Top 5 Questions I'm Asked As A Spoon Carver

[@levisweet979]

Well done, your good at explaining, you should do videos on any content your interested in, my short attention span is able to sit thru your whole video.

[@bigbearwoodshack]

Hey my friend, very much appreciated for your words! Cheers man, thanks!

[@anonymous4201]

Do you store your greenwood in water to keep it hydrated while storing.

[@bigbearwoodshack]

Great question! I used to do that for a period of time but you have to watch the water and change it regularly or it will start to stink and rot the wood. Some people use small fish tank water pumps to keep the water circulating and make it easier for themselves. Climate is definitely a factor as to wood storage. I keep all my billets and blanks in the freezer!

[@richardabernathy6242]

The worst thing about cutting yourself is sanding blood out of a nice carving. Lol

[@bigbearwoodshack]

I hear that! I personally don't sand my spoons, I burnish and seal. But I have been known to carve a minor blood smear off a spoon after a crappy cut 😳