The Most Moist Chocolate Sponge Cake Recipe | How To Make Chocolate Sponge Cake | Farahil’s Kitchen

The Most Moist Chocolate Sponge Cake Recipe | How To Make Chocolate Sponge Cake At Home | Farahil’s Kitchen
Ingredients:
Baking Time: 50 minutes (preheat oven at 170`C)
All purpose flour- 240g
Cocoa powder- 35g
Baking powder- 1 1/2 tsp
Baking soda- 1 1/2 tsp
Granulated sugar- 200g
Salt- 1/4 tsp
Egg- 2 nos
Milk- 280ml
Melted butter- 60g
Vegetable oil- 50g
White vinegar- 1 tbsp
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