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🌟 Moroccan Chicken Casserole
1kg Chicken thighs (skinless & boneless)
1 large carrot
4 cloves garlic
1 cube ginger
6 slices of lemon
1 large onion
3 tbsp orange juice
4 small potatoes
25 olives
250ml water
chicken stock cube
1/2 tsp chilli
1/2 tsp cinnamon
1 tbsp smoked paprika
1 tsp cumin
1 tsp turmeric
1 tsp salt
1/2 tsp black pepper
handful dried fruit (cranberries, sultanas,apricots or whatever you have)
Almonds to garnish
🌟 Sweet potato, red lentil & chilli soup
2 large sweet potato
1 tin chickpeas
1 tin chopped tomatoes
1 red onion
3 garlic cloves
1 tsp cumin
2 tsp smoked paprika
1 tsp ground coriander
200g red lentils
1.2l vegetable stock
1 tsp chilli
2 tbsp tomato puree
Salt & pepper to taste
Desiccated coconut, fresh coriander and red chilli flakes to garnish (optional)
🌟 Whole chicken seasoning
250ml hot water with 1 chicken stock cube
2 tbsp melted butter
1 lemon
2 tsp garlic granules
2 tsp onion granules
2 tsp mixed herbs
Salt & pepper
*Add 3 tbsp butter & 3 tbsp plain flour to chicken juices for gravy