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This pie is the bomb of the season😲👌better than apple pie 🤯!!!
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♥️ Dough ingredients:
380g flour.
4 tablespoons of sugar 80g.
8g vanilla sugar.
4g baking powder.
5 tablespoons 100g butter, melted.
2 egg yolks.
2 tablespoons yoghurt, 50g.
3 tablespoons of water 30 ml.
Place the dough in the refrigerator.
The diameter of the mold is 26 cm.
Stamp diameter 4 cm.
Oven temperature 180, cooking time 40-45 minutes.
❤️ Cream ingredients:
1 egg.
Grated lemon peel.
3 tablespoons sugar 60g.
3 tablespoons of cornstarch, 45g.
Half a liter of milk, 500 ml.
A tablespoon of butter, 20g.
A tablespoon of lemon juice.
To decorate:
Egg whites.
sugar.
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