Рет қаралды 215
Welcome to the Sushi Chef Institute. Today chef Andy shows you a snippet of one of the topics that can be learned in our 2 months program, Knife Sharpening. This is his Tuna knife! He's getting it ready for the season ahead.
The Sushi Chef Institute will train you in technique and the art of sushi. You can become a Sushi Chef in only two months! Enrollment open!
www.sushischoo...
#knifesharpening #sushischool #sushichef