Tips&Tricks when making Cake Cups/Tubs

[@antoniacelestin8350]

Enjoyed....

[@DB71995]

Beautiful work

[@christinazyracamino]

Beautiful outcome

[@almapena5610]

Omg chocolate mint amazing combination

[@germainewilliams4162]

How do you transport them? Do you use lids?

[@almapena5610]

Love this thank you for sharing. Question the prices you gave on the comments are for how many units on each pricing. How many for $35 and how many for $25? Thank you!

[@theonly6359]

That’s a South African accent for sure. I can’t be wrong on our accents. Love your work Sesi, it looks beautiful and delicious. If only I lived closer to make orders ❤

[@blessinguiras5544]

love this

[@patriciastuckey5060]

How do u transport them

[@michaelacolorsandcreates4030]

How much do you charge for these? They are adorable

[@jadeSJX]

I charged this $35 dear, size large tubs

[@jadeSJX]

You can also have Medium for $25 😊

[@wolfbikers3773]

@@jadeSJXare you charging $35 per cup?

[@jadeSJX]

@wolfbikers3773 yes dear

[@almapena5610]

How many units for this price?

[@snikiwexulu8975]

What icing are you using

[@michelleallen1930]

what size sheet pan do you use to bake the sheet cake? and what size circle cutter? you use? also cup size is it 16 ounces? thanks in advance!

[@oramz7469]

So what was the filling in all of them? Buttercream or whipped cream?

[@deesafarian]

how many kgs for this one please

[@avrilmiller2028]

Hey can't find caramel how about using dulce de leche Spanish style caramel. It's easy to make if you have the time. a couple cans of condensed milk in the oven or on the stove top on low temperature until it becomes golden caramel brown gives a unique flavor to your cake. There's also American southern style caramel using evaporated milk and granulated sugar

[@jadeSJX]

Oh wow 😮🥰thank you so much, I’ll try and let you know hey🙏🏽🌸

[@almapena5610]

You could never go wrong with dulce de leche…love it