Trying Different Cheeses to Make Keto Chaffles!

[@billriley6649]

You're fun without being foolish and I never feel like you've wasted my time.

[@ketotwins]

That’s so kind of you to say Bill, thank you! We try to have fun! -Em

[@emilianivarpaa7604]

I’m european and love my gorgonzola and other blue cheeses. So I must try that variant also. Taste is something that grows along the culture you live in.

[@michaelmaclean2892]

You guys are hilarious. I am a 71 year old guy that has been on Keto for the past year. I lost 49 pounds on a haphazard keto diet. (I'm lazy about cooking) I just found your channel and I am stuck checking out your recipes. Easy and quick. Love it. Keep it up ladies.

[@ketotwins]

Thanks for watching Michael! Congrats on losing 49 pounds!

[@heatherj3030]

Someone thinks your chaffles are too crispy?!! I didn't know there was such a thing. The crispiness is the best part in my opinion. 😁 I love your chaffle recipe! It's been a game changer for me.😊

[@ketotwins]

Lol! Thank you! Yes we do get that comment from time to time, I think some people like soft chaffles 🤣-em

[@Paula-po9kx]

I am one of those that doesn’t like the Chaffle real crunchy, I have a very sensitive mouth!! Crunchy stuff tears the inside my mouth, even Doritos cuts inside my mouth.

[@BohoStitcher]

@@Paula-po9kx I have the same issues. It doesn’t seem to take much to cut my mouth to shreds! Ouch!

[@midlifemom5829]

Are the crispy or “hard”?

[@crackerjack010101]

It’s probably someone looking for a traditional hamburger bun.

[@deeseiffer]

Thanks for taking one for the team, Ladies. I'm sorry the gorgonzola caused you so much suffering. I love gorgonzola. Some of the ideas in the comments to use a gorgonzola chaffle as a crouton or cracker sound great. Your original chaffle is my favorite. I make it with pork panko instead of almond flour - fewer carbs & a little more crunch. I added a slice of cheddar before I closed the lid yesterday. Yum! Definitely good for dipping in tomato soup. + bacon crumbles? Sounds even better.

[@paulcurtis5496]

Blue Cheese sounds amazing! A thin slice of ripe pear on top of the Gorgonzola - amazing

[@AllisonReece]

The eye roll was the best! You both are so real and natural...love that. Thank you for testing recipes for us!

[@joyfulsongstress3238]

I love most blue cheeses! I used to make little turnovers with puff pastry with a little Roquefort cheese inside. I love 'buffalo' wings with blue cheese dip. Dressing will do in a pinch, but sometimes there's too much vinegar in it to soothe the burn. The only 'blue' cheese that I haven't loved is Stilton.

[@donnat2793]

You ladies crack me up! I just started my Keto journey yesterday! You are an inspiration to all of us. Thank you so much.

[@chayton1001]

I'm over here drooling over the Gorgonzola Chaffel!!! I think I'll make some tonight!! It would be great with some chunks of steak on it or with a hamburger!!

[@ketotwins]

Let us know how it goes lol! -Em

[@gowest8184]

Or a base for a pizza chaffle. I love Gorgonzola!

[@gloschmitz7468]

Gorgonzola chaffle is made of blue cheese. It's one of the best!! Think I'm going to make some to try it out. Non keto people serve it with crackers. Drizzle honey on it prior to serving. It is a aquired taste, though. I have never laughed so hard. I love you guys. You brighten my day every time I watch you. Ty!

[@thankfulheart4606]

Oh my! I’m cracking up watching! Hysterically funny! Love y’all!

[@kudzumoose3861]

I love your videos. You know, you two are just genuine, honest, real people. Like friends. Thank you. Don't change.

[@ketotwins]

Aww thank you Karen! We just try to have fun, life is too short 🤗🤗-Em

[@1951kvk]

I made your improved recipe with a slice of gouda on the bottom of the waffle maker then served them with your amazing Rao tomato soup and bacon onion jam. Very big hit with my non keto family.

[@chickadeetle]

Gorgonzola is wonderful when allowed to melt on a grilled steak!

[@mdketzer]

You girls crack me up and yes, I do love Gorgonzola! I stuff green olives with it for my dirty martini, yummy! I like the soup idea, I am thinking French onion!

[@ketotwins]

A light sprinkling of Gorgonzola.. yes. Two tablespoons of melted Gorgonzola, never again 🤣🤣-Em

[@kcloveonaleash]

🍸🍸🎉🎉👍👍

[@jasminedowney2651]

I love savory chaffles, the ones i make the most i use cream cheese in the batter instead of shredded cheese, i add diced jalapeños, minced onion and garlic, italian seasonings. When i cook them i put either grated old cheddar or monteray jack cheese or habenero cheese on the dash maker, I shred and sprinkle a bit on the bottom of the dash maker, they are sooooo good! I have non-ketoers who love them. Chaffles are so versatile and fun to experiment with and have fun 🌹

[@chayton1001]

That sounds delicious

[@jasminedowney2651]

@@chayton1001 so very good 😊

[@lindamorrison9755]

The pepper jack sounds wonderful

[@shoelessinorl]

I like that you tried something different. You guys are so great together and funny.

[@tracyroweauthor]

I made chaffles today for the first time and they are a WONDERFUL substitute for bread!

[@Nowayjose564]

This was pretty funny, so glad you two are creative and adventurous.

[@725happyday]

You two are hysterical! I laughed the whole time and enjoyed your none stop commentary on cheeses. You have already perfected the chaffle by switching to egg whites only. I hope you have switched to using carton egg whites. No need to waste the yolk. Love, love, love your channel! Keep up the wonderful entertainment.

[@ketotwins]

Thank you so much for your kind words! We have switched to the carton, it’s so much more convenient!! -Em

[@amelias.2509]

You two are so entertaining! I'm a devoted fan and thanks for going outside your comfort zone! Personally, I love gorgonzola, bleu cheese etc so thanks for including something for those of us who do. ❤

[@ketotwins]

Thanks so much Amelia! ❤️

[@cherylholmes9636]

Ok Ladies, I finally made a chaffle. No, I did not buy the Dash machine. I was in Lidl this Weeknd they had a 3-in-1 machine that will allow me to make the bagels you did as well. I made my first,didn't have almond flour (walked right past it because I thought I had another in the house) so I substituted with flax meal. Interestingly enough it gave it a fishy flavor. Not off putting but more like cod fish. Subtle but there. I like these enough to eat alone. I used some Everything seasoning, and it gave it a nice flavor. I can see eating these as a meal without all the extra since I have an almost normal size waffle maker. The taste of cod makes it taste almost like a fish cake,almost. I'm going to add some onion flakes and see how it tastes. Great recipe. I will be adventurous and try others.

[@yvettealdrich1201]

For our family we make a creamy tomato "soup" by adding Roas marinara and heavy cream. We then make a grilled cheese chaffle with a creamy mild cheddar. SO GOOD!

[@ketotwins]

Oooo we may have to try this soon! Thanks Yvette! -Em

[@ecurrie4549]

Yummy

[@naomijones3521]

Yesterday I made a chaffle with regular old yellow cheddar from the grocery. I used your recipe but subbed one tbsp coconut flour for the almond flour. Left out the xantham gum because I didn't have any. Followed all your tips. It was soooooo delicious. Topped with avocado and everything bagel seasoning. Can't wait until I make another.

[@theresamorgan1033]

Way to go MIL!!!!! She gets it!!!!!! I have to give her kiddos to her!!!🎉🎉🎉🎉🎉🎉

[@1timby]

Gorgonzola is in the blue Cheese family. So, yes it is pungent & creamy. Great in salads & to make dressings.

[@sarahk9759]

I love mozzarella and pepper jack mix, it's my favorite chaffle so far. You two are hilarious!

[@sharonbetcher5063]

The gorgonzola cheese is great in a salad dressing if you like blue cheese flavor. I even sprinkle the cheese heavily in a salad

[@monicacarrasco3091]

My fav chaffle recipe uses 1/2 c sharp cheddar, 1/4 c mozzarella and 1/4 c parmesan cheese along with the normal ingredients. Plus I add rosemary and fresh roasted garlic most of the time! Love love it but I also switch them up based on what I may pair them with.

[@beckylynn9623]

Your newest basic chaffel recipe is my favorite go to. So good. Gives me the crunch I miss. This makes me want to check out the cheese options! Thanks for creating great honest content!

[@kathrynstipp3916]

You two are so funny and Emily’s facial expressions after the Gorgonzola Chaffle! Love y’all and appreciate all that you do to help us on this journey. 😀

[@ketotwins]

Lol! Thanks kathryn, we do try to have fun… even if we are the ones to suffer 🤣🤣🤗-Em

[@zalapski9399]

This is the best Keto channel. If you’re spying from another Keto channel (you know who you are) you’re never going to dethrone the queens

[@ketotwins]

🥴🤗❤️-Em

[@cindymcmullin7100]

You two are too funny🍾😂I’m the mother of 49 yr old twins. Love you guys💜🤗💜

[@carolnewsome554]

Love Gorgonzola! I make Tomato Gorganzola soup all the time.. YUMMY!

[@clamdiggers7093]

you two crack me up, you make my day ☺️

[@ketotwins]

🤗🤗🤗🤗

[@larsthornwald]

After trying out so many chaffle recipes yours is the best. I will say that I added chopped onions; a little garlic salt and maybe a tablespoon of softened butter and they are SO delicious. Thanks for the inspiration!

[@goldie3602]

You two crack me up!! Too funny~~ I am by myself tonight and I was laughing out loud .... rolling on the floor with laughter!!! Thanks so much.....where's the pups?? Miss seeing them !! Have a great night ladies....thanks again....and many blessings to you....!!

[@ketotwins]

They are around, usually passed out asleep, funnily enough I think they smelled the Gorgonzola steam and said nope! Not interested in begging for that 🤣-Em

[@kristengoose]

Y'ALL 😍🤤 I bought the havarti with dill at Aldi. So so good. And I'm a complete convert to the egg white single serving chaffle. Bless you both!! 🎉🎉

[@ketotwins]

😍😍😍so glad you liked it! I’m surprised at how versatile they are (except for the Gorgonzola lol) -Em

[@holistichealingangels5214]

I enjoy watching your videos .you give me inspiration to stay on track. And you make me laugh... Thanks girls...

[@luannhoward772]

I loved this video. I’ve made chaffles with Colby Jack cheese and really liked them. I would love to see a video with sweet variations and other ideas for chaffles. Good job!

[@laeliawatt8593]

Oooh yum, I love colby jack! I should try that.

[@BohoStitcher]

I love the idea of sweet options!! Hmmm…

[@jujubunnybea]

I make these with only cream cheese and eggs… I don’t want to add gums to it or faux flower type stuff so this is how I make mine… not sure if they are called something different 🤷‍♀️ I put mixture in a 2 cup glass measuring cup and mix it with a immersion blender 😋 Can also add sweetener is you want them sweet… lots of possibilities with this mixture 😁

[@cindygraham1418]

Can you share your recipe?

[@lesliebooth2833]

I love watching you girls!!! Yall are just so entertaining while teaching what and what not to do!! I have SUCH a new find!!! I always use your chaffle recipe (ish) but I just got the Dash mini bowl maker and used your recipe in it!! It’s awesome!!! I added more for a chewy bowl, and less for a crispier. I had the (leftover) egg yolks in one and some bbq pulled pork in another and they were so good!!! And I can hardly wait to make tacos and cheesecakes and on and on!! Finger-food-able!! Oh I wish I could send you the pics!! Thank yall for the inspiration! I know it would just be another appliance for yall, but since I live alone it’s perfect for me!! Oh boy!! I’m like a kid in a candy store!!!

[@ketotwins]

Awww thank you Leslie!! So happy you like our videos and our chaffles! -Em

[@totallyjaded1658]

I’m new to keto and chaffles so I’m binge watching your videos lol thank you 🙏🏻

[@ketotwins]

Thanks for watching 🤗 hope you love chaffles as much as we do! ❤️

[@brendataylor5889]

What a riot, I was laughing so hard I was crying..."my house will smell like a foot" I enjoy your videos and love your sense of humor.

[@deborahteague5175]

Oh my gosh! You guys are hilarious… I can understand your aversion to stinky cheese but I LOVE stinky cheese. Thank you for trying the Gorgonzola. I have some in my fridge and am going to try it…

[@ketotwins]

🤢🤣❤️ let us know how it goes lol! Thanks Deborah!! -Em

[@dodiekirby2049]

You two are a riot! Love, love, LOVE your videos! So entertaining as well as enlightening. Much appreciated!

[@ketotwins]

Thanks so much!

[@mompuff6857]

I love Havarty cheese!! You can get it in the deli counter they have one with peppers!!

[@judytilford6482]

Montemore cheese is used at Mellow Mushroom on white based pizza. The “Holy Shiitake Pie” features it. Very mild and mellow. .

[@heatherbaker3903]

Absolutely! You guys are awesome, so relatable and down to earth... it makes so much fun! Thank you!

[@beatrizceniceros7951]

Thanks for being so honest about the smell and the taste! You had me laughing with your facial expressions. I plan on using some different chaffles.

[@ketotwins]

🤢🤣🤗

[@dawng.6497]

Honest opinions and great ideas are why I watch you both🥰❤️🇨🇦

[@kimm2445]

Hi, ladies. I love your adventures in cooking. You're hilarious! It's Chaffle Quest 2021. Bleu cheese is wonderful when sprinkled, together with chopped walnuts, on top of cooked green beans. As a chaffle, not so much. Keep up the good work! Kim

[@oldmexicanwoman159]

Also over bacon, chard, and tomatoes cooked together, add Gorgonzola to finish. Yumm

[@SantosChronicles]

Hi Emily!!! Wanted to support my creatornow Buddy!!! You both are doing so well on this platform. My friend lives and swears by Keto. Did realize this specific niche expected. You both are so engaging and friendly. Thanks for your help this morning.

[@BG_T-Lock]

I ran out of mozzarella and used some Parmesan and the Chaffle wasn’t as crispy nor as dark in color. It was more of a cheesy color; but it was still really good. Now I see that I will have to buy the really large bag of mozzarella so I don’t run out again. Love your videos, Ladies!!

[@alessandrar8572]

I'm Italian and never liked gorgonzola until recently, and I found your reaction too funny🤣 definitely and acquired taste.

[@lindanelson6795]

You two are a delight. Love your content and when I watch first thing in the morning with my cup of coffee I start my day with a smile From time to time during the day the smile on my face will return when I think of your morning vlog. Keep it up girls you are very special to my mornings.

[@ketotwins]

Thanks for watching, Linda! We love making videos 🤗 -Sarah

[@georgeryerson5788]

made new improved today on my new chaffle maker and loved it , so light and versitile thankyou

[@laeliawatt8593]

This one was very funny! I'm going to try a few mild cheese like Colby jack as someone mentioned below, and the Mexican shredded cheese blend. In general, though, I agree that the most mild flavor of mozzarella makes it so nice to add your favorite seasonings.

[@spiritwindvue8038]

I LOVE blue cheese❗️👍👍👍

[@markeboy1658]

Love a cheddar chaffle. Chaffles literally saved my life 😁

[@ketotwins]

🙌🏼🙌🏼🙌🏼 they are everything (not the Gorgonzola one, that was terrible lol) -Em

[@jamiegreer100]

I know it’s been a year, but I laughed so hard. You girls are a joy to watch.❤

[@alansawesomeketoworld4612]

Interesting experiment. Great to see what different cheeses and how they worked

[@singit3630]

Well done ladies!!! Monk music starting at :35 was perfect! Hilarious attempt to end before the stink test!😂😂😂 I do like stinky cheeses. But I'm a cheesehead. This was awesome!! I'm gonna order and try it. When hubby's not home and the house can air out. 🤭

[@ketotwins]

Keep the windows open…… 🥴🤣-Em

[@singit3630]

@@ketotwins 😂😂😂😂😂

[@cindymcmullin7100]

Loved this😂🤗keep experimenting 💜

[@zensbleexperience3470]

Tada! First so glad you are posting more often. Love to you lovely ladies.💙🦋💙

[@ketotwins]

Trying our best 🤗🤗🤗

[@tigerbunny6778]

I use the taco mix (cheddar and mozarella). It's crisper and it tastes great.

[@beckyoverstreet7478]

So brave the last one of the specialty cheese ones I feel for y’all to even have to try it ! I hate stinky cheeses! So I’m with you on the cheese factor .. glad you told us your honest opinions on all of them ! Blessings!❤️

[@melindaspencer-sackett2092]

LMAO! I think I would love the Gorgonzola but your faces and reactions were SO funny! Thank you

[@ketotwins]

If you try it let us know 🤣-Em

[@caroldurst1855]

Thank you, ladies💕💕💕

[@ketotwins]

🤗🤗

[@unlikelycritic9356]

I would LOVE you guys to create a grown up Keto version of Tomato soup and grilled cheese. YUM and perfect for fall! :)

[@ketotwins]

Yes! We will try to come up with one soon! -Em

[@jms42]

I love your style of videos! You guys are so fun to watch and I always learn something. Thanks!

[@ketotwins]

Aww thank you Jennelle! We love trying to have fun when we make videos! -Em

[@PrayOnmykneesLouise]

😆 so funny! I love you two 💕 Thanks for being real 🥰.

[@adrienchandler4906]

Ohhhhh, I coulda told ya the gorgonzola would stink up the house. LOL! Thanks for this and for the laughs.

[@deanablythe9394]

Well done for trying the different cheeses, from watching you make these, it occurred to me that a sprinkle of mozzarella cheese on the top and bottom of each chaffle would help the presentation. Thanks for sharing.

[@adorableadornments1101]

Gorgonzola is a type of Bleu Cheese, and best used on salads and in dressings. LOL!! You two crack me up.

[@ketotwins]

It makes a nice GRAY chaffle, which is really trendy right now 🤣-Em

[@kaliissouledout4jesus928]

Provolone mixed w mozzarella!!! 🤌🏽 I love you guys. I’m so proud of your honesty and weight loss. Silly and I love it!!💕💕💕

[@kemhughes5895]

Good Morning Twins, I like the original chaffle the best.

[@ketotwins]

It’s a classic lol -Em

[@TheKetoTable]

The first sentence of this video is so accurate 💯 Chaffles have taken over the keto world. Really 🖤❤️🖤❤️

[@nivescorazza4019]

Love your Chaffee recipe I’ve used cheddar and jalapeño and delicious for mozzarella with olives…Gorgonzola is a required taste kudos for trying it

[@ketotwins]

🙌🏼🙌🏼 yay! That sounds delicious! -Em

[@nivescorazza4019]

@@ketotwins jalapeño with mozzarella is good too

[@RV-there-Yet]

Sarah! That is my favorite sharp cheddar, & I'm definitely an aged sharp snob~ hah! Just realized what I said- & that's also true, how funny =) Anyhow, great choice on your part. *Maybe add a bit of extra fresh/dried dill & use them for salmon burgers or fish sandwich~ yum!

[@KayeCarterTV]

You two just are the cutest. Sounds like 👍🏼 a little like my Twin and I. 😂😂 These look so good. 😋 Fixing some for us this week. Sending hugs prayers and kindness with a smile. ❤️👍🏼🙏🏼

[@mylifewithfive]

You two are hilarious! I'm a gorgonzola lover but I get it. It is definitely an acquired taste. I'm not sure I would want my whole house smelling like it.

[@ketotwins]

We needed to open all the windows after…. But at least it was funny! -Em

[@werkmsa1806]

I am anxious to try these! Love you girls - keep these videos coming!

[@ketotwins]

Don’t try the last one 🥴🤣-em

[@victoriagross8178]

Love you both! Thank you for being so brave and trying out new recipes. I will definitely try harvti cheese, it's one of my favorite.

[@ketotwins]

The havarti one is delish! I’ll definitely be making that one again! -Em

[@normaannjasso6731]

🤣 Such a joy, as usual. Sending love and great vibes your way. 💫

[@ketotwins]

🤗🤗🤗thank you Norma! -em

[@rachelm2041]

You both are hilarious 😆 I love your tips too!

[@ketotwins]

🤗🤗

[@cindysheen7417]

I thought I was going to die laughing! You guys are so awesome and entertaining!

[@ketotwins]

🤣🤗❤️-Em

[@WendyHornRN]

We need a smile rating for this video. You girls are fun to watch. Thanks! :)

[@rosennahickman6511]

Your chaffle recipe is the best! Thanks for your funny videos. 😂

[@purplekat9685]

That was fun!😁👍😀 I really enjoyed watching you two doing the taste test 😁🤣 Have a blessed week!💜🙏✌🌞💐🎶

[@ketotwins]

💜 💜💜💜💜💜

[@RoseLawrence765]

Thanks guys 🥳🦋🎈

[@deborahbradley3402]

I have used many different cheeses..love chaffles!

[@willjammski]

You guys are a great team. NASA has launched rockets with less fanfare! Keep those recipes coming, as well as the laughs! Thanks so much for sharing your wisdom as well as your humor.

[@myrnaparedes3475]

You made me laugh and I woke up my husband ! 🤭😂😂 I love watching you two!! 💖

[@maryscolorfuljourney2159]

Lol lol you gals never fail to make my day! I don't like stinky cheese either but I do enjoy trying new cheeses but I don't think I'll be trying that one lol Thanks for sharing with us💞

[@ketotwins]

Thank you Mary!! -Em

[@Godschild622]

This was so funny ladies. 😂😂😂 thanks for sharing.

[@uglyelmo5205]

Cheddar called; "Montezuma's Revenge" made me laugh! hehe :)

[@josephinedeck9821]

😂😂I rewatched this video. Gorgonzola is a big fat noooo 😂

[@pattisnowden63]

Wow, oh wow! Pleasantly surprised with my first chaffle!

[@ketotwins]

Yay! Happy to hear you liked it Patti!