The Most Incredible Vegan Brioche Bread | Egg and Dairy Free Brioche

[@MakeItDairyFree]

Tell us what you are making with this brioche ! Our personal fav is using it for french toast!

[@derail6969]

French toast too yummmmmmm

[@StillARose]

Bravo 👏🏾 👏🏾

[@StillARose]

Where are the actual ingredients listed? Do you have a website?

[@MakeItDairyFree]

@@derail6969 YESSSS

[@MakeItDairyFree]

@@StillARose linked in description box

[@laureenjohnson5570]

I just made the brioche exactly as written....it is amazing!!! No one would ever guess there is no egg or dairy!

[@MakeItDairyFree]

Ahhh so happy to hear that! If you have time, we'd love if you could leave 5-star ratings on the website post !! It helps boost our recipes with Google :)

[@tvd9015]

"Takes about the same time to find something worthy on Netflix" That would take me forever :-)

[@DeniseNicole3]

Looks pretty worth it tho

[@tvd9015]

@@DeniseNicole3 i totally agree 😊

[@zerubbabel6812]

I'm definitely using this recipe to make vegan cinny rolls, dinner rolls, burger buns, and other delicious things!! This might be my everything dough from now on...❤❤❤

[@margarett_b]

1:17 What, what?! Potatoes?! Is this the most crazy recipe for a brioche that has ever existed?!

[@MakeItDairyFree]

Potatoes are magical

[@caedmon232]

I looked up versatile in the dictionary. It showed a picture of a potato.

[@MakeItDairyFree]

@@caedmon232 potatoes are the new cauliflower? Should we take on this challenge LOL

[@caedmon232]

@@MakeItDairyFree - Hmm...apparently such a thing as "Cauliflower Alla Vodka" exists.

[@mellohi2899]

YOUR CONTENT IS SO GOOD

[@MakeItDairyFree]

Thanks !

[@margarett_b]

5:05 This dough seems so so silky smooth and delicate! It must have been very very satisfying to work with!

[@MakeItDairyFree]

YESSSS

[@joycewilson8513]

2 things 1. How do you figure these doggone recipes out? I mean, really. In my opinion, you're geniuses, hands down 2. I would like to place an order for 12 Briosche buns. I figure that is much cheaper than me buying a mixer with bread and dough attachments that I won't use or have a place to store...

[@patriciaventura6949]

Thank you sooo much for this recipe. My toddler has acquired so many food allergies since a nasty bout of COVID and it’s so hard but this channel is a Godsend so that I can give her enjoyable foods. I can’t wait to try it when I make her a French toast casserole

[@MakeItDairyFree]

so sorry to hear that, I really hope you and her love the recipes

[@patm5369]

That Vegan Brioche Bread is spectacular. Thank you so much for the recipe.

[@MakeItDairyFree]

Enjoy! thanks!

[@tamcon72]

Loved the editing on this one, and the finished product looks _divine!_ TFP : )

[@MakeItDairyFree]

Thanks so much!

[@sowmyamurali3858]

The recipe is *chef's kiss*. The proportions, timings and ingredients. The result?... A sweet fluffy absolutely DELICIOUS brioche ever. A must try for all potato fans

[@lisabellaxv]

You’re an artist ❣️

[@chriscmb]

Love the way you explain everything. Too funny

[@MakeItDairyFree]

thanks! Glad you enjoy

[@margarett_b]

5:16-5:48 I mean, these shots were even more satisfying than a chocolate pour! You've created something absolutely magical guys! And I think that even though it takes a lot of time and effort, I will be making that for my fam! Also, do you think this recipe would work well for brioche burger buns too? How long would you bake these for then? . Anyways, thanks for another insane recipe with the best aesthetics and witty jokes! Lots and lots of love for the whole fam!

[@MakeItDairyFree]

Yes it would. Homemade buns usually cook in 20-25 minutes.

[@Angels-3xist]

The food made on this channel is honestly so good I forget it’s a vegan channel at all.

[@MakeItDairyFree]

We appreciate that so much

[@akshayneha]

What an almost a backhanded compliment. Vegan food is good man. Don't underestimate

[@Angels-3xist]

@@akshayneha def not meant as a “backhanded compliment”. I don’t really do that sort of snark. I legit think these people are some of the best chefs on youtube and one of the best vegan channels created to date. They are really amazing, talented, cool and fun people and I respect their work and skill highly. Not to mention all the info you’ll find on jewish traditional and kosher foods or exquisite baked goods. They are the real deal and artists in their field. My comment (not that I want to give it away) was just to maybe lure in anyone who might not be vegan. Realistically I agree with you 100% alot of the greatest meals I’ve ever had and the most ingenious culinary invention and celebration of new flavors comes through vegan cuisine. Much love to you fellow human.

[@sharesezanders6747]

I just finished making this and OMG!!! This brioche bread is amazing!! I’m glad it’s vegan too!! You guys are soo creative!! Looking forward to more recipes 😄.

[@MissSaraLeo]

Oh my, this brioche looks amazing!!!

[@MrDheu]

I just found you, and I'm already in love. I just started getting into the vegan world and started looking for recipes . I had to watch this video twice beacuse the first time around I could not stop laughing and could not focus on what I should do! Yesterday I found this video, and today I'm baking the bread. Thank you so much for making it funny and easier for me to go vegan! Much love for you new biggest fan!

[@ashirahyashomestead]

Drew you are HILARIOUS!!! I miss brioche. This is genius

[@MakeItDairyFree]

Hope you give it a try

[@authorryankurr]

Omg...how did I only now just find out about this channel!? Love!

[@helenlucka]

I think that's what I will be making first after getting a stand mixer. The zoom on these brioches 😍😍😍😍

[@gbibim]

You are my new favorite cooking channel. And it makes me so happy it's vegan!

[@MakeItDairyFree]

Yay! Thank you!

[@green5sing]

OK the intro is like I have no words... Priceless. Full of amazing wit!!! Much Love ❤️

[@MakeItDairyFree]

Appreciate that

[@BlowUpTheOutsideWorld]

I LOVE YOUR VOICE, YOUR VIDEOS AND MOST IMPORTANTLY: YOUR CULINARY SKILLS!

[@Jen-se3yb]

WOW This video was amazing from start to finish. No to mention. The outcome of the bread... Just WOW

[@MakeItDairyFree]

Glad you enjoyed it!

[@melf800]

I made this brioche yesterday and it is already almost gone because everyone in my family loved it so much! It has such a great taste and the texture and fluffiness is on point as well! Definitely will make it again, thank you for coming up with this.

[@MakeItDairyFree]

Yay! So happy to hear that

[@thewellsmama]

Your videos give me life. That is all.

[@sandramendez1159]

Omg!!😊 I really need this recipe🌱!!!! Yes! 👊 you guys are awesome, as always 🙏

[@michellebainbridge3105]

Omg my mouth actually watered at the final product 🤤🤤🤤🤤🤤

[@medusa2155]

I might mess up my first time but so glad I found a vegan recipe ❤️. My son is obsessed with brioche but he’s allergic dairy and egg.

[@annabanana6213]

Omg you are literally a GENIUS 👑👑👑

[@justmythinking7016]

I honestly had no idea that one had to roll and section and dough to get the effect. You learn something new everyday

[@blackwomandreaming2724]

Did it ! The family loved it. Thanks

[@baaabross]

You’re the vegan Binging with Babish. Best cooking channel ever.

[@HowToCuisine]

With the potato wow! It must be delicious! ❤️❤️

[@MakeItDairyFree]

so good!

[@lecoeur1231]

Looks amazing and I love the commentary, you crack me up 😂

[@MakeItDairyFree]

Thank you!

[@abigailashby6347]

I tried this recipe today, half it and it was delicious.

[@msteaguer1908]

I came back to see this spongy beauty!!

[@genetteklu1537]

OMG! What a masterpiece work. Love this channel!

[@MakeItDairyFree]

thank you!

[@Kristendena]

I made this bread last week & I could’ve slapped myself it was so good. Thanks for this recipe

[@chefdeena]

OH! MY!! GOD!!!

[@MakeItDairyFree]

hahaha

[@MB-um6ok]

Awesome video! production, quality 🙌🏼🙌🏼👌🏼👌🏼

[@JasmineSwann]

When you squeezed it at the end, it was like you were squeezing a little kid's jaws like oh you're so cute. Lol.

[@jenniferrivera8627]

Can't wait to try this

[@plastereruk]

Just thought i'd lyk I baked this yesterday. Turned out perfectly. Looked and tasted fabulous. Thanks for sharing this with us.

[@cd-ee9mf]

Welp just found your videos and now I need to binge watch your entire channel

[@Budwick5750]

You best believe I'm gonna be making some hamburger and hotdog buns with this recipe!!

[@JFGarden]

Same! My first thought was the hamburger buns.

[@MakeItDairyFree]

do itttttt

[@GwenGuts]

I don't know for how long I tried vegan brioche recipes... And the result was always a too dry brioche without any lightness.. It's the first one that filled my expectations ! Thanks for your great advices !

[@MakeItDairyFree]

YAY!

[@benta2]

I know it tastes great as it looks

[@MakeItDairyFree]

I know that's right!

[@rociovita3798]

You should have your own show!!

[@polburcu]

Looks amazing! I was waiting for this recipe after challah bread☺️

[@MakeItDairyFree]

We got you!

[@melissasalasblair5273]

Yay, thanks....perfect!! Love y'all on Facebook too 💚 2:08 lol now I'm thinking 🤔🧽🍍

[@shawndasilva]

Looks amazing

[@MyLocsareREAL]

OKAY!!!! The Brioche looks Delicious…That Dough!!!!! Is smooth and amazing, I make my own pizza dough all the time and Bragg about how amazingly smooth my dough is but my Husband asked me “how does Andrew’s Dough look” 🤨 I could only respond with “yeah it’s nice”🤷🏾‍♀️… I’m making this… Genius!!!! and with POTATOES… I had too send this video to several family members who think they can bake..

[@MakeItDairyFree]

BAHAHAHAHAHHA this whole comment is hilarious

[@rottenapple730]

This looks sooo good! love your recipes

[@LifeIsMessyImLearningAsIGrow]

👍🏻Thanks for sharing this delicious home cooked recipe! I’m always looking for new recipes to try and I’m adding this one to my list! I make cooking videos too so I’m always looking out for new recipes and tips & tricks to use in the kitchen. Plus I like to see how people film their videos and I have to say this is beautifully presented. I think we could learn a lot from each other! Thank you for sharing your talent with us all! 🥦🥕🧅🥬

[@MakeItDairyFree]

Thanks so much

[@keepingitreal9469]

Yes! Love this video 🤩 and it it the best testing bread

[@MakeItDairyFree]

thanks!

[@bbglory_5029]

i love your videos, i was one of your first 1000 subscribers :) this looks perfect !

[@PeaceRose96]

this reminds me of potato bread..like yaknow the fancy kind of potato burger buns from the grocery store but veganized of course very very impressive for no dairy!

[@ivanwijaya8152]

Hi...can i replace cane sugar with sorghum sugar? Tq

[@derail6969]

Omg beautiful!! Great job 👍

[@MakeItDairyFree]

Thank you! Cheers!

[@krisiwasaki9607]

It looks delicious, this has been on my list to make…I’m going to try it. Thanks for the recipe and the method!

[@MakeItDairyFree]

You are so welcome! Enjoy

[@MsGodisyou]

Where is the recipe ?

[@saragodfrey2892]

OMG I just made this and it is SO GOOD!

[@MakeItDairyFree]

so glad to hear that!

[@ellem8997]

😆😆😆❤️❤️❤️😆😆😆 I laughed so hard during this video that I had to watch it again to pay attention to the recipe. And then watch it again for more laughs! Looking forward to making this recipe. 🍞

[@christianjorg3660]

wow, just WOW 🤯

[@MsBeckly]

Looks incredible!

[@scorpleeon]

Looks delish

[@freakyflow]

I think i'm the only person in the world with french blood That just found brioche bread a few months back. My first thought after trying it was : Ahh Ok So i been eatting stale bread all these years? I'm far from Vegan And in the meat eatting world they get a bad rap for tasteless over priced foods in a health store This bread is a game changer I also seen the Strawberry cornbread cake...You got my vote Nice work

[@Shirmagedrusclau]

OMG I think I'm in love with this bread ❤😂

[@MakeItDairyFree]

yes!

[@oyeahkashii]

omggg, turn the slices into french toast! 😍😍

[@MakeItDairyFree]

do it!!!!!

[@Vegancutie]

Omgg making this tomorrow!

[@iamremy-kl3xm]

Beautiful work 💪🏿

[@MakeItDairyFree]

Thank you 🙌

[@truefuschniken]

LOVEEE this!!!! 🤩

[@MakeItDairyFree]

Thanks!

[@vjones2960]

Omg 🌱🌱It looks delicious

[@mahoganydoormadmindstories]

Jokes and a beautiful bread, thanks KZbin for suggesting this channel.

[@cakesbydhanya]

Thank you for the recipe ,one of the best brioche I have ever made ,tasted really good .😃

[@MakeItDairyFree]

So glad you enjoyed It! We'd love If you have a chance to leave a 5-star review on the website post

[@cakesbydhanya]

@@MakeItDairyFree thank you ,definitely will leave a 5 star review .😀

[@margarett_b]

THIS thumbnail! My gosh, THIS thumbnail! Guys, I hope you are sending me one in the mail right now because it is the most delicious looking brioche I've seen in years! And I follow quite a lot of french bakeries online :D

[@MakeItDairyFree]

HAHHAHAHA

[@givepeasachance_]

This looks delicious. Love the funny and accurate Netflix joke! 🤣

[@MakeItDairyFree]

lol thanks

[@Bluemist77]

I’m here for it!!!

[@ihama99]

How long does the bread last as in expiration e.t.c

[@SimplyYewi]

Ooh my look so good 😊. Thank you

[@larrysargentjr]

Excellent video brother, as always. Question: I want make hamburger buns with sesame seed on top. If i use this recipe...do I make the buns smaller or do something else? 🤔

[@yasminvrios]

Andrewwwww you are a hot mess 😂😂😂😂 I was really impressed but I couldn’t stop laughing !!! You are too funny!!! But seriously incredible recipe and video truly visual artist the fluff overload was incredible!

[@tamcon72]

I need to find a gigantic whisk to herd my family together for caroling at Christmas-time!

[@MakeItDairyFree]

Thanks so much!

[@978karen]

Looks yummy!

[@bkgupta88]

Instead of yeast can we use baking powder and or baking soda

[@madhousenetwork]

Amazing recipe without the eggs. Subbed!

[@MakeItDairyFree]

Thank you!

[@Kalayag111]

Beautiful as always.❤️ (The bread too.😂)

[@MakeItDairyFree]

HA

[@globalhumaneducationknowle5400]

looks amazing well done!

[@latriceowens1897]

Nice!

[@crabe804]

You perhaps won't believe me, but I watched it several times these last months without cooking anything, just for the jokes and the satisfying cooking process. Better than ASMR if you want to relax 👍

[@Shiuandotme]

Do you have a vegan French toast recipe already? Can’t wait to make this tomorrow!

[@MakeItDairyFree]

Yes a few : makeitdairyfree.com/?s=french+toast

[@tanz4037]

This looks fantastic. 🙂 How would you veganize fruit brioche rolls or buns? Like Blueberry, Strawberry or a Peach Brioche in muffin/roll shape sizes to go for family members?

[@nataliaorzechowska7897]

Did sombody try to use this dough for cinnamonn rolls? And if true how it turned out? Btw thanks for amazing recipe!!! 😍

[@jomams1040]

Yes I'm in love with the bread now 😒

[@MakeItDairyFree]

yayyyyy!!!

[@caribbeanqueen6107]

Awesome !!!😘😋😋😋😋😋

[@MakeItDairyFree]

Thank you 😋

[@nicolemetzger9611]

Your videos are always so good! The potion you said is maple syrup and vegan butter. The website says maple syrup and nut milk...? Which should we do? Thanks!

[@MakeItDairyFree]

Thank you! Sorry for the confusion. vegan butter for this one. (though dairy free milk could be subbed)

[@AroundTheWayGirl88]

Can you use whole wheat (white) flour?

[@sathvikakrishnan4020]

This looks incredible! Can these be used to make brioche donuts?

[@MakeItDairyFree]

wouldn't see why not!

[@tynlynne]

Okay...this is one of the most humorous video voiceover of yours that I have seen! Ha!

[@MakeItDairyFree]

hahah thanks