You always do great work Robert, and you make it look so easy. Yes to the draping method.
@lisawiles-upman40493 ай бұрын
I am so amazing how far you have come compare to you earlier years video. You are mastering your craft. You videos are informative, educational, humorous, and satisfying to watch. ❤
@enablackwood43543 ай бұрын
Such a humble teacher! Thanks for all you do !! Blessings from South Florida will definitely stopping by your bakery soon 😊
@nightaccio54823 ай бұрын
I'm loving these how to videos! I feel like I'm learning a lot 😊
@Monish09093 ай бұрын
I'm always here for the Cutest bloopers on KZbin 👻🤩🤣
@atvjtv60672 ай бұрын
Am sure you are a blessing to your family good teacher you are.❤
@TD-zl6dx3 ай бұрын
Great tutorial! Please do one for the draping method. Thank you!
@PhotogWannabe233 ай бұрын
Any and all tutorials!! Love them. Question about fondant, I know it makes the cake look really nice, but I've heard it doesn't taste good. Is there plenty of icing behind it? I'm all about some icing/frosting.
@thesweetimpact3 ай бұрын
Yes you can still use frosting underneath and it's easy to peel off if someone doesn't like it
@godglorycarrier59013 ай бұрын
i love cake decorating so much, i have never done it before , your cakes are lovely wish to decorate my own some day
@honeykoxo3 ай бұрын
i haven’t made or decorated a cake before, but you definitely make me want to try 😭
@Tiosha8203 ай бұрын
Same. Got me over here thinking “I can do that”. Lol.
@thesweetimpact3 ай бұрын
You should!
@okolietheresa48682 ай бұрын
I can’t wait for you to share your cake recipe videos your cake looks yummy
@miawilson9906Ай бұрын
You are a lovely teacher
@keelydennis275Ай бұрын
Thank you for this video! You just made that look simple. I think I can do this! ❤
@David4112 ай бұрын
Great video...this is the way I also prefer to cover for all the reasons you state. Suggestion for you...I leave the cake upside down when applying the fondant around the cake and trim the cake against the cake board. This way, you get a clean straight edge on both sides easily without the risk of damaging the top while trimming. Give it a try! :-) Keep up the good work!
@jeanmarum7623Ай бұрын
Thank you great way to cover a cake. ❤ funny to watch 😂😂we all get in a mess 😊
@FavourEdino2 ай бұрын
Thanks a millions time❤❤
@tokeolayiwola34602 ай бұрын
If it’s not sweet impact it’s not creativity 🥰🥂💥😊
@irenniebweendo87283 ай бұрын
Makes sense. Thank you
@CarlosTorres-q3l3 ай бұрын
great work bro like ur videos keep up the great work bro.... 🙂
@lojain.ibraheemАй бұрын
Thank you for sharing
@Gudenufcakesgallery.01Ай бұрын
Thank you.
@TheMariusDarkwolf3 ай бұрын
awesome video, and I'd love to see the drape method too
@WalkingWithChrist84403 ай бұрын
Yes please do a draping method 😊
@jehanraban3770Ай бұрын
Thanks 🎉
@xoesekwawu89142 ай бұрын
Please can you help me with the recipe of your streghy fondant. Always love watching you great teacher
@ebonyjenkins21982 ай бұрын
Hello! I’m new here and I’ve quickly come to love your KZbins. In one of your KZbin’s, could you please make a zodiac sign (ie: Capricorn 😊)cake? I love the decorations on cakes but I can cook/bake almost anything except these type of cakes. I’m very old fashioned 😅Thank you so much and keep doing what you’re doing.
@tengecomfort26614 күн бұрын
Easy to learn 🎉 How did you achieve that color of fondant ?
@lucyjones12142 ай бұрын
You make it look so easy, I struggle with fondant, I recently did a wedding cake but I can see from the photos it looked like the fondant was melting, bulging and looked too soft, is there any way to fix that 😊
@tokeolayiwola34602 ай бұрын
I can relate😂💔 covering and my explaining
@MzNesi503 ай бұрын
Great and useful tutorial....thanks or sharing.
@curtismoss86162 ай бұрын
Can you make a Frutiger Aero themed cake?
@modupem-daniels249816 күн бұрын
Hello, Can you please share the foundant you are using. Is a ready made one or Did you make it from scratch. I struggle with getting a good foundant while affects me badly when decorating my cake. Looking forward to your reply.
@LauraEvertsen-e9t3 ай бұрын
Can you please show us the other way? I do really like your video's!!❤
@Bakersaxis30262 ай бұрын
Great
@bellazamarripa586013 күн бұрын
What brand fondant u use?!
@akerarussell82182 ай бұрын
Is the cake cold or room temperature?
@aprilklor68702 ай бұрын
What is your frosting recipe
@nabaddarehmah980524 күн бұрын
Hey,how do u make yo fondant pleare
@opakunlemary2582Ай бұрын
Give us your fondant recipe😊
@LaissaMulungo7 күн бұрын
❤❤❤❤❤
@GladysMariaDeSanjuan2 ай бұрын
Por favor traducir en españoln , yo te sigo.
@JaneArinze-jj7vu3 ай бұрын
What if the cake is big that u can't flip it, what will I do? 🤷♂️
@wynnetg8622 ай бұрын
Bloopers were a nice addition to the video but a novice, I wanted to bloopers where the fondant somehow went on the side lopsided or the fondant slipped off the rolling pin; you know novice mistakes’ so ppl like me can feel a little less awkward
@KeremChakir2 ай бұрын
yo Robert, im. subscriber and i wanna give you a challenge, so i dare you to make a cake of Joy from Inside Out
@mariabeltran64222 ай бұрын
👏👏👏🎉🇲🇽
@patriciapatterson73293 ай бұрын
Fondant is really not a cake that teast good
@melo34833 ай бұрын
It's definitely for the looks. Maybe if you make your own it would taste a little different.
@LaRaeG-c4v3 ай бұрын
You might try it shirtless. 😊
@boopdoop22513 ай бұрын
Bruh
@CheriColden3 ай бұрын
🥹Who thinks he needs a break🥹
@DebbiePagtalonia3 ай бұрын
I love the way you explain what you are doing and why it is important!
@jenniferobaseki36752 ай бұрын
Great
@genebyron69403 ай бұрын
Great job Robert. I’m going to try this method which I think would work a whole lot better than the Draping method. Thanks 🙏 for sharing and you are an amazing Instructor. U r the best.👍
@sabineisrael3 ай бұрын
I love the bloopers😂😂😂😂
@Sammie_D3 ай бұрын
Your tutorials are so helpful ❤ thanks for being such a great instructor 😊
@komsanenondumiso98963 ай бұрын
Great video🙂I would love to learn the draping method😎 Now I'm craving for some cake❤🙂🇿🇦
@ENTREPRE-MOMMY3 ай бұрын
Can you show us a square one in detail too? The corners are a nightmare.
@dawndeese3143 ай бұрын
Plz make a ninja turtle cake!!! Would love to see 👀
@feleciajohnson76973 ай бұрын
Great video!!! Excellent!!! Please do the draping method!!!❤❤❤❤❤
@amyfreakinkrupa2 ай бұрын
Definitely do a drape tutorial, please! All the tutorials from Sweet Impact!!! 🎉
@thesweetimpact2 ай бұрын
Coming soon!
@BakingbyGarveline2 ай бұрын
Thank you so much! Sweet impact I would Know what fondant use you?
@adelmarcymallya7723 ай бұрын
Recipe of ur fondant plz watching from Tanzania East Africa
@godglorycarrier59013 ай бұрын
i have a question , how did you reach where you are in your cake business , what is your story ?
@fionaclaphamhoward58763 ай бұрын
You're a delight! And this was extremely informative. (And the fondant was superbly malleable 😅)
@cynthiafrancis26852 ай бұрын
Draping method please
@kasie6803 ай бұрын
Sorry I missed the tutorial………. I was looking at his guns 💪 😂😂😂😂
@wynnetg8622 ай бұрын
I was thinking to myself that Bro Ma has been working out! I did pay attention to the tutorial though 😊
@venukavethmal80223 ай бұрын
Draping method video also ❤
@thesweetimpact3 ай бұрын
Coming soon!
@itzzlayyy3 ай бұрын
first! I love your videos!! ❤
@ngoziiweka5426Ай бұрын
❤
@MsAmelia1957Күн бұрын
Hi Robert i just came across you, you make this look so easy, may i ask what that ruler is called.
@TamaraAguaАй бұрын
Draping method😊
@KeithJones-e7bКүн бұрын
I think you're very talented. ❤❤❤❤
@modupem-daniels249816 күн бұрын
Wow! I love your video. You really took your time to show us how to achieve each step and correct any mistake made. I had watched a video on how to do this but it wasnt as self explanatory as yours. Thank you. I will definitely share this with my friends who make cake. I have a question, Can I spray a plain cake with water that has no ganache on it to stick my foundant?
@charlottecallaghan886828 күн бұрын
Great video! I need to try this method, i always drape but can’t get the nice sharp edges… I had no idea you had a you tube channel - I follow you on insta! Love the bloopers 🎉😂❤
@FlaviaOMalenie2 ай бұрын
Can you kindly help me with the recipe and measurements for making a good fondant. Thanks for the great work
@berthasalas65603 ай бұрын
Hola me ❤ pero me gustaría en español como.le hago para la traducción
@cotyreed0473602 ай бұрын
Please stop talking like that. . . Its cool that you make cakes, you dont have to ACT like ur a guy that makes cakes.
@bestjonathan-o6r2 ай бұрын
look it up if you don’t know what it means and I’m saying garten because that’s what the game is called not garden of banban garten of banban
@BrandyBee-yu5kl3 ай бұрын
Do cricket green From big city greens It's on Disney channel So please do it for me Please do it for me
@KeremChakir2 ай бұрын
I also saw the video of you opening a bakery, congratulations
@sharonsmith77672 ай бұрын
That was great I would have never figured that out on my own. Thank you.😊
@lapdiangtimai8712 ай бұрын
Very well explained about fondant do we really need a steamer when we make fondant cake
@miansamran78062 ай бұрын
Very very beautiful😍😍😍😍😍😍😍😍😍😍😍😍😍😍
@tokeolayiwola34602 ай бұрын
If it’s not sweet impact it’s not creativity 🥰🥂💥😊
@tokeolayiwola34602 ай бұрын
If it’s not sweet impact it’s not creativity 🥰🥂💥😊
@tokeolayiwola34602 ай бұрын
If it’s not sweet impact it’s not creativity 🥰🥂💥😊
@cotyreed0473602 ай бұрын
Wow! You should have ur portrait on a 3 dollar bill!!!
@debtink57562 ай бұрын
Your just to cute the cake looked perfect thank you
@Njoofene2 ай бұрын
For someone who make cakes, you are very fit.
@lebogangpilusa91202 ай бұрын
How do i make the ganache less thick n less sweet?🤔