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CoLearn how to make delicious Chicken Manchurian in this step-by-step tutorial! From the perfect blend of soy sauce and black pepper powder to the mouthwatering mix of spices, your taste buds will be dancing with joy. Don't miss out on this authentic recipe - subscribe now for more amazing dishes from Priny's Authentic Kitchen!
Ingredients:
To marinate the chicken:
Small Onion-2 Or 100 Grams
Garlic Cloves-8 Or 35 Grams
Green Chili-2
Ginger-20 Grams
Water-2 Tbsp
Take out 2 1/2 Tbsp separately
Boneless Chicken Breast-2 1/2 Or 600 Grams
Light Soy sauce-1 tbsp
Black pepper powder-1/2 Tsp
plain chili powder-2 Tsp
Marinate Overnight
Corn Starch
Oil for frying
wok
Oil-2 Tbsp
Add the 2 1/2 Tbsp Paste
Large Onion-1
Green Chilis-5
Dried Red chilis-3
Tomato Paste-2 Tbsp
Plain Chili powder-2 Tsp
Chili Flakes- 1 tsp
sugar-1 Tbsp
Dark Soy Sauce-1/2 Tbsp
Light Soy sauce-1 Tbsp
Oyster sauce-1/2 Tbsp
Rice Vinegar-1 Tbsp
water-4 Tbsp
Corn Starch-1 1/2 Tsp
water-2 Tsp
Garnish with spring onions
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