Рет қаралды 52,193
Good Food Bro went for a street food journey with Nairit in North Kolkata for winter breakfast. He first stopped at 250-year-old Adi Haridas Modak at Shyambazar. From Shyambazar, he moved to Bagbazar to dig into the famous Kochuri at Potlar Dokan. A few steps ahead lie 109-year-old Kalika Mistanna Bhandhar, a pioneer in Phoolkopi Singara. At Girish Avenue, there is a 72-year-old hole-in-the-wall Bholanath Cabin known for its egg poach and toast with strong tea in the offering. The final stop was at Sovabazar Kumartuli Ghat, where Good Food Bro tried Mangshor Chorbi Ghugni at Lalu Bhulur Ghugni. #streetfoodkolkata #kolkatastreetfood #goodfoodbro
Adi Haridas Modak: maps.app.goo.g...
Potlar Dokan: maps.app.goo.g...
Kalika Mistanna Bhandhar: maps.app.goo.g...
Bholanath Cabin: maps.app.goo.g...
Lalu Bhulur Ghugni: maps.app.goo.g...
Also, follow me on:
Instagram: / thegoodfoodbro
Facebook: / thegoodfoodbro
Twitter: / thegoodfoodbro
Original Channel Theme - Vocal | Lyrics | Composition: / @tamalchakrabortymusic
About creator:
Souvik Bhattacharya, aka Good Food Bro, is a blogger by passion. An alumnus from B-school and working in IT. His travel and food blog bagged 1st position at the India Food & Beverage Award in 2022 and 2023. Also, the winner of the best blog for consecutive years at TFBA 20 and 21 was declared the popular blog winner at TFA 22.
====================================
Bengali food blogger Kolkata, Kolkata best street food, Kolkata Street food review, Kolkata street food channel, Kolkata cheapest street food, Kolkata street food blog, West Bengal street food veg, winter street food, Kolkata winter street food, best veg street food in Kolkata, Kolkata street food veg, Kolkata street food tour, north Kolkata best street food, street food vlog bengali, kolkata best breakfast street food