To survive the winter, you must learn this! The best recipes for meals during the winter!

[@kuhinjatanja]

www.buymeacoffee.com/mojakuhinjm you can buy me a coffee and support my work Du kannst mir einen Kaffee spendieren und meine Arbeit unterstützen tu peux m'acheter un café et soutenir mon travail Puedes invitarme a un café y apoyar mi trabajo. Možete me častiti kafom i podržati moj rad você pode me pagar um café e apoiar meu trabalho puoi offrirmi un caffè e sostenere il mio lavoro bana bir kahve alıp çalışmalarımı destekleyebilirsin ты можешь купить мне кофе и поддержать мою работу

[@ИринаПоликарпова-ъ7о]

Какой красивый бекон,а вкусный наверное какой?! Россия

[@ВалентинаШеенко-о2м]

Замечательные зимние рецепты. Благодарю Вас! ❤❤❤❤❤ Привет из Москвы!

[@NikolaiSveta]

Вах какая вкуснятина 😋 аж сразу захотелось тоже приготовить! Спасибо за рецепты❤

[@YT-sv6jt]

Благодарю за интересные и нужные рецепты Я очень люблю слышать вас. Благодарю. Россия. Курск

[@ramonda1918]

❤❤❤❤

[@petrusha1982]

Ну курск не весь ваш то

[@GranaNikolic]

Ma super zimsko jelo❤omiljeno u mojoj porodici

[@memaw5boys1girl14]

Hello I am from USA 🇺🇸 THAT LOOKS DELICIOUS 🤤

[@ИринаАндреева-д9о]

Спасибо Таня за чудесные рецепты. Ждём ещё. Вам доброго здоровья❤❤❤❤

[@viktorpanasiuk4270]

Дякую панi Таня !

[@enriquecruz7275]

El abuelo ; Excelente

[@KatarinaLazarevic-cq1hp]

Hvala Tanja!Koje olakšanje što se ne sprema za rat!Ponovo ću uživati u Vašim receptima bez jeze!

[@irinak5674]

Wow! All three recipes must be really delicious! I will make them for sure this winter. Will report back as to which one is my favorite :)

[@GiannakisR]

Hello from Greece

[@mariannavelardo3712]

Che spettacolo,piatti meravigliosi. Complimenti❤

[@NotTheWheel]

😌I'm ready for the winter thank you 💙

[@НаталіяКугуша]

Моя прабабуся готувала дуже схожу страву. Тільки ще додавала картоплю і трішки соку з томатів. Це неймовірно смачно!

[@ljiljanajovanovic2606]

Prelepo tanja jedva cekam kupus da mi se ukiseli meso domace i hvala za recepte poz sa brezovice ❤❤❤❤❤❤😊

[@wagnermelo7543]

A Sra é sucesso absoluto muito bom que DEUS TE ABENÇÕE SEMPRE E TODA VIDA OBRIGADA SÃO CAETANO DO SUL SÃO PAULO BRASIL ABRAÇO FORTE VOU FAZER ❤❤❤☝️✍️🫅💋

[@drmedvethc]

Hvala vam iz nemacke

[@kuhinjatanja]

Hvala Vama što me gledate ❤️

[@stellamitraki3543]

Από Ελλαδα παρακολουθώ μπραβο❤❤❤

[@CameliaRiureanu-ki7ix]

Toate rețetele sunt foarte bune și ușor de făcut!

[@bozanamaric3444]

Super to izgleda da dimljenom koljenicom i kiseli Lupus U tanjuru.🙂

[@janozinski]

Pozdrawiam serdecznie miłego weekendu życząc

[@NAJA2022]

Parecem extremamente saborosas! Suas panelas são maravilhosas. Aqui no Brasil é muito difícil achar panelas assim e, se achar, são muito caras. Obrigada por compartilhar suas deliciosas receitas. Um abraço. 🤗

[@spocksdaughter9641]

Plain red fired clay pottery pot w lid wks fine but soak whole thing for 3 hrs in plain water first get red clay saturated.

[@ВиолетаДимчева]

Благодаря за хубавите рецепти! ❤😊

[@aproxitus1379]

Gracias ❤

[@jelenajelovac6812]

Odlično Kod nas ličana to je najomiljenija hrana❤😂

[@angalaholst1505]

Dankeschön liebe Tanja.❤❤❤

[@Valentina__S]

Все красиво и думаю очень вкусно😊

[@marinavinogradova7088]

Спасибо за прекрасные рецепты.

[@suzimitrovic4681]

Jao Tanjice !. Tvoji recepti su naj- bolji od svih! Ja pokusavam da te kopiram ali to mi ne uspeva uvek iako mi kazu svi da dobro kuvam ali tvoje jelo je uvek NAJBOLJE...

[@kuhinjatanja]

Draga Suzi hvala Vam ❤️

[@mirzaclili942]

😂❤ Buna dragilor Doamne ajuta sănătate și tot binele ești o adevărată gospodărie sa fiți sănătoși și fericiți pa 😘❤ pupici dulci din Romania orașul Birlad felicitări

[@ПисанкоНина]

Чудо!Язык очень схож с русским, всё понятно.Спасибо.

[@lindamullins1189]

Your food always looks so tasty and I enjoy the different recipes. Great job. Thanks!!

[@badaraugeorgeta7800]

După ce am văzut prima rețetă sunt hotărâtă să încerc și eu .Mulțumesc !😊

[@periamiraslanov6415]

Благодарю! Я Изрелитянка.Нам грех есть свиное.Но я думаю топлёное масло тоже подойдёт и будет тоже вкусно.

[@jadrankajadra4197]

SAVRSENO!👍🥰

[@ΕλένηΤσώλη-ω7β]

Από Αθήνα. Ειναι υπέροχες χειμωνιατικες συνταγές. Συγχαρητήρια!

[@dragobasic1493]

Jako uredno napravljeno.Prvi video mi se je posebno svidio,pokusat cu to napraviti.Zahvaljujem kuharici.Srdacan pozdrav sa Hrvstske obale.😊😊😊

[@kuhinjatanja]

Pozdrav za prijatelje u Hrvatskoj iz Beograda ❤

[@vinkatanasijevic2161]

Svidami se hvala puno

[@ameliamerino630]

Q ricooo! Gracias! Desde Argentina. ❤

[@Andy-fr1hu]

This recipe looks delicious 😊.

[@francrocha3690]

Muito bom

[@anicastamenkovic3483]

Probala sam. Exstra su svi vaši recepti. Poz.

[@eponaepona]

Sjajni recepti na svinjskoj masti. ❤

[@Henri-x9l]

Lovely❤

[@anneoconnorao]

That is a beautiful pot by the wqy!!!❤

[@stefexpo9045]

Sempre bravissima !!! ❤❤❤

[@ТаняТаня51]

Танюша, спасибо за вкусные рецепты, обязательно приготовлю. Привет вам от вашей тезки из Украины.😊😊❤❤❤❤❤

[@vandocirfranchin7720]

Suas receitas são ótimas e fácil de fazer parabéns

[@marie-paulekaas2328]

Vos recettes sont toujours très intéressantes à regarder, et je le fais avec plaisir. J’apprends pas mal de choses… Je vous suis depuis la France 🇫🇷.

[@mirceamalita6452]

Hvala lepo per recept !!!!!!

[@thekrazykuntreeescratcher]

The 3rd recipe would be my favorite, I try following German, Russian and Czech cooks but they don't have it translated and I don't think I can learn a new language at this point, I thank you for the translation on your videos

[@JoeyBozify]

Eto mene!!❤️

[@azadehshalgooni8919]

WoW, Very new Good Idea and So Delicious Dish for Winter, More Thanks.👍👍👏👏😋😋💯💯

[@stelutahazics8490]

Bravissima!❤❤❤❤❤

[@НинаФлейменг]

Мне очень нравятся ваши вкусняшки, и многое я готовлю,первое ваше блюдо похоже на наше немецкое,моя бабушка готовила зимой,обожаю,я давно уже бабушка и прабабушка...тоже готовлю,пюре на гарнир....Казахстан, Алмаата❤❤❤🎉🎉🎉

[@marijaflorchinger2678]

Pozdrav aus Deutschland ❤

[@jennylivesey3518]

Beautiful will try this thank you x

[@Jakes3130]

All your recipes look so good!

[@bearsbreeches]

Well, I've made the sauerkraut, now to try your recipes

[@jela01.10]

Hvala vam od❤❤

[@vukosavababic-pavlovic5166]

Sve je prelepo

[@lydiawilsonknight828]

Love your Foods sis x❤

[@ВасилийЛиванов-э4ы]

Огонь

[@ColorColor-ts8cn]

Dosť podobné recepty sú aj u nás na Slovensku. 👍

[@ОльгаОсипенко-ю8ц]

Вкуснятинка. Привет из России. Новороссийск❤

[@Fantom8686]

❤❤❤

[@thekrazykuntreeescratcher]

I would want that top layer all to my self, I like the charred parts of everything, oh and I want me a clay pot now. So thanks for adding to my list 😂

[@МаринаМаркова-м6я]

❤

[@SanaSana-cg3gw]

Ajme Tanja jedva čekam da mi se kupus ukiseli.I ja ga zimi kuvam na razne načine.Vama svaka čast ,odlični ste,pozdrav.

[@kuhinjatanja]

Hvala mila ❤

[@CelkaKonjevic]

Kupus kao u Guci za dragacevski sabor moj kraj

[@ThaRealChuckD]

That was just what I was thinking about! 😮😅

[@calisingh7978]

If we only had access to those nice ingredients in California US, our food supply corrupted and weather modification ruin(ed)(ing) our crops 😢

[@monicacomas1188]

Gracias por tus maravillosas recetas Un abrazo desde Colombia 👏👏👏👏👏👏😘😘😘

[@juttadunisch191]

9:19 Lecker

[@ConnieFalling]

Toronto

[@B.M.C_3163]

👏❤️

[@mirzaclili942]

😂❤ sa aveți poftă

[@thekrazykuntreeescratcher]

I picture you living in an area surrounded by farms and you yourself having a garden that you get everything from

[@kuhinjatanja]

@@thekrazykuntreeescratcher i live in Belgrade... big city 🥂

[@vericasojic2770]

Pozdrav Tanja, kupus izgleda fantasticno. Molim Vas gde ste kupili tu gline u posudu?

[@kuhinjatanja]

Na Zlatiboru ❤️

[@sotirisxeni6462]

Hello Tanja. Thankyou for sharing your recipes. In your experience is it possible to water bath stuffed cabbage and stuffed vine leaves safely

[@kuhinjatanja]

Must rise acidity 🥂

[@sotirisxeni6462]

@@kuhinjatanja Thankyou

[@barbaracovey]

The first recipe, was that cabbage raw? Or was it really sauerkraut? And if it was sauerkraut, how do you make a whole head of raw cabbage into sauerkraut?

[@kuhinjatanja]

Sauerkraut, kzbin.info/www/bejne/f2Ouqq2tdq91orssi=ExQHqbdF_j6ctn8_

[@SnezanaRistic-nu6dv]

Sve je super ,od koliko litara je glinena posuda hvala

[@kuhinjatanja]

Mislim da je od 5l, nisam sigurna 🌷

[@georgetaancuta3932]

Te rog tradu și în limba romana, Felicitări pt retete

[@vieramitrikova6974]

Pozerám zo SlOVENSKA,veľmi rýchly pokrm pre rodinu.Pači sa mi..

[@Rotbackenpfeiffdruessling]

Kartoffelstampf dazu 😊

[@ilonaszucs5619]

Nagyon gusztusosak, és biztos ízletesek is.❤😊

[@richardriell8822]

Österreich Krems an der Donau

[@theodoraververidou6589]

❤🎉😊

[@zivkamales4258]

Dobila sam zemljanu posudu iz Ohrida Ali je dno lakirano Da li je to uredu? Može li se kuhati u tome? Vidim da je vaša cijela lakirana

[@spocksdaughter9641]

I call you my Red Finger Nail cooking teacher. Grin May I help a little for future translations? Caption reads sauerkraut which Americans would think you are using a fermented processed cabbage. I believe it is a pre-cooked cabbage. Easy to use. Everyone knows what paprika is, but not sweet pepper. I am sure they might guess that one. I really like how you start w a cold oven. After a very bad flood in E USA people badly needing food, did not take the offered supply of beans and rice. I think they did not know how to cook it! I am from the USA but long time in UK, they don't know how to cook here either. Reguards

[@kuhinjatanja]

Thanks 🌷

[@irinak5674]

I thought it was fresh cabbage but now that you said that… was it boiled?

[@spocksdaughter9641]

Yes as as I can tell custom is take heart out boil till tender....often used to wrapped other foods fir further cooking ir baking or like she does here...really good cheap healthy food! ​@@irinak5674

[@volpedellasaggezza7863]

Un po' troppo grassi per i miei gusti, solo con i cavoli i contorni? Comunque Grazie

[@anjazink1365]

👍👏👏😋😋👏❤️❤️🍀

[@neycleber1570]

🇧🇷🤗💞🇷🇸🌻🌺🌸🌹💐

[@elenazlatescu1794]

Păi oala in care era ,nu mergea la cuptor ! Acea oala alba o consider cea m buna !😮😮😮

[@tonojerkovic9592]

Bombe za zimu,poslje ovakvog ručka čaša crnog vina i obavezno prošetati

[@diva555sg]

How much pork fat you need to make small portion or large volume of lard. Can it be put in freezer for hot & humid country?

[@kuhinjatanja]

Lard can stay in fridge, not need to be freezed

[@sharronp.2009]

Is it raw cabbage or sauerkraut already? Ty.

[@kuhinjatanja]

sauerkraut in all 3 recipes

[@hermite2549]

a la place de l eau moi je remplirai avec du vin blanc sec

[@ЛюдмилаБондаренко-к4х]

С какой это страны. Есть русские слова и не знаю какой язык

[@irinak5674]

Это сербский

[@dzejndjenadija8194]