TIBETAN SANGA BHALEY|EASY WAY TO MAKE SANGA BHALEY│SANGA BALEP|LOSAR KHAPSE RECIPE

[@Shakuntala99209]

Hi!Tashi delak,just wanted to share small story guys I spent my childhood in Dharamsala Mcloed Himachal there was a Sanga baklep shop which also had a parrot.in those days Sanga baklep was quite expensive.And we use to eat it sometimes,it tasted very good.when ever I see a Sanga baklep it reminds my childhood.

[@nadumsharshonpematsering3738]

We watched from New York City Woo are big fan and this great idea.

[@sonamnegi4932]

Mujy apka vlog dekhna Etna acha lgta h ki ky btau m apko ❤❤❤❤❤❤

[@nyidon3357]

Wow wow wow yummy yummy yummy

[@ngoduplhamo9379]

Thank you sister and ama la teaching so simple recipe and yummy item . 😋 Happy New Year

[@DickeyDolrecipes]

It’s my pleasure to share dear and happy new year to ❤

[@tedeech]

Wow Thanks for the video. I tried making one before but didn’t turn crispy in the middle. Your explanations made sense. Will definitely try again using ur ideas.

[@namgyalpaldon691]

Wow looks delicious 🤤 ❤

[@ngawangdolkar7200]

Wow yummy and delicious

[@pothangmo9068]

Wow 😮 👍👌you made it so yummy and delicious ya👌👍💕🙏I really want to try it just now 🤪😜👍👌🥰

[@rekhanag1]

Will make these...I love it!!❤

[@ILOVETIBET]

I Love sanga bhalay thank you for sharing recipe ❤

[@DickeyDolrecipes]

It’s my pleasure to share.🥰🙏💕

[@NusuratFatima-j4v]

So yummy 😋 dear

[@thinleykarma3922]

Very good.👍

[@phelophelo4686]

Awesome

[@tsechewangmo0429]

Wow yummy 😋

[@rozlim4806]

2diffrent hands 😮anyway good recipe ❤️

[@dawatshamchoe5835]

Very. Nice. Thank . U.👍❤️🌷

[@NimaYang376]

👏👏👏wooow

[@ngawangdhargay1017]

Very nice thank you so much 👍👍

[@AtsaraSonam-mv5pm]

Nice la ❤❤❤

[@manukalama-bd8ip]

Wow nice

[@arujampa]

Tashi Delek, Maida and Ata which is Better?

[@aloisdaniel]

I wanted to learn this... thanks for the recipe... will make it in this years Christmas.. but obviously am gonna try someday soon. thank you Dickey

[@DickeyDolrecipes]

Please try it I’m surely u going to love it.💕🙏

[@aloisdaniel]

@@DickeyDolrecipes I am sure .. I had these one time and since then I became fan of it. 😊

[@heemkhimchannel2803]

Thank you for making finni in easy way

[@sonubabu436]

Similar khapsu ❤

[@tashitibetgyaltsen8322]

Waoo

[@thuptenchoklang6108]

👍👍👍

[@nitipangmei]

Wow very similar to Nepali `fini’👍🏻

[@sonamgyaltsen6218]

ཡག་པོབཟོ་འདུག❤❤❤

[@tenpagyurmey4455]

Thanks, dkdol

[@gyaltsengyaltsen461]

ཡག་པོ་འདུག👌

[@tjambatibet784]

👌👌👌

[@lamakatak6785]

❤

[@Singe-bg7kz]

❤❤❤❤

[@jamyangyeshi7024]

Wat about baking power .

[@WiseOnion]

Hello, can you show us how to make ngothuk (spinach soup without the flour) . There is not a single video on youtube on this dish although it's very popular tibetan dish.

[@DickeyDolrecipes]

Sorry I have never heard about it before. if you know how to make then you can share the recipe and I will learn it.🙏

[@choriyama6315]

བཟང་་👍🏻👍🏻

[@tashisangmo4065]

👍👍👍👍👍👍👍

[@sangyalsangyal4559]

🎉🎉🎉🎉🎉🎉🎉good🎉🎉🎉🎉🎉

[@lungkal3313]

མཐུན་མོང་མ་ཡིན་པའི་ལག་ཤེས་ཡོད་ཚད་མི་ལ་སླབ་ན་སོ་སོའི་ཚོང་མི་ལ་སྤྲད་པ་དང་ཅིག་པ་རེད་

[@tenzinmetok253]

How much amount of maida ❤

[@DickeyDolrecipes]

1kg flour and also you can check in description box,I already mention all ingredient list

[@tenzinmetok253]

❤thank you

[@gyang3746]

💯👏👏💓💓👍👍🙏

[@tsepakrigzin5129]

👍👍👍👍👍🙏🙏🙏🙏🙏

[@Jasmine__714]

Corn starch or corn flour??? Let me know which one is better? Please 🙏

[@pede27]

🤍👩‍🍳 yu r the besttt

[@tenzinnorbu5081]

👍👍👍❤️🙏

[@KalsangPhuntsok-v4g]

ཡག་པོ་འདུག་ཨ་ཅག་ལགས།

[@tenzinlakha9791]

How much flour we have use? Please let me know.

[@DickeyDolrecipes]

Please check in description box all ingredients list mention.

[@TenzinBhuti-y2r]

👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍😍👍👍👍🙏🙏🙏

[@gayatrisherpa6559]

Hindi me Agarbatti bolte hai incense sticks ko.

[@taten531]

dhoop nahi, you can say agarbatti.

[@DickeyDolrecipes]

Ohhh ok thank you for telling.🙏

[@pemawangmo6812]

It’s Chee means gee ra😂

[@tsamlak]

Please dont get disappointed, please Work without nail polish, when you are working with dough.

[@DickeyDolrecipes]

Laso

[@lakhartsang9153]

Why she can make without washing her hand. She is the one who is going to eat. Not u lo.

[@amarsanaagalbadrah4144]

DID SHE SPEAKING ENGLISH OR TIBET? CONFUSE

[@nikkitmg4081]

She is speaking hindi , indian language

[@TENZINJAMYANG-d4k]

👍👍👍

[@yeshitamang5463]

👍👍👍