The Perfect Garlic Butter Steak Recipe

[@ericbarnett6771]

I like to reverse sear my steaks by putting them in a 200 degree oven for 20 minutes before searing in a smoking hot cast iron pan. It helps make the steak cook equally all the way through.

[@hvacdr]

agreed

[@xr1650]

I have never done this. I just bought a cast iron pan, meat and the igredients ti start this journey 🤣. After you seasoned it thats where you put it in the oven for 20 mins?

[@ericbarnett6771]

@@xr1650 Yes. Season the steak and put it on a wire rack so that the heat circulates around the steak. I use the rack that came with my air fryer.

[@xr1650]

@@ericbarnett6771 ty sir.

[@loyolvevo8042]

Thank you Sir Eric

[@godsfavhitman5814]

I’m a medium rare/medium guy but I’m not one of those people who bash other for how they like to eat their food. Love the recipe I did everything you did except at medium rare

[@barbsovich2197]

I am making this steak recipe again by request. It has been a huge success every time, everyone loves it, even my friend that says "you can't make a tasty steak in a pan," she hasn't said a word, but she sure eats it up. 😉👍 Thank you for sharing, I greatly appreciate it!!

[@KendallHopkins]

Girl YES! Every single recipe of yours is a home run, and steak is my favorite food. I cannot WAIT to try this!!!

[@princesskkijani3801]

My man ain’t going nowhere! Thanks for the tips

[@kelseyrobinson6069]

I legit run to this page for helping with me as I’m new to learning how to cook

[@mujahidhussain8815]

The best steak maker my friend. I enjoy your programs.

[@babypinkjeans5371]

Thank you for this recipe. Hubby loves it!

[@balloubear92]

I just started cooking with a cast iron pan and cannot wait to try this!!!!

[@xLovelyLex3]

Made this for my man tonight & he loved it! 🥰 Thanks for the video!

[@monti42]

I cook my steaks this exact way….PERFECTION!

[@sschumer23]

I'm like you I like it medium well. That looked delicious and I like that you showed us it inside instead of a grill. 😊

[@coconene5541]

I just made this steak for me and my dude and this was so freaking good! I’m making it for my mom and brother tonight ❤

[@TheBlackDahliaMurder8]

OMGGG them mashed potatoes tho.😮 . One of my fav combinations. Steak and mashed potatoes ❤❤

[@IslandVibeCooking]

🤤🤤🤤🤤

[@archlclark9770]

really dig yur presentation. quick &2 the point + the music makes me wana dance while im cooking

[@adventureseeker9800]

That looks fantastic!

[@joshsalazar7381]

Tryng this tonight! Thank you

[@hinesch1991]

Love it! That's how I like my steaks

[@IslandVibeCooking]

Yup me too

[@estellamosley1516]

Looks delicious wish I could save this recipe.

[@letsgobrandon6281]

And you can't?

[@santhoshiniweerasinghe2942]

Wow super awesome recipe Thank U so much Darling 🙏🤩😋

[@maggietalamantes9200]

Question. What temp should it medium . Well. ? Do I check temp while is cooking. And last one . Any advice on heating it up as leftover. Thank u

[@yardsurgeon2]

I like the way you do food girl, so keep up the good work, and help Us feed ourselves!

[@nokiboy5672]

Thank goodness i came across your channel now im definitely doing this version for my niece bday dinner i owed her😊

[@GreatGospel97]

Ah yes! Looks so good! I’m a medium/medium well stan ☺️✨

[@IslandVibeCooking]

Me too

[@garagavia]

Watched this while eating a steak I made. Was a pleasure

[@Gigi-ki5su]

Still working that garlic butter pork chops recipe of yours....the steak is my dinner tomorrow...yum

[@earthimage1]

A fine approach. I prefer sous vide and a quick sear in a cast iron pan with, as you described, basting with herbs and garlic in melted butter.

[@blosswastaken]

love the vibes, i love cooking steaks, good vid

[@cookingwithmaisha675]

I love my steak medium! Looks delicious!

[@IslandVibeCooking]

❤️❤️❤️

[@slimaintplayan]

@@IslandVibeCooking Are you cooking on a gas stove?

[@sherylgauthier6122]

Gurl looks amazing and delicious. I love medium. Thank you for sharing. ❤❤

[@maryambrown8146]

Medium well is the best for me 😊

[@Mar_Quel]

Looks so good medium well for me

[@24thscientist96]

Easy and great recipe the 1st steak 🥩 my family enjoyed

[@Theakbaraly91]

Perfect 👍amazing

[@odessajohnson7515]

Looks so delicious thanks trying this today

[@wheninrome.5154]

Looks amazing! I’m going to try this tomorrow

[@waterhersoul_]

Yessss mine turned out just perfect!

[@IslandVibeCooking]

So glad you trust me with your cooking. Thank you for the feedback

[@ItsJustRyansChannel]

This is pretty good. I substituted some stuff, but the general way she cooked the steak holds up.. 1) I didn't make a seasoning mix, I coated my Ribeyes in a bit of olive oil and Montreal steak dry seasoning. 2) I didn't add "whole" sprigs of thyme, or whole garlic cloves. I minced my garlic and used dried thyme for bit of seasoning. I also added a squirt of lemon just because we like the taste. And I mean, literally, a squirt. You don't want that flavor to overpower because it definitely can. 3) I used a separate skillet as the steak was cooking to sear up some sweet onion slices. Right before the onion finished cooking (about 4-5 mins on medium depending on size) I added in a bit of GREEN onion (scallions) and a bit more of the minced garlic from earlier. 4) As the steak was cooking I still did the butter thing. So no extra salt is needed. Butter has salt in it AND most pre-mixed seasoning like Montreal Steak have salt in them. I used a BIT less butter than she did, but that's preference only. I knew I could get the flavor I wanted with what I added. Overall, great cooking tips here. A true "home chef" will always improvise and find ways to customize their meals for themselves and their loved ones instead of just blindly following recipes. Recipes and cooking instructions are just a guideline.

[@25447carepear]

Girl! You are really trying me this week. Lawwwd! 🤸🏾‍♀️🤸🏾‍♀️🙌🏾🙌🏾🙌🏾

[@Quita3]

Looks sooo good ❤️

[@nycsubwayrats2212]

A Theeeemometor is what i always use.😄

[@Robert_A_Keyboards4948]

Did you know you can like really cook? Love your recipes! This is absolutely a keeper! I know you know you can cook that is why you are online! Fantastic! 😎

[@onyekachichidimmajoan8601]

wow so delicious which meat did you use

[@I_am_her-xu1qf]

So how long would you say you cooked the steak

[@GExploits2]

Looks delish!

[@major2for1_eatz-sj3dk]

That looks delicious !!!

[@Luxebarbie]

Oh wow

[@lucymariani8110]

Looks so good & juicy. Will make it this weekend. Thanks for the recipe!!

[@ohsodrea]

Omg!!!! Looks so good I have to try this

[@IslandVibeCooking]

Let me know how you like it

[@hola-munecas]

Thanks trying this in the morning. I’m worried letting it sit for 10 mins will let it get too cold tho!

[@-8l-924]

it’ll cool somewhat but this is okay - when you remove it from heat the edges of the steak are much hotter than the center, which causes the muscle on the outside to be relatively “tighter.” this both squeezes the juices out from the edges while cooking and drives the juices to the center of the steak. allowing the steak to rest for around 10 minutes will let the meat at the edges cool down towards the target internal temp (e.g., if you want your steak at 130°F the edges will cool towards that temperature), and the juices will redistribute towards the outside of the steak as the proteins loosen up from the resting.

[@carolhancock9158]

😋😋😋. I love mines just like yours 👏🏽👏🏽👏🏽Ty for sharing 😊

[@carolasnrn6497]

What are your thoughts about foil tenting the steak while resting?

[@miliantxgarvey8275]

...that's the best way. I just gotta have all that juice for dipping.

[@christiansmith7940]

Yum 😋 yummy in my tummy

[@LadiiiLibra]

I like my steak well done😋

[@Sirianstar10]

I'm sitting in my doc's office waiting and drooling!!! Lol

[@jamesreyes730]

How many minutes on each side when your cooking it? Thanks!

[@jacquibishop4189]

Looks delicious! 😋

[@hitmongreen]

Look, all I have to say is me and the wife destroyed this 🔥. She looking at me brand new. Much appreciated and keep it up. New subscriber for sure

[@Sonya77353]

That looks so juicy TFS I love my steak 🥩 well done

[@IslandVibeCooking]

❤️❤️

[@pernicecartwright8420]

Me too sis

[@MelissaOhh]

Eeew lol

[@JustinBauer]

Incredible recipe! We swapped butter with a creamy high protein mustard sauce to keep it super healthy! I put up a video on our channel if anyone needs the recipe.

[@stanleyprice4069]

I LOVE MY STEAK WELL DONE BUT I HAD IT MEDIUM AT ONE TIME AND I REALLY LIKED IT

[@queenfufu4305]

I am going to try this

[@IslandVibeCooking]

It’s a must try

[@LonerBecause]

Definantly looks super good

[@SalYT-KH]

Wow delicious

[@Thickmadam1985]

I like my steak well done so after putting that beautiful color on it I have to pop it in the oven

[@curtistinemiller4646]

Garlic Butter Steak 🧄🥩looks really delicious..

[@dannydanix8698]

Your recipe of a good juicy steak is so fantastic, thanks for those tips. Garlic butter in a steak is definitely a must.

[@dasheusuave]

Great Recipe! 😃

[@tara-bc6oe]

that looks so good... honestly id be licking the juice off the plate

[@jamesdavis8463]

Looking good!🤤😍

[@corsta269]

Never seen someone use a bread knife to cut steak looks like a nice slice aswell

[@559makavelidisciple5]

How long before flipping the steak to get this result?

[@abbeysomething1352]

Great video!

[@joycebrannen1943]

Beautiful job!

[@HNIC86]

I know I'm wayy late but nicee sear on that steak. And that basting flavor that's good.

[@jaye31]

I just bought boneless rib steak I am going to try this.

[@IslandVibeCooking]

Let me know how you like it.

[@DarlyntonMajori]

Perfect!

[@Micheck-1]

At 4:34 my Uncle was moaning when you were cutting the steak, thanks to you, I'm being forced to go the store to get some steaks! And it's 37 degrees outside...lol

[@ruthsaldana21]

Do you cook it on low heat or medium?

[@_kingdan]

How many minutes do you cook the steak on each side?

[@melissadavis8294]

How long do I live it on each side?

[@MikeLeraFOODCHANNEL]

Yummy❤

[@kimisasanders4960]

Definitely well done👍🏾

[@IslandVibeCooking]

Thank you so much

[@aaronwalker2977]

Look's good only thing missing is a garden salad

[@IslandVibeCooking]

You right about that

[@foxymoi]

Medium to medium well me please🙋🏽‍♀️this steak looks so juicy and delicious my mouth is watering🤤I also like to cook mine this exact same way❤️

[@spongerob21]

Hi, is it okay to use dried rosemary and thyme?

[@jrgamez3916]

How long did you leave it on for medium well?

[@makeupswatchfan575]

Nice video 💜💜💜

[@keefox-smith1505]

Looks yummy 🤤. Med-well for me

[@erikglennrosenquist9010]

This steak has fire & soul!

[@IslandVibeCooking]

😍😍🤤

[@TerrorBlade66]

Very nice

[@peacefult2491]

Are you using unsalted or salted butter?

[@antonmorrison4167]

That looks really good 👍 👌 😍

[@IslandVibeCooking]

Thank you

[@ericexp497]

I'm too poor for steak. Just going around watching these cooking videos, hungry till I fall asleep 😢

[@pernicecartwright8420]

Thanks sis this is beautiful

[@dyahawadah]

LIKE MY STEAK WELL DONE.

[@thejulianajoy]

What brand of butter did you use?

[@buch1126]

Can a regular skillet be used to make the Ribeye steak??? If the pan is too heavy it’s hard for me to lift. Usually like my steak well done

[@IslandVibeCooking]

it's not the best method but it’s possible. Ideally, steaks need to be prepared in a preheated, super-hot pan to get the right sear that locks in the juicy flavor. Since you like it will done you’ll fine

[@buch1126]

@@IslandVibeCooking thank you

[@buch1126]

@@IslandVibeCooking another question approximately how long should the steak be seared on each side for a well done outcome? Trying to make this tomm

[@buch1126]

Never mind sweetheart I figured it out … thank you

[@saphiffertalbert1322]

You all eat good over there.

[@Swedishmumy]

My mouth watering😊