Tinolang Manok (sayote at pechay)

How to cook Tinolang Manok. Quick and easy recipes.
INGREDIENTS USED:
-chicken
-chayote/sayote
-pechay
-ginger
-garlic
-onion
-lemon grass
-water
-fish sauce
-oil
-salt & pepper to taste
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[@kathkathvlog2589]

Im 7 years old try it

[@RafTaste]

🥰😘🥰