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# Crispy Chili Crackers
Ingredients
Ingredient A (Mashed Spices)
* 7 cloves of Garlic.
* 3 sections of Cutcherry, optional.
* 10 candlenuts, roasted.
Ingredients B (Batter)
* 400 grams Rice Flour.
* 60 grams or about 4 tbsp of Tapioca Flour.
* 1 egg, beaten off.
* Dissolve water with 1 sachet of instant coconut milk (60-70 ml), up to a volume of 650 to 700 ml.
* 2 teaspoons of Powdered Broth, about 1 sachet of Royco [Chicken broth Powder]
* 2 to 3 tsp Fine Salt, suit your taste.
* 1 teaspoon coriander powder.
* 1 teaspoon turmeric powder, optional (I'm not using it).
Ingredient C (Filling/Stuffing)
* 8-10 of Kaffir lime leaves, discard its bone leaves then finely slice them.
* 250 to 300 grams red chili sauce mixed with large red chilies, chopped.
* 150 grams peanuts, wash and cut into 2.
Other Ingredients
Sufficient oil for frying. :)
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