The Ultimate Crawfish Boil (Ft. Cole Parkman) | Knox Ave BBQ

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[@seansmith3747]

Man. What a special time and place to be a part of dude. Youre gonna look back at this time in 20 yrs and smile.

[@knoxavebbq]

Oh I know how lucky I am. I’m grateful for those around me.

[@shonhatley541]

Again, it's so much fun watching this kind of video. Great job as always, Joe. Please keep'em coming.

[@BenFeldman-kz7gt]

Thanks Joe! Always fun videos! Not sure how this is getting more hits than your soup videos, but KZbin is a mystery! Keep up the great content!👍

[@dennis9358]

great video Joe...I like the party video's...I've seen everything get cooked so we need more of these partying video's...

[@knoxavebbq]

This may be my last one. Haha.

[@brandonbetts4925]

I love the way bbq and friends always make more friends 🤙

[@knoxavebbq]

I agree. Thanks for watching

[@zman7953]

Love a good Crawfish boil with friends. Cheers brother

[@knoxavebbq]

Same here!

[@TannerRE]

what an awesome community you guys have down there. another great vid Joe.

[@knoxavebbq]

I agree. Thanks for watching

[@JeepCentralCanada]

Incredible content, loved every minute

[@knoxavebbq]

Appreciate it! Thanks for watching

[@joedawg87]

Everything looked amazing, always enjoy a good crawfish boil and especially enjoy a good poboy.

[@knoxavebbq]

Agreed. Thanks for watching

[@davecarr5892]

Where can I find the Andouille recipe? Looks like it was a successful boil and feeding. Thanks for sharing.

[@knoxavebbq]

You’ll have to ask Cole. Haha. Thanks for watching

[@user-bl5iw5uo9s]

Feeding??? lol. That word sounds like your “feeding” a bunch of hogs. lol. No disrespect just thought it was funny

[@jordanbabcock9349]

​@@user-bl5iw5uo9sit does sound funny. I would be eating like a hog though hahaha

[@rchuyck]

Would love to do this in Minnesota, looks like fantastic time!!! So well done. Jealous.

[@knoxavebbq]

Thanks for watching!

[@JohnSmith-qy2wm]

👍

[@knoxavebbq]

👍

[@ryangies4798]

Fun video! Have to say, you guys seemed a bit toasty by the time you made those wings and omelettes. Love it!

[@knoxavebbq]

We all had long days and our time together is temporary. Haha

[@dwaynewladyka577]

That looked like it was a lot of fun. Cheers, Joe! 👍🏻👍🏻✌️

[@knoxavebbq]

It was. Thanks for watching!

[@raymorris7993]

Boy that Farmville music really took me back!

[@knoxavebbq]

👍

[@markconnor6047]

Another great video 👍🏽

[@knoxavebbq]

Appreciate it! 👍

[@bobbicatton]

3am omelette sounds good to me😁 What a great crawfish boil too!👍

[@knoxavebbq]

Agreed. It was loads of fun

[@bhlom4135]

Coal knows his shit! Fosho... You fkrs definitely know how to have a great time! Really awesome to have a circle of righteous lads ✌️👊👍

[@knoxavebbq]

I agree. Thanks for watching!

[@A66Millhouse]

Great vid, Can we get a list of all the seasonings used in the boil?

[@knoxavebbq]

In all honesty, I wasn’t paying attention much. That would need to be a question for the cook, Mr Cole Parkman

[@Hanseshadow]

I have an annual crawfish boil at my house on my birthday. Been doing it for 17 years, since I moved in here near Austin, Tx. It's so much fun. But while I may cook a couple hundred pounds of crawfish, I do not make my own sausage. I just go to HEB. :)

[@Hanseshadow]

Also, I wait until late April for crawfish boils. Your crawfish look to be mostly medium to small. I agree on the seasoning, though I use Slap Ya Mama, liquid boil, tabasco, and a crab boil bag. After cooking, I mix them with butter and then dash them with cayenne to make sure it sticks. Yes, I'm from New Orleans... :)

[@knoxavebbq]

Sounds amazing! Thanks for watching

[@ffwoozy49]

Awesome video Mighty Joe! Love to see it

[@knoxavebbq]

Thanks for watching!

[@SmokyBuns]

Cole is so cool

[@knoxavebbq]

He’s pretty cool.

[@4eis4me]

Looks tasty!

[@knoxavebbq]

It was very good.

[@Wvubrad]

Yo, dayman showed up. That’s awesome. Like Clayton, I was not invited.

[@knoxavebbq]

Sorry! Haha. Thanks for watching

[@daad658]

so when are you moving to Austin and becoming a full time L&L/Chud team member! lol

[@knoxavebbq]

Haha. No plans for that

[@jwm1222]

I'd say that was a party

[@knoxavebbq]

You’d be correct. Haha

[@beechermeats9797]

Mighty Joe for the win bay bay!!!!

[@knoxavebbq]

Thanks for watching

[@swankmode]

Look at these rich guys. They can afford crawfish in 2024

[@knoxavebbq]

I think doing it once a year is reasonable especially when you have a large group. But thanks for watching.

[@Beefy6]

bruh. can i come to Austin and hang out?

[@knoxavebbq]

Haha. I’ll be leaving soon

[@willyb2252]

Recipe?

[@knoxavebbq]

🤷‍♂️

[@rocketsauce5067]

Sell tickets and cook for the crowd,

[@knoxavebbq]

Haha. I’ll let them know

[@brandonin_ny]

Judging by the amount of views you’ve received over the last several vids it looks like moving to Austin wouldn’t be such a bad idea, at least professionally. Is it something that is a consideration or does Chicago have too many ties?

[@knoxavebbq]

It’s always on my mind, but I got other things in the works. 😁

[@doctajuice]

Mixing the cajun and Vietnamese styles is just unnecessary imo. Both are really good but in very different ways so just go with one or the other.

[@knoxavebbq]

I like both as well. Thanks for watching