Рет қаралды 34
In this episode with Sarah Fulton Vachon from Citizens of Soil, Sarah delves into the fascinating world of olive oil as we discuss the rising pricing and why that's due to the climate crisis. Sara explains how Citizens of Soil sources directly from small batch producers who practice regenerative agriculture. Sarah's insights into the intricate connection between olive oil production and climate change are profound. She explains how unpredictable weather patterns, such as severe droughts and untimely rains, drastically affect olive yields, leading to skyrocketing prices.
We also explore the incredible health benefits of extra virgin olive oil. Sarah sheds light on its rich polyphenol content, which has anti-inflammatory and antioxidant properties, contributing to heart health, cancer prevention, and overall well-being.
This conversation is packed with knowledge about sustainability, the challenges facing small farmers, and the realities of producing high-quality olive oil in a changing climate. Tune in to learn why the humble olive oil on your kitchen shelf is much more than just a cooking ingredient-it's a story of resilience, health, and sustainable farming.