This cozy high protein anti-inflammatory soup is golden

[@lorrainethomas8797]

Since this channel launched I leave a place holder in my menu planning for whatever Andrew show us on Sunday. Folks, you just watched what we're having for dinner next Saturday.

[@MeghansTube]

brilliant. Im going to start doing the same!

[@susanmacaluso5218]

Lol. Yes!! I couldn't wait so I just went and made it after breakfast, for our lunch. 🤣

[@yahsbeloved5234]

Lol, he does make meal prep for the week much easier.. Plus, the meals aren't expensive and budget friendly even with high inflation now..

[@thenarddogcooks]

🙏🏾❤️

[@SewHealthy8]

That is beautiful

[@EM-is9ti]

This not only looked delicious but there was such a calmness and peace to this video. it legit lowered my blood pressure.

[@halo12221]

Well said!

[@jdrothschild]

A couple of nights ago, I couldn't sleep and I stumbled upon you and your BRILLIANTLY produced video(s) and I am now a devoted fan. Your videography is STUNNING and your follow along is perfect as a teaching tool. Thank you Andrew for showing up and for being amazing. I own The Cooking Schools in Atlanta and we would love for you to come guest teach should that opportunity ever work for you.

[@Eggsandwhichwithbeans]

This is the most incredible cooking storytelling I’ve ever come across. Like I’m so intrigued like I’m watching a Netflix series. you have been giving me so many reasons to get healthy and I’m gonna tell you your videos have helped me lose 15 pounds within the last month. Thank you so much.

[@professionaldistortion]

Your recipes are so abundant I actually didn't realize this was a 'dairy free' channel. How cool! I've been struggling with the idea that dairy hasn't been working for me, and it has been quite difficult to quit cheese. Nearly every recipe that came my way yesterday included a quart of cream AND cheese... Then I found your coconut milk rice recipe. So hearty and delicious! I'm obsessed with your channel now. Thanks for keeping it healthy but PACKED with flavor. This is what we need!

[@ot1040]

I just made this tonight and it was delicious! I maybe ate a cup and a half and it was so filling. I was happy to have some for the next day. Also, my whole family liked it and they’re all battling the cold/flu right now so I really appreciated this find!

[@ericcastillo616]

Just made this and it was delicious! I followed the recipe exactly as is. The soup was bold, flavorful, with a bit of heat, and honestly just really really good. Haha. The roasted veggies as a “garnish” was a nice touch too. 👌🏽 For the all purpose seasoning I used adobo that is very popular in our Puerto Rican cuisine and I loved it.

[@MsHurleyburly]

Made this soup tonight and it is superb. The vegetable topping and the creaminess from the cashews elevated the flavour. Thank you for this vibrant and healthy dish 🙏🏼

[@margarett_b]

This must have been an absolutely spectacular soup. I never roast vegetables as a topping for a soup because I just cannot justify the time and energy spent prior to making the actual soup, but I know I am losing A LOT of the flavours and textures I'd otherwise get. Will have to think ahead next time and roast some veggies while I have something else in the oven!

[@arieluv615]

I roast mine in my air fryer! Soooo gooood

[@carriejones4772]

I just made it this evening!!!!! YUM!!!!! The roasted veg on top added that extra oomph. Thanks!!!! ❤

[@Sonofsun001]

Possibly the best soup I have ever tasted, winged the spices a little with the addition of cumin and paprika.

[@tinagibson1319]

This is super good. Saw a couple of negative comments that had nothing to do with the recipe. Soup is delicious. You’re cool. Keep doing what you’re doing. 😊

[@YEILD-YOUR-SOUL-2GOD-ONLY.]

I love all the sounds of moving items are making on the kitchen table and everything else. Thank you mannnnn.

[@marinepellet870]

oh my god, love EVERYTHING in this video ! From the dish to the guy 😍 thank you

[@YaelEylatTanaka]

LOVE, LOVE, LOVE your videos!!! The sound effects - the clanking on the wooden board - is mesmerizing, and so "homey." Lovely.

[@lagringa7518]

Bravo, good editing! Thank you for not wasting our time watching you chop things! Most of us are cooks for years, we know how to chop 😵‍💫. Btw this recipe sounds delightful, will give it a try... seems perfect for the fall. 🥰

[@annemariefisher1559]

I came across your videos and I love them. You are a no nonsense right to the point kind of guy. I love making healthy soups and I normally do not follow anybody’s recipe because I love to invent my own. But I do check out others to see what they are adding. I am all about how to make my soup is healthy and as nutritious as can be. Thank you so much for your time and making this video and God bless you✨

[@TheGracefulGlowup]

Wait...no intro or crazy music... Just calm vibes and yummy looking food! Instant Subscribe. Can't wait to try this. Thank you for the simply beautiful recipe and video.

[@finkiefox7896]

Left over parts from vegetables are also good for making your own veggie stock

[@thenarddogcooks]

YES!

[@RessurrectionGraves]

This is the recipe that I was introduced to you with and I’m finally going to try it today. Thank you!!!! I’m trying so hard to learn a whole menu of vegan dishes to add to my repertoire.

[@trenawilkinson1103]

Looks amazing, I can see the health, can't wait to try.. Bless you 🕊

[@grapesx2]

I love using a stick blender for easier cleanup! This looks amazing and I can’t wait to try it.

[@hannahdeforest9148]

I actually wasn't even looking for this. It popped up when I was searching for something else. But I'm so glad it did!! I am currently trying to slowly switch to an anti-inflammatory diet and change some major elements of my diet to help address my pcos related health issues. The transition hasn't been easy. But this looks amazing! I can't wait to try this! I just looked at the rest of your videos and subscribed.

[@o0_ANTI_0o]

This is looking really good. For home remedies, spicy stuff is always good for me, throw a few chilis into everything you cook, maybe a bit of ginger and tumeric powder if it fits the meal. My mum swears on fresh ginger tea, she drinks that stuff every day. I just finished cooking a butternut squash & chickpea curry yesterday and worked 5 habaneros, 5 lemondrop chilis and 2 spoons of red curry paste into it, that keeps me warm and healthy now that its getting colder

[@thenarddogcooks]

my mom is the same! and that curry sounds dreamy 🤤

[@DENIEL1908]

I tried many recipes and all of them was excellent. I eat everything except diary products and have very hard time gaining weight. Its always feels good when new video shows up! Thank you very much for these new ideas! 🤓✌️☺️

[@thenarddogcooks]

you're so welcome!

[@heartstrings110]

Where have you been all my life? Love this recipe.

[@chabelamarcelo1083]

Have Just estén this receipt and my son and me LOVE it

[@courtneyrandell-su1zj]

Important Tip: You’re not suppose to put boiling hot ingredients in your blender. Make sure to let the soup cool before placing it in the blender. Very important and this was missed in the video but the recipe came out great 😊

[@rczeien]

It depends on your blender. That looks like it might be a vitamix, in which case it’s made to take hot ingredients.

[@IamMandiRoza]

I’m so happy I found this page ❤

[@racheloshaksmusic]

I knowww for a FACT, I will ENJOY this HEARTY soup. My goodness. Genius ! My tastebuds. I have to try! And I have to subscribe. Thank you! Very unique way of recording too, lots of eye action from us and a nice explanation made separately ! Interesting ! God bless you, Jesus loves you ❤🙏🏾 Edit after 2weeks: I tried this recipe about 3 days ago and wow. It’s amazing. ❤I added some double cream and a bunch of other seasonings and I didn’t bother to roast but this soup came out truly stunning. It’s so hearty and warming for a cold winter. I feel really healthy eating it, I would give it to someone who is sick. Glory to Jesus. I will give some to the homeless. Thank you for this recipe, God bless you abundantly.

[@niricoelmingo4721]

I just came across your channel. You have me wanting to try these recipes. I'm not vegan or vegetarian but I do love vegetables. You have a new subie!

[@polivierroyspu]

Yo Andrew this is literally the best soup i’ve ever tasted period

[@clayon73]

Big up you self me fellow yard man 🇯🇲 and thank you for sharing all your delicious meals , I also enjoy cooking and I make lots of your meals and you’ve inspired lots my dishes , I’ve worked in a few fine dining restaurants in the past and it’s really nice combining some of the spices and knowledge that I gained in America along with some traditional Jamaican dishes, been a vegetarian for a little over a year now and it’s like am learning to cook all over again, I just love it ,,, big up u self and one love

[@frankcorneiller]

Saw this Friday and made it today. So good and different from the soups we usually make.

[@hannahandrainn]

Love soup. You’ve done it again! 🤤

[@thenarddogcooks]

🙌🏾

[@yvetteniyomugaba6829]

This soup is delicious! Thank you for sharing it with us

[@kgold5962]

I love using my immersion blender to make creamy soups. It feels less complicated than spooning veggies into a blender. Your soup looks yummy!

[@1234cheerful]

yes! you just need to be sure your pot is tall enough. or you will be cleaning up LOTS of spots and specks of soup for a while!

[@aqiliusrakeemra611]

This guy is good 👏🏾👏🏾

[@theblonderthanthou]

Your videos are so comforting to watch, thank you for sharing

[@gpasdinspie]

I absolutely love your videos! You should write a book!

[@user-pu1hv9gg3f]

Just tried this soup, and it's divine, tasteful and filling. Thank you so much !

[@bradlafferty]

I love your voice and presentation style, so nice. Plus fine recipes. Thanks. New sub.

[@sthomas480]

That soup looks awesome, the ingredients are on my grocery list!

[@latricehayes1825]

Can’t wait to try this recipe!

[@something_else2]

i just made this soup and is insanely good, im a meat lover but im gonna start making your recipes now. thank you!

[@brandobjj]

got my sub... this was super chill and fun to watch

[@brontiq]

I've never seen a soup with that many ingredients 😱 can't even imagine how it tastes like

[@auntdayskitchen6315]

This recipe looks delicious and I love the way you explain stuff at the end for why you do certain things my love of bisque style soups is the reason I own an immersion blender I have by my Vitamix which I love, but I just love the versatility of the immersionblender

[@angelea2184]

I just discovered your channel, and I am in love! You are super. Thanks so much for the good vibes and vegan recipes.

[@mrbivens2204]

Keep it up bro. You are going to have your own show bud. Also thank you

[@LPDarkSoulsHD]

Hiya. New around here. Just wanted to say thank you for these videos, Mr. Bernard. I recently became vegetarian alongside a few other major changes, and I was beginning to fear that I wouldn't be able to throw down as hard in the kitchen being primarily plant-based. Your channel has shown me just how untrue that is. In fact, it has opened doorways to all kinds of stuff that I'm excited to try. Thanks for providing excellent recipes that someone like me needed to see in order to stay focused and do better. You're the man.

[@t2gal]

Love these recipes!!! Really excited to try it out!! Thank you

[@thenarddogcooks]

Hope you enjoy!

[@ScreamTatumRiley]

Another one bites the dust I just made this dish it’s perfect thank you

[@alicewonder1687]

I'm looking forward to trying this recipe 😋 Thanks for sharing.

[@Schallebolleke]

I love soup. I save the peels and ends of all my veggies, onions and garlic to make vegetable stock. I am also a fan of black (fermented) garlic

[@dd4271]

Thanks for this! My partner and I made it tonight and we loved it

[@alainaw1606]

Came to KZbin to find a vegan lasagna soup and found something better. I need this for my indigestion and rheumatoid arthritis. Thank you. You have a new subscriber!!

[@CristinaMicheletti-j7k]

Beautiful. God and tasty! I'm vegan since i was 29. I'm 63 now. Thank you for your channel. I can share It to the youngest ones in my family!You also have beautiful hands!!

[@JulianGonzalez1974]

This looks so delicious!

[@emmaryan404]

This was so good! 🙌

[@taoisttiger4702]

I thought the curry paste was a great idea and was unexpected when i saw you add it. This recipie looks great and id love to try it sometime. I tend to feel similarly to soup as you do, i like them but tend to not actually buy when out or choose other stuff over it. This looks hearty and delicious though.

[@barbaraparland]

Always looking for new soup recipes 😁This looks great Andrew!

[@koushikghosh7048]

Gonna try this today!!

[@nerp4956]

tried it, loved it. thank you

[@janettejohns2432]

Love making soup😋 and this looks delicious! Thank you ill be trying that very soon. You can also roast the cauliflower leaves until crispy and put that on top of soup. Almost use them like spoon 😊

[@gailcolvin1640]

Yes, please!

[@rebecca7051]

Wow I really want to try this! My only questions are of cooking instructions: How long do you roast the vegetables for and at what temperature? How much garlic are you using?, etc. Sorry if I’m missing this somewhere, I’m very excited to try this!

[@thenarddogcooks]

No worries Rebecca. I'll link the recipe here: makeitdairyfree.com/vegan-golden-soup/ I typically keep the link for the recipes in the description box for all of my videos or you can go right to my website makeitdairyfree.com and search for them over there.

[@rebecca7051]

@@thenarddogcooks Perfect, thank you so much! I think I’ll try to make this for Thanksgiving.

[@theamazingbiff]

Thank you SO MUCH for this!! I've been struggling with nausea ever since I got Long Covid and it's been hard to get the right nutrition. I will absolutely try this, and I just subscribed to your channel too. Everything looks wonderful.

[@shirley3427]

Absolutely gorgeous, thank , you I prefer fresh orange instead of lemon x

[@jojose417]

I finally got a Dutch Oven, this is the very next thing I'm making in it! Looks delicious!

[@lokijuhert]

My God, it looks fantastic. Amazingly deliciously looking.

[@HomesickMac]

Just made this, amazing flavours, thank you so much!

[@thenarddogcooks]

🙌🏾 thanks for trying it out!!

[@zeemavatha9115]

It's a cold & rainy day in SA so I decided to make some soup. Wish me luck....😉

[@SpeakingMyTruth]

Andrew, can you recommend a substitute for the cashew in the recipe? I turned 50 and all of a sudden I'm allergic to cashews!😳 It's quite sad because we used them as a dairy substitute in a lot of dishes not to mention I really love cashews.

[@thenarddogcooks]

Hey Nicole! Maybe try macadamia nuts or pine nuts if you're able to have those, but you could really omit them and it still work well. makeitdairyfree.com/vegan-golden-soup/

[@dhendrix1292]

Macadamia nut do sound good. Good price at Costco.

[@JessicaCameron25]

This was delicious!!

[@happygal1425]

This looks delicious! Nice to meet you.

[@wingsandbeaksbirder2312]

Thank you for not making us watch you chop stuff. You cut it short!😂 Great video!!😊

[@heatherrbaskin9984]

Omg that looks so good

[@rubywilcox7405]

Just what I've been looking for! Soup as medicine . . . and it looks SOOOOO good! Thank you, I am going to try it out.

[@icalrox]

I’m going to try this.

[@phoebeegray]

Beautiful video!! I can hardly wait to make this!!!

[@amc1761]

Just awesome!!

[@whimsicallywhimsywhimsical363]

I love soups I know this will be a favorite of mine. I appreciate your video. Thank you. 🙏🏼

[@InfinitiEmpress]

Yep I'm making that soup

[@robineastburn4985]

Love garlic! Golden soup is one of our favorites, looking forward to your version. Love what you are doing, you rock! Peace

[@monacannon6644]

This looks absolutely delicious. I cannot wait to make this.

[@kristinewinship2065]

OMG! I bet your kitchen smelled wonderful. 😁

[@thenarddogcooks]

ooohhh it was lovely!!

[@freddieivory625]

More!!❤

[@k8sl]

Really nice content and presentation!

[@ms.presilsportraits7323]

I just made this, there was no measurement for the spices 😢. But still came out delicious

[@vdenni]

Looks great ❤

[@elenamigaldi7404]

Thanks! I can’t wait to try this recipe!

[@thenarddogcooks]

Hope you like it!

[@Eldagusto]

My god this looks brilliantly delicious!

[@Bplays2u]

Life.. giving me life❤❤❤

[@henrykwin2312]

brilliant dish, thank you

[@jeanneratterman]

What a great opening and music, too! and it just continues in such a peaceful way. Love the ingredients except the nutmeg. For some reason, I never liked it, not the smell or the taste. i listen to my body, but i do wonder why this is.

[@marciajohansson769]

Thanks!

[@thenarddogcooks]

Thank you so much, Marcia!

[@walgreenscal]

honestly bro i see these delicious looking thumbnails all the time and i never clicked, but TODAY i clicked just to say that beard is pretty slick

[@thenarddogcooks]

i appreciate it, Cal!

[@dominiquegianni-embrey2552]

I need some of that!!!

[@marissaortega1386]

Dang this looks bomb!! Can’t wait to try thank you!!