Рет қаралды 1,114
On November 7, 2022 the FDA published the much-anticipated final version of the Food Traceability Rule. Over 10 years in the making, this rule impacts many food industry segments, particularly the produce industry, and allows regulators to more quickly identify the source of foodborne illness outbreaks.
We invite you to join the Vice President of Public Health & Regulatory Affairs, Ben Miller, PhD MPH, and Food Safety Director Eric Edmunds, JD of The Acheson Group (TAG) as they share their insight and analysis on FSMA's newest rule - and what it means to your food business.
--
Learn more about SafetyChain Software: safetychain.com
Follow us on:
LinkedIn - / safetychain-software
Facebook - / safetychain
X - / safetychain