The Secret to Jerk Chicken is Fire

[@ponsholm]

That chef seemed so genuine and interested in perfecting his craft for the people! Enjoyed it!

[@92edro]

An extremely proud and hard-working dude! Clearly loves and respects his food. Bless up!

[@nathansimpson2363]

Glady's is AMAZING. My gf works across the street and we've been there a bunch. The chicken is obviously incredible, but don't sleep on the pork or the curry goat either. Extra spicy slaw, rice and peas. A painkiller to wash it down. Excellence. I'm gonna try the pepper shrimp next go round.

[@damien1781]

Nathan Simpson Where is this located?

[@dynamoxander]

It’s alright Too much hype imo

[@hellaBayAr3a]

@@dynamoxander why is hype a factor of their final product for you? genuine question. Can't understand why some people see hype (impressions really) as a negative factor in a product that isn't designed, created, or dependent on the amount of "hype" it gets.

[@atticusstark5197]

​@@hellaBayAr3a That's not really what people mean most of the time though. He isn't lowering his opinion because it has too much hype, he's saying that it's over-hyped because his opinion is low.

[@nathansimpson2363]

@@damien1781 It's in Crown Heights BK on franklin ave, just north of eastern parkway

[@daprotech]

You can tell this man loves what he does. Ain't no way that food won't taste amazing. He could probably season the meat with water alone and it would still taste delicious!

[@TheKingkingg]

The pimento tree is believed by some to be the tree of Life as the bark that naturally peels has health benefits, the berries to make liquor and pimento spice (allspice), leaves are full of health benefits, and oils produced When burning as wood is used on cuts and other things.

[@rainbowkitten8990]

Jamaican food is something else, so much flavour and love put into their food. Much love to Jamaica 🇯🇲

[@piglette0928]

You know you’re at a good restaurant if there menu is small ! Can’t wait to try this place !!!

[@GodlyODB]

W there was no blood either, idk what you saw.

[@briancarter8544]

The was red smoke rings player when u smoke or grill u would know

[@treasures_pandora]

Facts!!!

[@centpushups]

@@WayzYs That is just old paranoia.

[@davidf2244]

@@WayzYs 180 LOLOLOLOL

[@christopherozuna5176]

I love how he cooks . He is constantly tending the fire or checking the temp of the flames . He is cooking with love . So much care is put into his jerk chicken .

[@janiceandthomas]

As a Jamaican, you had me when I saw it was cooked over a wood fire 🔥

[@grimori]

As a Jamaican I wonder where this chef is from. He's not Jamaican. That being said, he's cooks like a Jamaican.

[@janiceandthomas]

@@grimori Yeah, I had that thought as well....I think I'm hearing a Trini accent...?

[@grimori]

@@janiceandthomas you've got a good ear. He might be a Trini who is suppressing the accent.

[@samanthabeee6138]

The only jerk i recognize. Pan chicken is trash

[@TheRaezorRae]

Plus jerk sauce in the eye

[@SmartDave60]

Jerk is one of the greatest preparations ever period.

[@romeolachapelle5349]

also a great movie!

[@davidkuinov]

this guy didn't even break a sweat standing next to the fire

[@arjunalwe7697]

probably dehydrated

[@elbello1975]

it was 55 Fahrenheit when they cooked outside

[@Stewy-xw9fz]

I am Jamaican and I can attest that all the islands in the Caribbean got great food. The food in the Caribbean can go toe to toe or even best other regions when it comes to food. Absolutely amazing. Cuba, Jamaica, Trinidad, Puerto Rico, DR, Barbados, Antigua, Haiti etc. The Caribbean is the bomb.

[@niqniq76]

Stewy 1156 I believe it. Been to Jamaica and trinidad and their food were both a-ma-zing!

[@yendaaaa]

MMM...you had me until cuba lmao the rest of them can gwan....lol

[@Stoney-Jacksman]

Check out the Moroccan cuisine..its is super rich with many dishes!

[@kernalbert4939]

@@yendaaaa Came to say exactly this. Cuba ain't got no business on a list of good food. PR,DR and Haiti barely makes the cut...

[@dripllc5088]

@@kernalbert4939 Haitian food is top notch.

[@Citizen.54]

Good host, need more of her, really let's the chef explain the process with good feedback.

[@bUlkYb0y97]

SupremePigRoach plus she’s thicc

[@bUlkYb0y97]

What’s her IG?

[@jdubb0113]

Right!

[@ZilveriCosas]

@@bUlkYb0y97 @caranicoletti

[@keronfarrier2198]

And i was digging the see thru shirt....

[@Rasprogress]

Real Jerk Chicken! And he had the pimento/allspice wood chips! Bless up bro! Big up all Munchies crew for doing the real t'ing! Made my day!

[@moondawg5]

Cara is a natural at this......easy to watch, and a great host

[@ericchan4967]

When you put love into anything you do like that-this man clearly does so by paying very close attention to even the smallest of details, lowering and raising the grill, wetting the wood 🪵 chips, etc..The result will always be show it! Will definitely pay him a visit. Blessings!

[@wfberrychantillycake]

I went here once last year, there is literally not a week that goes by without me thinking about the jerk pork and fried plaintains. its THAT good.

[@jdubb0113]

FAXXXX!

[@benajminpadilla6360]

Where is it?

[@cfnretro6448]

@@benajminpadilla6360 Crown Heights in Brooklyn

[@shanewright2213]

@@cfnretro6448 a year late but I totally understand

[@thutoplepcha484]

Most of the viewers are probably high as hell and just wanna eat some good food!

[@street87vl55]

Word

[@cooliodiablo6117]

You ain’t lyin

[@ryanm5310]

You already know

[@whyvegan79]

Lose the meat and save me.

[@alexander6762]

...titties....

[@24Jackmusic]

If I'll ever get married, I want a wife who's as crazy over food as Cara. She is so cool and down-to-earth and just a marvelous human being. The open fire series is awesome!

[@Seb_da_Head]

I hear you. Lucky me, I married a food crazy woman. Garanteed happiness!

[@erickgonzalez2099]

Keep dreaming simp

[@tonioyendis4464]

The best jerk chicken and pork that I’ve ever had was in Montego Bay, Jamacia at a place called Scotchies. They use pimento and sweet woods and is seasoned to perfection!

[@StephanieC1]

Tonio Yendis omg I went there too! Got their rice and beans then went next door to get some beef patties! Soo good!

[@detroitaggie1185]

The jerk and the streamed fish was to die for at scotchies!!

[@bryanhinojosa3160]

Scotchies is amazing. I was so lucky to eat there. The chili sauce screwed me up so bad, but it's so incredibly good.

[@carlottawalker6397]

Tonio Yendis love them

[@inderjitsingh2383]

Detroit Aggie if you died how would you eat it?

[@frostytheredd]

This dude is charismatic af

[@tammyevans5085]

frostytheredd yasss he is sexy😍

[@MsButtercup3000]

He sounds Trinidadian 😍 been hearing that accent since I was a baby

[@tammyevans5085]

It’s not about being easy to please. We are women Noah. We know a charismatic man when we see one

[@tammyevans5085]

Noah you just confirmed you’re hating 😂

[@CaneSugarCane]

@@MsButtercup3000 How?

[@Flowtactics]

Cara is a dope host. Hope to see more from her

[@etf42]

are you being sarcastic?

[@Flowtactics]

@@etf42 How does that even remotely appear sarcastic? I genuinely like her.

[@GWILLY]

She rlly is tho

[@ludame]

IMO Im not a fan of her, she doesn't seem to know how to cook which translates to lack luster commentary

[@GWILLY]

ludame well clearly you haven't seen her in other videos because she is an amazing chef

[@jimbattiston6585]

My 1st time to Jamaica Negril on the road away from all the 5 star hotels ,they setup bbqs for lunch. For 5 U.S. you got a red stripe beer, jerk chicken and some sauce with coco bread. I have been hooked ever since. Like he said U never get tired of it. Make your own jerk sauce (control the sugar and salt) Enjoy.

[@bigtexas7580]

*You can tell the chick wanted that jerk sauce, she was looking forward to this interview.*

[@standard931]

Man I love this guys passion.

[@nivekdeus]

"I've never seen an immersion blender this big before"

[@el5495]

She was so thirsty

[@miguelito29229]

She said "have you ever got jerked sauce on your eye " 😂 almost felt over laughing

[@NoNonsenseJohnson]

Bro my man used actual pimento on the fire like a island boy. 🔥🔥🔥🔥🔥

[@bobbygee1705]

Actually

[@Noog6284]

Di real deal

[@Noog6284]

Now , if you cannot get a hold of pimento wood,,, use regular would chips with pimento berries... kind of gets you were you need to be to a degree

[@pgprentice]

WOW! Watching this made my mouth water! I could almost taste it! Jerk is the best!

[@SuburbanDude]

Cara is fine af.

[@Metzger23]

Wood fire is where it's at! I always remember having the Jerk chicken and pork in Negril. The best I've tasted.

[@montroux1635]

Looks superb. I could eat jerk chicken every day, if it's cooked like that

[@BM-of6dg]

Montroux I could eat jerk chicken and jerk all day

[@CDankies]

Montroux with some rice and peas some cabbage and I’ll be good for the rest of tha day!

[@eighty9]

I love the open fire series of munchies. Upload more videos.

[@dieselpower9006]

Have you ever gotten jerk sauce in your eye. Lmao! Buddy probably wanted to laugh or say something. I bet after she asked the question she realized how it sounded.

[@user-zf3mb2rh9n]

If he was really Jamaican he woulda said Fiyyyyahhh ffffiiii datttt!!!!

[@HarkoretoDaBone-nf7ff]

yeah she laughed later and mentioning his eye

[@robertlewis5439]

It's too bad this shut down during the early days of COVID, I would have loved to have tried this place.

[@coreysingleton3118]

My only experience in Gladys was terrible. Half the menu they were out of. And the wings were undercooked. I went in January around 2pm.. But after watching this, I'll give it another try. Good vibes in this video.

[@Nerflover10097]

Corey Singleton That sucks. Hope you have a better experience.

[@overgrownturnip]

Am I the only one who thought that the chicken was still raw in the middle when he cut it?

[@minarovich]

I can just tell this dude has a passion for his food so it has to be 🔥🔥🔥🔥🔥

[@innocentspectator2678]

I nver knw Jerk seasoning was so easy 2 make.. the grill was really cool!

[@damien1781]

Innocent Spectator cookings pretty easy lmao I don’t know why people think it’s hard...

[@innocentspectator2678]

@@damien1781.. I agree, I can cook, quality grilling is a diff technique.

[@TSWNMediaNetwork]

Awesome Segment!! Give this man his own cooking show!!!

[@joshwarom5778]

Didnt know Tracy McGrady was an awesome chef as well lol

[@81martez1]

😭😭😭😭😭

[@lpotts75]

😂

[@Boy_utot]

Bro ☠️☠️☠️☠️

[@eduardoarty1228]

I like the host she's chill and doesn't over talk over the guest

[@dwaaag]

Tom Morello is struggling for work since Rage broke up..

[@bLackmarketRadio]

I came here to say dude looks like Tom.

[@loganedinbocker2060]

I didn't realize how much I would enjoy 2 chefs working together

[@MikeHeoh]

It's like half fire grilled and half hot smoked and it must be delicious

[@chrisvillemin49]

Yeah cara definitely is

[@dougstamper7868]

Chef Junior Felix is a joy to see in action and a listen.

[@whappadon9565]

Coming from a Jamaican this was very well done

[@paulyoung2328]

Absolutely perfection as a uk Chef I can now show my Boss why we need a burner not a oven thanks guys 😀

[@Felix-ww2dr]

I really enjoy the passion

[@kintutucker2173]

Louisiana and Caribbean food are my favorites.

[@thegourmetgrandadandfamily]

This is *CRAZILY DELICIOUS* WOW I love this Channel.........

[@1011Challenger]

Did you try it?

[@shaunheileman4394]

Started laughing when she asked if he ever go the jerk sauce in his eyes!

[@evan9536]

Looks delicious, could eat that everyday of my life. The chicken looks pretty good too tho

[@max917]

You can see the passion he has for his craft. Really want to try that chicken!

[@Thompers]

Love the host! Looking forward to more

[@MediCali951]

Jamaica has always been on my bucket list to visit. Bob marleys old house, the beautiful beaches and drinks, and some jerk chicken to go with all my ganja!

[@shyiso]

She is really interested in more than his cooking

[@chrisfurnier4790]

The "secret" to real jerk chicken is smoking it with pimento wood low and slow to let the rest of the flavours infuse. You can make it in the oven without smoking and will be close but not the same. Some smoked salt can help with that if you are cooking it in a regular oven...

[@victornderu143]

I cant stop swallowing my saliva while watching this.

[@platinum_blu]

Lmao thought it was only me

[@Snagmaster30lb]

Grilling jerk chicken for the first time and the smell that is streaming through my neighborhood is amazing.

[@TrapStation-]

“U ever gotten the jerk sauce in your eye?” LOL

[@yongyea4147]

Story of my life....

[@nas84payne]

Jerk chicken is the best chicken I’ve ever had! The flavour is unmatched! Big up 🇯🇲

[@sethgilbertson2474]

Describing food as “sexy” is so legit. Sometimes you have something that is so good you just gotta bust one.

[@Nhxn_]

When the meat is cooked to perfection, you just gotta pay a visit to lotion city.

[@ididthisforthecomments.5893]

I bust when people mention food.

[@ididthisforthecomments.5893]

uuuuuUUUUGGHHhhh

[@Fatmanstan606]

Most underrated foods for me is Hunanese, German, and Jamaican Don’t usually miss the chance to get ahold of those

[@littlebit1560]

Vincy girl here! Love jerk chicken but since i came to Ohio and visited some restaurants that serve it there version is to bake the chicken then add a jerk seasoning. Lol i keep telling my friends Jerk is a process.

[@DavidSaintloth]

Bless their hearts.

[@ezra86]

*Thank you*... I am a jamaican myself and when I hit up the "authentic" spot and they ask me if I want bbq sauce and what not... lord have mercy :-\

[@JbrosCooking]

This place looks amazing!!

[@ezra86]

TMac out here killin that jerk chicken!

[@christopher19894]

"I've never seen an immersion blender this big". 😄🤣😂

[@jadieswann7499]

Jerk sauce in the eye? hole in the glove? lmao

[@Alejandro_87]

Ikr hahaha

[@pinkisforpimps]

I've seen that porno before

[@theblindDD]

Don't forget "you need the wood' lmao

[@truthserum9able]

Lol

[@angelahamlett8249]

I'm in Manhattan now trying to avoid going to my hometown. I usually go to Utica and Eastern Parkway but I might have to cheat! Yummm...

[@chuckjuice1317]

If the cooks name is Junior, Winston, or Trevor the jerk is guaranteed to be the bomb 😎

[@budzlightyear2212]

Great video. The flavors here are WONDERFUL...

[@shokid95]

That looks so good one of my all time favorites

[@JeffWhite417]

Great video...authentic, no bullshit. Liked the dialogue. Thumbs up! Nice Santa Maria Grill!!

[@fealubryne]

There is nothing better than good jerk chicken.

[@truenoxianmight5096]

I've never seen a immersion blender this big before xD

[@Lando103]

That was great to watch!!! I always wondered what jerk was made of.

[@SSJ4Ty]

Cara is gorgeous. I love seeing her videos up here.

[@Bigbro123r5]

The best jerk chicken is when it's cooked in a steel drum

[@lincolncrooks8901]

Mi respect dis. Yah man up!!! 🇯🇲

[@benodinson]

Liking the new series, can't wait for more.

[@sageofrage7261]

I was waiting for the Ainsley “spicy” meme. You can’t have jerk chicken without smiling seductively, flicking your tongue and say “spicy”

[@ajaxmaye2520]

And you also have to make sure to give that meat a good ol' rubb.

[@lostuser1094]

Sage Of Rage yeahbwoy

[@rads3586]

I have heard a lot about it. Would definitely like to try one day.

[@Kingstonian1G]

He’s not Jamaican... definitely sounds Antiguan... but we love Antiguan people so it’s all good.

[@thevictoryman196]

We love each every human. And souls

[@beefpatty1800]

Think that's a trini restaurant

[@Hydrostyle]

I say TNT

[@Kingstonian1G]

Eezzy John ...Big up St. Lucia and TNT said way.

[@Sean-gq6vj]

He is not Trini... stop it

[@prajaktakulkarni7735]

this man needs his own KZbin channel pls

[@cliffordbradford8910]

She was giving it out the whole time and 3:18 is where he started giving it back.

[@csl9495]

God mode! Actively creating the smoke flavor. I've been trying to master this for awhile. Watching thai street vendors grill meats etc... they all fan their grills.. I think that action plays a large part in moving smoke onto the meats.

[@2KGrind09]

just returned from Jamaica ... Scotchies jerk chicken! Yea Mon!

[@chaineyroot4329]

2KGrind09 I went there on Saturday! It’s so good 😊

[@tonyyayo2115]

Lot of work for so little chicken. Do he scale up when restaurant busy?

[@naomimotlhasedi4086]

Habenero. Fire. Love from South Africa 💕❤️

[@francoinocencia604]

I see Cara, i hit like!

[@brentcoonradt6876]

She is so adorable! She compliments the chicken!

[@TCG9777]

"Someone get that girl a shirt" - Black Panther

[@GBlackshear1]

I've eaten here when I lived in Brooklyn! The chicken and pork were both delicious 😋😋😋. They were out of lobster when I was there.b

[@historificationchannel243]

Now I'm Hungry... I guess it's time for 3rd lunch

[@kooksies5712]

FOOL OF A TOOK

[@bcgmktg]

@@kooksies5712 you beat me to it! 😔

[@BilluAwann]

Legends say they banged after the shoot ! Thank you

[@andreriley739]

Am I the only one disturbed by the fact that she went for the sauce before tasting the chicken?

[@JiimiiShinobi]

true purist

[@VictoriaNakaraKizer]

Andre Riley Right, should not even really need the sauce if it is prepared right. Cool Runnings in Houston, Texas;I never need the jerk sauce.

[@adonnarowe1811]

Andre Riley thank you!!

[@escargot8854]

These two had great chemistry!

[@v9237]

The Host tho 😍❤️

[@saveriopersichilli1129]

"She never seen an immersion blender so big"

[@soulglo45]

"I've never seen an immersion blender that big before"... That's what she said!

[@yongyea4147]

...then jerk sauce squirts in her eye

[@soulglo45]

@@yongyea4147 😂😂