All things Papaya: Cooked Mountain Papaya (2023): kzbin.info/www/bejne/ooKzc2icja-imqs Babaco Review (2021) : kzbin.info/www/bejne/iKu9gH2td9xqn80 How to eat papaya seeds (2019): kzbin.info/www/bejne/i6amo4GMmsx4l7M Mountain Papaya (2017): kzbin.info/www/bejne/pZycZXmDiKt_p5o How to use unripe Papaya (2017): kzbin.info/www/bejne/fXrco5Kgeqx7l9U
@pattheplanter8 ай бұрын
It is now regarded by Kew Gardens as Vasconcellea quercifolia, as you thought.
@jamesross10038 ай бұрын
My question that isn't addressed on their site is the hardiness zone that it will grow in. They say cold hardy, but not how cold hardy. Did they pass that information on to you? Thanks in advance for your time and consideration.
@Alina-ws6ob8 ай бұрын
When they’re green you can make French fries, boil them like potatoes, make candy and jam, julienne them and make salad. And when they’re ripe you can make smoothies, pies etc. It’s a very versatile fruit.
@violinviolator58415 ай бұрын
Thats why papaya is my favourite fruit!
@wisecoconut58 ай бұрын
Educating the world, one dollhouse fruit at a time. 😊 Thank you!
@RaspK8 ай бұрын
Your comment made my already-great Sunday even better; thank you!!
@crispysilicon8 ай бұрын
Planting Justice is by far my favorite nursery, nice to see them on here! They have an excellent variety of pawpaws. Pity their online inventory isn't accurate. I always find far more varieties in stock than they show.
@foopdoop69418 ай бұрын
Oh how enviable! I wonder if some plants just cant hold up to the shipping process without too much shock
@nbarbettini8 ай бұрын
I just visited Planting Justice for the first time recently. Great place!
@kunheelee888 ай бұрын
I bet the above-average sized papaya has a great flavor profile 😉
@AmanPatel-ye6im8 ай бұрын
🌚🌚
@aldochillgaming23818 ай бұрын
Carica papayas are especially commin in the dieng plateau in indonesia
@DrDIY18 ай бұрын
@@aldochillgaming2381doh 🤦🏻♀️
@sharendonnelly77708 ай бұрын
Years ago when I lived in Florida, I purchased a smallish papaya at the grocery store. I was pleasantly surprised at how sweet and tasty it was. So, being an avid gardener, I saved the seeds, and started some in my yard. I was amazed at how quickly they grew, easily 8 feet in less than a year. Also, the fruit was that same amazingly sweet and flavorful as the one I purchased. I have no idea which papaya it could have been because back then they weren't specific as to species, but I think it may have been from Guatemala. I know it wasn't the oakleaf papaya, as the one I bought was about 4 inches long and looked more roundish than oblong. Loved the video, always great and enjoy your fruit explorations very much!
@robwaddell36618 ай бұрын
Ahh you had a female papaya they have a sweeter taste and are more flavorful because of there compact size. Male papaya is oblong,much larger and not as sweet and flavorful.
@foopdoop69418 ай бұрын
I can just imagine an oak leaf papya pie!
@susanrichardson6316 ай бұрын
I can and it sounds delicious
@iamtheteapot74053 ай бұрын
Papieya!
@TuppyMSM8 ай бұрын
Size doesn't matter anyways, that papaya's a winner!
@HeyItsFreeman4278 ай бұрын
As soon as I think I’m done getting fruit trees, you introduce me to things I had no idea about! If not for you I don’t think I’d even be on this path. You’re awesome Jared, keep it up!
@WeirdExplorer8 ай бұрын
Wonderful!
@TheWickerShireProject8 ай бұрын
Thank You For showing us the vast wide range of foods around the world. Gives us insight and ideas for a food forest that opens up doors to adding variety and flavor not to mention fun in a homestead or back yard garden. When I see tropical fruit seeds i want to wash them off. Soak them in water overnight and plant them fast. Who knows? Free food!
@WeirdExplorer8 ай бұрын
So nice of you
@ferretyluv8 ай бұрын
My friend’s ex’s family tried to plant an orchard on their homestead and it failed because it takes years for trees to start producing fruit. I will say it seems like the best tree to just produce fruit with little effort are mulberries. We have a tree that came with the house that makes nice, big, delicious mulberries.
@Ahsoka_Tano_aka_Snips8 ай бұрын
Your videos make me so happy, exotic fruits are a huge interest of mine and every time I find a new one you either already have a video on it or make one shortly after, it’s truly amazing and so comforting to me! Even the rarest fruits I come across you have somehow tried! Thank you so much for sharing your experiences!!!
@elultimoescriba8928 ай бұрын
@weirdExplorer. there is a mountain papaya in mexico called "Bonete", "Papaya de montaña"Jacaratia mexicana, i learned from a mexican chanel dedicated to the fruit like you called "frutas y plantas exoticas" . i hope one day see you both talking about a fruit : )
@heyy138 ай бұрын
These sound delicious. I wonder if there are any seed providers selling these in Australia.
@kiwi8.8 ай бұрын
Iv got them in new Zealand should be able to get them in aus
@geomundi83338 ай бұрын
Planting justice sounds like an awesome company. Good luck and cool work
@hyperionsolomon87188 ай бұрын
I lived on Big Island, brother. Go to the Hilo Farmers market. You can get 200 types of fresh tropical fruit, picked daily. Papaya is one of them, Solo, Strawberry and Rainbow. 100% chance as it's a staple there.
@carrieamoreno8 ай бұрын
This papaya would be perfect for my dollhouse
@justtelephone54308 ай бұрын
I have several of these trees in my permaculture farm in Greece. It's a dioceous plant, very resistant to drought, water logging and wind. I often graft common papaya on them on order to make them more resistant. It produces prolifically
@kiwi8.8 ай бұрын
I have one in new Zealand they handle the cold the skin is average the seeds are like mild pepper they smell beautiful they taste lovley sweet and tropical pretty trees
@CitizenAyellowblue8 ай бұрын
I bought one at a Nursery in Northern New South Wales, Australia. Grows well but I need several for pollination.
@scoon21178 ай бұрын
Everytime I hear mention of a papaya it is never the same.
@Shaden00408 ай бұрын
Is it possible to hybridize between the oak leaf and the regular papaya? And if so has it been done.? That way you might get more of a size out of the bigger out of the smaller papaya And give the smaller papaya's flavor to the larger one so that you get a best above worlds if no one has done it yet someone should try it.
@juliemcgugan12448 ай бұрын
Would be an interesting cross to try!
@pattheplanter8 ай бұрын
I am still waiting for my seeds of the Mexican Jarilla heterophylla. A small herbaceous perennial papaya relative. The Christmas post season was not the best time to order them but they only became available in December.
@WeirdExplorer8 ай бұрын
Good luck!
@Hortifox_the_gardener8 ай бұрын
Thanks for including the correct botanical name. It makes tracking down the plants/seeds so much easier! I will try to get one of those to grow in a big pot and overwinter them in a cold greenhouse.
@stringsofhell8 ай бұрын
I hope to find these someday, they could be really cool in a salad. They'd be much less work than a full size papaya. Great video!
@WeirdExplorer8 ай бұрын
good idea!
@stefansauvageonwhat-a-twis13698 ай бұрын
Thanks Joe!
@ihadaface8 ай бұрын
I imagine an ideal jam with this would contain the fruit, as well as a certain percentage of crushed up seed for that distinct kick. You'd have to dial in the ratio so it's like 95% sweet fruit, and maybe 5% or even less of that spice the seeds give off. Just enough to be detectable on the tongue without disrupting the overall flavor and sweetness. A jam or spread of something like this should definitely contain all available elements to present a nice profile of what the fruit is kinda like.
@nickmcgookin2478 ай бұрын
We would also like to thank Joe. Anyone that help grow this cool Chanel, is ok in my book.
@patricioiasielski88168 ай бұрын
Yeaaaaa, this is eaten as a traditional candied-fruit around here
@cathyburrows81628 ай бұрын
Planting justice, what easy to remember name,.
@pavanachanta68898 ай бұрын
My favorite! 100 times better than regular papaya
@notmyworld448 ай бұрын
We had the good fortune to able to visit the nation of Panama twice. One of the most wonderful things I found there was tree-ripened papayas in the markets. The sweetness and flavor of those was intensely beautiful! Here in the states they are tasteless because they were picked green before being shipped to us. The flavor never had a chance to develop. By the way, papaya seeds are safely edible, and they taste remarkably like watercress!
@SarahLovesFood8 ай бұрын
Those smol papayas look great! The only good papaya I ever had was brought to me directly by my dad off his tree in Florida. I think we just rarely have good papayas available in most of the US and that's why many people (myself included) don't care for them much.
@juliemcgugan12448 ай бұрын
I always thought the same about mangoes, when I was living in the tropics. It was rare to find a good one, at perfect ripeness in the grocery store…but if you got some from a friend or neighbour that was off their own tree! *Chef’s kiss*
@Sanchez96d8 ай бұрын
Sweet! I want to get me some trees for here!
@gwuhwhuh62488 ай бұрын
I’m only halfway through the video so maybe this is mentioned later, but I could imagine drying these fruits out with the seeds inside to be ground as a spice
@StuffandThings_8 ай бұрын
Some day you should go on a quest to find Jacaratia spinosa, a papaya relative with edible *wood!*
@hartoramasenju40128 ай бұрын
Wow never heard those before, learn something new today
@P0SSPWRD8 ай бұрын
I curse Papayas for being completely unable to withstand any cold 😭
@mushroombob11158 ай бұрын
I used to dislike papaya (had it in Thailand where I used to live) until I worked on a papaya farm in Hawaii. I realized with papaya the variety and the stage of ripeness make all the difference. So delicious if you get those right. Also, it wasn’t common, but some varieties had coconut notes. 👍
@maobfh8 ай бұрын
Sounds great! Probably not something I could find at the local grocery store. I can think of several reasons why I would enjoy them more than a regular papaya. Thanks!
@rawrxd44668 ай бұрын
That is a very decent sized papaya, I bet it has a great personality too.
@eeeehale8 ай бұрын
I would love to see these in the store. I wonder why they aren't sold widely.
@juliemcgugan12448 ай бұрын
They probably don’t transport well en-mass. I wonder how long they will store on the shelf?
@Bullboy_Adventures8 ай бұрын
Reminds me of comparing supermarket fruits to wild counterparts. Like how tiny wild watermelons and wild strawberries are compared to the frankenfruits everyone's familiar with
@vessy77268 ай бұрын
Hi Jared, I recently learned of a plant you might be interested in. It's called ram kand mool and is sold by Indian street vendors near Hindu temples. It's theorized to be a type of agave but no one knows for sure what plant is. Would love to see you try it if you ever visit India :)
@digikaa8 ай бұрын
I'd love to know your thoughts on the gummy worm fruit (Cecropia), I'm not sure if it's been featured on your channel before but I'm so curious!!
@PrestonBozeman8 ай бұрын
It has
@MrRishik1238 ай бұрын
its not small, its perfectly averagely sized huge even....
@ViniciusCampos-f2o8 ай бұрын
These sounds awesome! Like a papaya berry! I've always found the seeds to taste like horseradish, is it just me?
@juicemister8 ай бұрын
Papaya and horseradish are actually related (they’re both in order Brassicales), so they may have some phytochemistry in common!
@missylou7258 ай бұрын
@@juicemister😮
@WeirdExplorer8 ай бұрын
Good observation! They do have a bit of horseradish taste
@lejardinierjardine85188 ай бұрын
Wow ! I bought some seeds last year because the plant looked good, is hardy and gives edible fruits. I didnt know they could be that tasty though. Definitively looking forward to the first harvest 🥭
@jibbitybibbity1918 ай бұрын
Where were you able to find them? I can’t find any for sale online, but maybe it’s just the wrong time of year.
@lejardinierjardine85188 ай бұрын
@@jibbitybibbity191 From friend of the channel Brian at Raindance seeds. Unfortunately he doesn't seem to have any either currently.
@lejardinierjardine85188 ай бұрын
@@jibbitybibbity191 Hey, just saw they got new seeds at Rare Palm Seeds, if you are still interested 🤗
@jibbitybibbity1918 ай бұрын
Planting justice has them in stock now, just ordered 🎉
@lejardinierjardine85188 ай бұрын
@@jibbitybibbity191 Great to hear 🥳 I guess they are in season right now. Wishing you the best with your seeds 🌱
@MaggieHessUnedited8 ай бұрын
Papaya seeds taste like watercress
@timothygreer1888 ай бұрын
You were right about the new name, they're now classified as "Vasconcellea quercifolia”.
@TheUltimoSniper8 ай бұрын
So. Could it ketchup? Seeds included maybe?
@stringsofhell8 ай бұрын
Maybe. I know it can jam lol I made some awesome papaya jam last year with a full-size papaya, peeled, and the seeds removed, and some lemon juice with a little gelatin to help it set.
@rgc5178 ай бұрын
Vasconcellea quercifolia. You found that "floral taste" because is in the same genus as the mountain papaya. The babaco would also be on the same group, although is a hybrid between 2 species of Vasconcellea (i don't remember the actual species). Your "supermarket papayas" are less tasty because they are picked while still green. If you have the oportunity to get one ripe from tree (really difficult cause birds just love ripe papaya) you'll find a papaya that is incredibly sweet.
@jrcorsey8 ай бұрын
Happy New Year! What a sweet start.
@WeirdExplorer8 ай бұрын
Happy new year!!
@Cohowarren8 ай бұрын
I'll look for strange/new fruits now that I am moving to Cambodia.😁 Great videos BTW.
@WeirdExplorer8 ай бұрын
Cool! I still need to go to Cambodia. I've heard that there are lots of fruits to find
@AQFearfullMage8 ай бұрын
4:22 So like this one time...
@frankmacleod25658 ай бұрын
Awesome
@ivythay42598 ай бұрын
4:22 DankPods jumpscare
@Leopr18 ай бұрын
Got a video idea. How about the Gympie Gympie fruit of Australia? Apparently it is edible but I was not able to find video footage.
@Lu_Woods8 ай бұрын
looks like a good cat toy ; )
@Shakespearept8 ай бұрын
It's cute
@SnarkNSass8 ай бұрын
THANX JOE!! 😂
@Anniesheirloomacres8 ай бұрын
Have you tried Mazari palm fruit? Apparently they are edible, but no one has described the flavor. If it tastes nice I’d love to plant some.
@jameswest48196 ай бұрын
By cold resistant, do you mean freezing weather, or just mild frost?
@mandab.31808 ай бұрын
aww it's cute and tasty, best combo! lil snack 'payas. 🥰
@davidedgar28188 ай бұрын
I'm always surprised by the variations of papaya, this is one that has truly surprised me
@trex708 ай бұрын
Off topic. Very nice Shirt.
@80sforever38 ай бұрын
I love papaya but sometimes the one i bought wasn't sweet enough. The one variety consistently sweet and delicious have the shape like chilli. I have no idea the variety name, still looking as i like to grow. The fruit is about a foot length and about a palm wide.
@JTMusicbox8 ай бұрын
Awesome video! It’s amazing these are so sweet!
@censusgary8 ай бұрын
“Quercifolia,” by the way, is Latin for “oak leaf.” Hence, “Oak Leaf Papaya.”
@Tam.I.am.8 ай бұрын
"Some have little spikes coming out of 'em." Me: BATTLE PAPAYA! o.O Joking aside, do you think they'd taste good on cereal?
@quitlife92798 ай бұрын
They would taste amazing on cereal. It's got that rich tropical fruit taste and a creamy texture, well except for the seeds, i don't think those would go well on cereal, unless it's some weird acquired taste. And it'll be a pain to remove seeds.
@Tam.I.am.8 ай бұрын
@@quitlife9279 Ah right, the seeds. So not quite so quick and easy as putting blueberries on.
@alittlebitgone8 ай бұрын
Kept waiting for dank nugs stinky smoke.
@turbobhagwan8 ай бұрын
Ive been told papaya seeds is good against constipation.
@WeirdExplorer8 ай бұрын
I think they are used as an anti parasitic also
@trashang3l5628 ай бұрын
Hi Jared! I've been a big fan for ages, I'm in Vietnam now and I was wondering if you recommend markets for finding weird fruit in Ho Chi Minh city, Can Tho, Hoi An, Hue, Dalat or Hanoi. I will be much obliged!!
@Phoenix.Sparkles8 ай бұрын
I wonna grow those now
@davidedgar28188 ай бұрын
Do you have any images/video of this variation in growth??
@jim.pearsall8 ай бұрын
Try making a Thai papaya salad with that? 😛😋👏🏻
@Traderjoe8 ай бұрын
Did you say these can grow in cold climates? Like here, in New York?
@chubbygardengnome8 ай бұрын
A tree produces hundreds? Thats like the equivalent of like 3 normal papaya...i wouldnt consider that too productive xD
@anonymous-sus4068 ай бұрын
00:27 you vs the guy she says not to worry about
@youtube.commentator8 ай бұрын
Looks pretty small
@donovanteale65022 ай бұрын
Looks similar to our very toxic Tabernaemontana pandacaqui fruit
@quitlife92798 ай бұрын
The fruits may be small but the trees they grow on are massive, maybe not very tall but fat, the stems and roots on those are abnormally thick and they lose their leaves in winter. The fruits can get significantly bigger than that if pollinated, but the tree has separate male and female individuals and most grown in cultivation are only the female clone.
@mrsenstitz8 ай бұрын
Quercus is the latin name for oak.
@goiterlanternbase8 ай бұрын
0:35 Carica quercifolia is as wrong or right as Papaya quercifolia🤗 The botanic name now is Vasconcellea quercifolia A.St.-Hil. and it is in the Caricacae family and it produces tiny Papaya fruits🤗 Check WTO Plantlist, the successor of The Plantlist for 13 more synonyms🤣
@lkh5119818 ай бұрын
Just trying to figure out what the heck is flying around your house at 1:50 😂
@BensExoticFlorida8 ай бұрын
How interesting. The branches look woody which is very different than regular papayas which do not grow woody trunks or branches, and don't actually grow any branches at all. I wonder how genetically similar/distant to regular papayas it is.
@keptleroymg68778 ай бұрын
Looks like rose hip
@1TakoyakiStore8 ай бұрын
Whenever I have papaya here in the US the only good ones are ones picked that day. When I was in Indonesia their papaya tasted amazing! Like mango watermelon! This leads me to believe that whatever grocery stores do here in the US to make papayas last it drains them of the flavor.
@WeirdExplorer8 ай бұрын
Yeah in the US I still buy papaya but put lime on them. In SE Asia they are so flavorful just on their own
@1TakoyakiStore8 ай бұрын
@@WeirdExplorerI'll have to try that. I've seen that pop up a few times in the comments! On a somewhat related note, I'm still kicking myself for not trying mountain papaya when I had my chance in Java. I think it was because most of the farmers up in the mountains were too focused on harvesting and selling thai chilies. That I did try. 😂
@SeraphimCherubim8 ай бұрын
They are sold out😢
@jibbitybibbity1918 ай бұрын
Planting justice has them in stock now, I just ordered 4
@DrDIY18 ай бұрын
That fly 🪰 @1:51 was the size of a bat! U sure ur not secretly in Florida?
@jameshaws99868 ай бұрын
Should save some seeds and try growing them
@DeathMetalDerf8 ай бұрын
Mainly commenting to appease the almighty algorithm. Have a great day!
@WeirdExplorer8 ай бұрын
thanks!
@ashleylala42938 ай бұрын
I liked papaya in Taiwan but all the ones I’ve had in America are terrible. They’re very funky, like burnt hair and they have a weird cheesy quality
@autumnryder51738 ай бұрын
Borrowers papaya
@ferretyluv8 ай бұрын
Wait, people don’t like papayas? They taste like mangos to me. I guess it’s more of a texture thing for me.
@dbensen8 ай бұрын
All be it, not though be it ;)
@tenshiabse8 ай бұрын
WHO CARES!! EAT DA PAPAYA!
@jasminehubbard62178 ай бұрын
I think it ain't that small Oak Leaf papaya the tree was kind of looks very tall it was very huge too it look really big put i just like the different varieties of papaya
@Micamicamico8 ай бұрын
gabgool
@StuffandThings_8 ай бұрын
This is yet another fruit that is just begging to be hybridized. The flavor and cold hardiness is really promising, but the size compared to the seeds kind of kills any potential for it to become popular.
@Grom-rl8bm8 ай бұрын
I can't get past the vomit taste of papaya. It's one of few fruits I don't like
@WeirdExplorer8 ай бұрын
The other species don't really have that taste, maybe one day they'll show up at markets.
@ENNEN4208 ай бұрын
I'm tired of all these jokes about how tiny it is. If you ask me, it's above average and that's that.