The SECRET to Making DEHYDRATED MEAT and Jerky Like a Pro!

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Coach Jen Winkler

Coach Jen Winkler

Күн бұрын

Пікірлер: 11
@Rich_G22
@Rich_G22 11 күн бұрын
My absolute favorite snack. Never did ribeye. But I will now.
@coachjenwinkler
@coachjenwinkler 11 күн бұрын
@@Rich_G22 my favorite also! Ribeye was amazing 😍
@lightscameranettie
@lightscameranettie 11 күн бұрын
Oh wow that pre-sliced meat changes my whole perspective on this process... thinking about a dehydrator now... ❤
@coachjenwinkler
@coachjenwinkler 11 күн бұрын
@@lightscameranettie it is a game changer for sure! I have some in the description to get you started if needed ❤️
@wanettwinter440
@wanettwinter440 11 күн бұрын
Looks delicious.
@coachjenwinkler
@coachjenwinkler 11 күн бұрын
@@wanettwinter440 so satisfying
@suzannejefferson7066
@suzannejefferson7066 9 күн бұрын
I've never seen the thin sliced steak at Costco. Do you need to ask the meat department to slice them up thin for you? They look tasty!
@coachjenwinkler
@coachjenwinkler 9 күн бұрын
@@suzannejefferson7066 no they usually have it out in the meat section. But I'm sure they would be happy to help if you ask
@RKeels67
@RKeels67 10 күн бұрын
Is there anything that can be done to have the jerky last longer than 4-5 days? Freezing it? Vacuum packing it?
@coachjenwinkler
@coachjenwinkler 10 күн бұрын
I haven't explored that option. Freezing would work but not sure how tasty it would be upon defrosting.
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