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Backpacking food series, Scout Eric Adventures
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Trailtopia - Cheesecake Chocolate Strawberry
www.trailtopia...
www.trailtopia...
We make our cheesecake rich and creamy with bursts of real strawberries and mini chocolate chips. We’ve included a side packet of homemade Graham bits to mix in for a nice, crunchy finish. Enjoy a taste of one of our favorite family staples.
We make our cheesecake rich and creamy with bursts of real strawberries and mini chocolate chips. We’ve included a side packet of homemade Graham bits to mix in for a nice, crunchy finish. Enjoy a taste of one of our favorite family staples.
Vegetarian
310 calories per serving
Protein: 5g per serving
Serves two
5-year shelf life
Pro Tip: Prepare and let sit while you’re having dinner. Relax and enjoy!
EASY TO PREPARE -
Open bag, remove and discard enclosed oxygen absorber before preparation. Remove topping packet and set aside. Expand bottom of bag. Add 1 cup cold water, stir thoroughly and blend for 1 minute, seal and let sit for 10 minutes. Open topping bag and sprinkle on prepared filling and enjoy!
CHEESECAKE MIX (SUGAR, DEXTROSE, BUTTERMILK, BAKER'S CHEESE [SKIM MILK, LACTIC ACID, CULTURE, BHA (PRESERVATIVE)], PARTIALLY HYDROGENATED PALM KERNEL OIL, MODIFIED TAPIOCA STARCH, CONTAINS LESS THAN 2% OF WHEY, CORN SYRUP SOLIDS, TETRASODIUM PYROPHOSPHATE, DISODIUM PHOSPHATE, LACTIC ACID, SODIUM CASEINATE, CALCIUM LACTATE, SALT, GLYCEROL MONOSTEARATE, ARTIFICIAL FLAVOR, YELLOW 5, YELLOW 6), CHOCOLATE CHIPS (SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE, COCOA BUTTER, MILK FAT, SOY LECITHIN, ARTIFICIAL FLAVOR, MILK)), GRAHAM PIECES (GRAHAM FLOUR (WHOLE GRAIN WHEAT FLOUR), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SUGAR, SOYBEAN OIL, DEXTROSE, HONEY, MALTODEXTRIN, CALCIUM CARBONATE (SOURCE OF CALCIUM), BAKING SODA, SALT, SOY LECITHIN, NATURAL FLAVOR, ZINC OXIDE (SOURCE OF ZINC), REDUCED IRON), FREEZE DRIED STRAWBERRIES
Trailtopia is a team of family, friends and fellow adventurers dedicated to providing outstanding, nutritious and convenient eats for your outdoor adventures. We are inspired by the great outdoors. We carefully source the finest ingredients and prepare them for you in our kitchen before shipping them your way. We believe it’s easier to eat out of our bags than anything else, ever. We live for Trailtopia moments.
With more than 40 years of outdoor adventure experience, a taste for good food and a vault of family recipes - our story begins with Trailtopia founder Vince Robichaud (that’s Row-bi-show).
From backpacking to biking, camping to kayaking, canoeing to climbing, or skiing to stargazing - if it meant having fun in the backcountry - Vince was there, ready for an adventure. He lives for the moments of awe and inspiration, completely at peace in those moments, feeling gigantic and microscopic all at the same time. Those moments are what we now define as “Trailtopia”moments.
If Vince wasn’t welcoming mischief in the great outdoors, you could find him in the kitchen. He began cooking as a youngster, taught by his mother who was an excellent cook with an eclectic palate. Baked bread, homemade pies, warm treats, oh my! Vince didn’t experience store-bought cookies until the age of nine. It was in the home kitchen that he developed a taste for good eats and the skills sets to match. Thanks Mom.
Whatever the outdoor adventure, Vince has created food to keep your body going, your taste buds happy, and your belly full. At Trailtopia, we make every effort to use all-natural ingredients using real fruit, veggies and grains. Because that’s what we like. And it’s all prepared in our scratch kitchen right here in Rochester, Minnesota.
Our packaging is specially engineered to minimize space and optimize convenience. No need for an especially long spork. No extra bowls, cups or dishes to carry. And our food is so hearty and delicious, you’ll be licking your spoon - that means absolutely no clean-up! (If you couldn’t tell - we hate doing dishes).