Nangyi Thoke Easy & quick Recipe နန်းကြီးသုပ် အလွယ်နည်း

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Tun Tun Vlogs

Tun Tun Vlogs

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Пікірлер: 87
@sawnuhtwe2640
@sawnuhtwe2640 2 жыл бұрын
ဝယ္စားဖို႔စိတ္ကူးတာကိုဖ်က္လို႔ ခ်က္စားလိုက္ေတာ့မယ္။ေက်းဇူပါ႐ွင့္။
@tth1577
@tth1577 3 жыл бұрын
စုံ​နေတာဘဲ Very good.
@MgChit-j9t
@MgChit-j9t 4 ай бұрын
ေသာက္စရာ ဟင္းရည္ပါရင္ေကာင္းမယ္
@shunpyaetvs5598
@shunpyaetvs5598 6 ай бұрын
မဂ်လာပါ❤❤❤❤❤❤❤❤
@michaelzaw4418
@michaelzaw4418 4 жыл бұрын
ၾကက္သားကို ခရမ္းခ်ဥ္သီးနဲ႔ အနွစ္ရေအာင္ခ်က္ တာပိုစားေကာင္းတယ္ အဲ့ထဲမွာ ငရုပ္သီး အေရာင္တင္မ်ားမ်ားနဲ႔ အေရေလးနဲနဲက်န္ေအာင္ခ်က္ရတယ္ ဆႏြင္းမ်ားမ်ားနဲ႔ ၾကက္သြန္ျဖဴသီသပ္တာ သီးျခာခ်က္ရင္ ပိုေကာင္းမယ္
@onlyyou191
@onlyyou191 2 жыл бұрын
အိမ်မှာ bro ချက်တဲ့ နည်းအတိုင်း ချက်တာ 👍👍👍
@Phoo1995
@Phoo1995 4 жыл бұрын
ကျေးဇူးအများကြီးတင်ပါတယ် မြန်မာစာတွေမစားရတာတော်တော်ကြာပါပီ ချက်စားကြည့်ဉီးမယ်😊
@bobo-lw9sk
@bobo-lw9sk 4 жыл бұрын
ကျေးဇူးတင်ပါတယ် ကိုယ်စိတ်နှစ်ဖြာကျမ်းမာချမ်းသာပါစေ
@3mb3rz10
@3mb3rz10 3 жыл бұрын
This is my favorite Myanmar dish! 😍 My bestfriend makes it for me all the time! ❤❤❤
@apisyom1189
@apisyom1189 2 жыл бұрын
I watched your great clip to the end. It pleased me intensely that you did not show yourself shoving what you cooked in your mouth. Thank you!
@Cookfork1
@Cookfork1 5 жыл бұрын
မြန်မာအစားအစာထဲမှာ နန်းကြီးသုပ်အကြိုက်ဆုံး...
@TunTunVlogsCanada
@TunTunVlogsCanada 5 жыл бұрын
Me too
@khinsunainglimbu8973
@khinsunainglimbu8973 5 жыл бұрын
Me too
@thandarkyaw2317
@thandarkyaw2317 5 жыл бұрын
အရမ္​းႀကိဳက္​
@uaungwin1695
@uaungwin1695 2 жыл бұрын
ကျေးဇူးပါ
@tutu3667
@tutu3667 4 жыл бұрын
This looks so good! Thank you for the recipe!
@audreyzhang6869
@audreyzhang6869 4 жыл бұрын
thanks for sharing, easy cooking.
@nanghom4167
@nanghom4167 2 жыл бұрын
Thank you idol.ဒီနေ့ပိတ်ရက်မို့ကလေးတွေအတွက်ချက်ပေးမလို့😊
@doris4997
@doris4997 3 жыл бұрын
ေက်းဇူးပါ
@nanmuuaesaing3682
@nanmuuaesaing3682 5 жыл бұрын
Thankyou ပါ.. Overseas မှာ ယာယီ အလုပ်လုပ်နေထိုင်တဲ့ ကျမတို့လို သူတွေအတွက် အရမ်းကောင်းတဲ့ idea လေးပါ 👍
@TunTunVlogsCanada
@TunTunVlogsCanada 5 жыл бұрын
Thank u for watching
@kaungnyunt1574
@kaungnyunt1574 4 жыл бұрын
Thanks Ko Tun. Song ka lae mite tae 👏
@thuzar319
@thuzar319 4 жыл бұрын
Very nice recipe and the skill to stir in flat plate is 10/10👍👍👍
@maychit9589
@maychit9589 4 жыл бұрын
ေနာက္ တခါ လုပ္ စား ရင္ ႀကက္ သား ဝိုင္း ထြင္ ေပး မယ္....တစ္ ပြဲ ေလာက္ ေက်ြ းပါ ဟယ္... ဂလု :P စိတ္ ရွည္ စြာ ခ်က္ စား တတ္ တယ္ ေနာ... အိမ္ ကမိသားစု ေတြ သိပ္ ကံ ေကာင္း တာ ပဲ... အား က် တယ္.. ဂြီ...
@josiekennedy1078
@josiekennedy1078 4 жыл бұрын
Looks super yummy 😋
@marlarmarlar6344
@marlarmarlar6344 3 жыл бұрын
စားခြင်တာ
@galaxyka9955
@galaxyka9955 5 жыл бұрын
ေက်းဇူးပါအကို❤👍👼❤
@MyatHtoo
@MyatHtoo 4 жыл бұрын
Thxx Tun2.... greatly appreciated!!!
@myi1414
@myi1414 3 жыл бұрын
😋Looks delicious!!
@myamyawin7738
@myamyawin7738 3 жыл бұрын
Yummy...yummy
@thinnthinnthinn1766
@thinnthinnthinn1766 4 жыл бұрын
Thanks for sharing .
@alfredaahmed4533
@alfredaahmed4533 4 жыл бұрын
Fantastic yummy
@skinnythinn
@skinnythinn Жыл бұрын
Bro got me giving thumbs up right from the start with the BBQ chicken 🤣
@henricalitri3251
@henricalitri3251 3 жыл бұрын
You are making me hungry Tun Tun. My wife is from Burma (Thanlyin) and she is a very good cook. She made Shan noodle after watching your show. Thank you so much.
@TunTunVlogsCanada
@TunTunVlogsCanada 3 жыл бұрын
thank u
@BabyBaby-hq4ww
@BabyBaby-hq4ww 4 жыл бұрын
very nice with Costco rost chicken to make Myanmar food , tyvm .
@ktbaccount1350
@ktbaccount1350 3 жыл бұрын
ခေါက်ဆွဲသုပ်နည်းလေး တင်ပေးပါရှင့်
@AngSu
@AngSu 2 жыл бұрын
ပဲမှုန့်လေးနဲ့ဆို ပိုမိုက်မယ်
@nawlay7838
@nawlay7838 4 жыл бұрын
အကိုလုပ္တာအရမ္းသေဘာက်တယ္႐ိုး႐ွင္းပီးလြယ္ကူမယ္စားေကာင္းမဲ့ပံုပဲ
@dawhinnhinnaye7336
@dawhinnhinnaye7336 2 жыл бұрын
,, ok
@A_Fallen_Apple
@A_Fallen_Apple 3 жыл бұрын
thank you for sharing!
@myomon5964
@myomon5964 5 жыл бұрын
Simple n nice
@TunTunVlogsCanada
@TunTunVlogsCanada 5 жыл бұрын
Thank u for watching
@silar758
@silar758 4 жыл бұрын
Good
@nawwin7757
@nawwin7757 3 жыл бұрын
CRPH ဈေးရောင်းပွဲမှာ နန်းကြီးသုတ်ရောင်းမှာမို့ နမူနာအဖြစ် ဆရာ့ one plate photo တစ်ပုံ နမူနာယူသုံးထားပါတယ် ခွင့်ပြုမယ်ထင်ပါတယ် ကျေးဇူးပါ
@TunTunVlogsCanada
@TunTunVlogsCanada 3 жыл бұрын
ဟုတ်ကဲ့ပါ။ အဆင်ပြေရင် ပုံလေးပြပါလား၊ ကြည့်ချင်လို.ပါ။ Facebook page messenger ကနေပို.ပေးလို.ရပါတယ်။
@isksksusjjsjshzh4799
@isksksusjjsjshzh4799 4 жыл бұрын
သူဇာ ဟုတ်ကဲ့ပါရှင့်အမြဲတမ်းအားပေးနေမယ်လို့ရှင်😋😋😋😋😋👍👍👍👍👍🙋‍♀️🙋‍♀️🙋‍♀️
@黄玉馨
@黄玉馨 11 ай бұрын
很好吃哦😂
@khinkhincho2007
@khinkhincho2007 4 жыл бұрын
စားချင်လိုက်တှါ..အခုအိမ်မှာတစ်ပွဲ လောက်ပို့ပေးပါလယး
@montloneyeibaw
@montloneyeibaw 5 жыл бұрын
Thank you for the recipe, can you please make a video on how to make the 'powder' please.
@TunTunVlogsCanada
@TunTunVlogsCanada 5 жыл бұрын
U can buy at Indian grocery store called Chana flour. U just need to pan fry on the pan.
@maytheyayewin5871
@maytheyayewin5871 4 жыл бұрын
@@TunTunVlogsCanada I advise you, Ko Tun Tun. I always make powder with the roasted chickpeas by using chopper. You can ready to use easily not losing time. You can also buy at Indian supermarket.Thank you. 😍😍
@khinwin5668
@khinwin5668 2 жыл бұрын
GoodTaste
@nmp7288
@nmp7288 4 жыл бұрын
Thank you !! much need videos .esp during these quarantine times :D
@thihathuythayaysithu4594
@thihathuythayaysithu4594 5 жыл бұрын
ဆီနီ ဆီဝါ ချက်နည်းတော့ ကြိုက်သွားပီ.
@TunTunVlogsCanada
@TunTunVlogsCanada 5 жыл бұрын
:P
@badguy1823
@badguy1823 4 жыл бұрын
Thoke မေရးပါနဲ႔...အဂၤလိပ္ေတြကေတာ့ထုတ္ခ္လို႔အသံထြက္မွာအမွန္ပဲဗ်...nangyi(big strip rice noodle salad with chicken in myanmar style. လို႔ေရးေပးပါ
@laohantun7404
@laohantun7404 4 жыл бұрын
Perfect..... Thanks bro....
@ဒိတ္
@ဒိတ္ 5 жыл бұрын
ထိုင္းမွာ လာဝယ္ အကို 😎
@zunepwintphwephweBurmese
@zunepwintphwephweBurmese 5 жыл бұрын
အင်းသားလူမျ်ုးလားရှင့်? တင်ပေးတာတွေကျေးဇူးနော့်
@TunTunVlogsCanada
@TunTunVlogsCanada 5 жыл бұрын
No I am not.
@zunepwintphwephweBurmese
@zunepwintphwephweBurmese 5 жыл бұрын
Tun Tun Photo Diary Oh ! Ok I thought u r 😂
@KkKk-rq4hx
@KkKk-rq4hx 5 жыл бұрын
ภูต
@ayeharca6112
@ayeharca6112 4 жыл бұрын
Thank you very much .
@ngwepachi5131
@ngwepachi5131 2 жыл бұрын
👍👍👍
@khinayewickman8538
@khinayewickman8538 4 жыл бұрын
That is new to me, never knew that egg is one of the ingredients. won’t it be too heavy as roasted gram flour is also used??
@TunTunVlogsCanada
@TunTunVlogsCanada 4 жыл бұрын
Not really.
@khinayewickman8538
@khinayewickman8538 3 жыл бұрын
I personally think so too. I would definitely leave the egg out and fresh green beans in new to me
@tacocat1705
@tacocat1705 Жыл бұрын
What are you talking about 🤡🤡🤡 there's always egg in nan gyi thoke.
@zarwai5281
@zarwai5281 4 жыл бұрын
ႏိုင္ငံျခား မွာ နန္းႀကီး သုပ္ အ တြက္ ေခါက္ဆြဲ ဘာတံဆိပ္ သံုးပါ လဲ? ေျပာ လ္ု႔ရမလားဟင္.
@TunTunVlogsCanada
@TunTunVlogsCanada 4 жыл бұрын
ဗွီဒီယိုကို သေချာကြည့်ရင် ဗွီဒီယို ထဲမှာ ခေါက်ဆွဲ ထုပ်ကို ပြထား ပါတယ်
@nanthinshwethike3806
@nanthinshwethike3806 3 жыл бұрын
Thank u 🙏
@yuyuhtun5393
@yuyuhtun5393 4 жыл бұрын
Thank you.
@sokuengchea1177
@sokuengchea1177 4 жыл бұрын
대단히 감사합니다 。
@VanRuatta
@VanRuatta 4 жыл бұрын
music is to loud and some caption is too long just saying for kill time ,thanks for share
@TunTunVlogsCanada
@TunTunVlogsCanada 4 жыл бұрын
Sorry. I will fix my future video.
@sandraispahany6105
@sandraispahany6105 2 жыл бұрын
❤️❤️❤️🤪🌹
@myamyawin7738
@myamyawin7738 3 жыл бұрын
Put *ahkyaw * another cup.
@tth1577
@tth1577 3 жыл бұрын
ဟင်းချို​လေးထဲ့လိုက်ပါအူး ​ရေ​နွေးကြမ်း​လေးနဲ့ Ok.
@smiled7838
@smiled7838 5 жыл бұрын
U🤗
@yinmon6144
@yinmon6144 4 жыл бұрын
လိုက်လုပ်ကြည့်ကျိတယ် ရေအရင်မထည့်လို့ တလွဲဖစ်သွားတယ်😭😭😥😥
@TunTunVlogsCanada
@TunTunVlogsCanada 4 жыл бұрын
ဘယ်နေရာ ရေထည့်တာကို ပြောတာလဲ
@yinmon6144
@yinmon6144 4 жыл бұрын
Tun Tun Food Lover အမှန် က ကြက်သွန်နီး ထည့်နဲသွားလို့
@Presssent
@Presssent 3 жыл бұрын
Who makes better. Nangyi thoke? Mandalay or Yangon? 😏
@zawzawtun1505
@zawzawtun1505 2 жыл бұрын
@uaungwin1695
@uaungwin1695 2 жыл бұрын
ကျေးဇူးပါ
@nyonyowin6803
@nyonyowin6803 3 жыл бұрын
ေက်းဇူးပါ
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