Tutti Frutti Biscuits Recipe | Easy Tea Time Snack Recipe | Beat Batter Bake With Upasana

Learn how to make delicious Tutti Frutti Biscuits at home with Chef Upasana only on Rajshri Food!
The buttery crumbly softness and the mild crunch of the candied fruit that's precisely the beauty of Tutti Frutti Biscuits which are popularly known as Karachi biscuits from Hyderabad. Try this simple yet delicious recipe and do post your comments below.
If you want to learn how to make Tutti Frutti at home, click on the link below:
Tutti Frutti in 30 minutes at home - • How To Make Tutti Frut...
Ingredients
1 ½ cups or 195gms Maida
½ cup or 60 gms Custard Powder
½ tsp Baking Powder
3/4 cup or 120 gms Powdered Sugar
½ cup Tutti Frutti
¼ cup Chopped Cashews
¼ tsp Pineapple Essence
½ cup or 110 gms Butter
5-6 tbsp Milk - as required to bind
Method
- Whisk butter and sugar together.
- Sieve maida, custard powder and baking powder in to the mixture.
- Mix the batter well and add tutti frutti, cashew nuts and pineapple essence.
- Once they are mixed, with the help of milk bring the batter together.
- Divide the dough in two parts and roll them in to logs.
- Cover them in a kling wrap and refrigerate it for 2 hours.
- With a sharp knife, cut it in to half inch rounds.
- Butter your cookie sheet and wipe it with a tissue.
- Place the cookies on the sheet and bake them in preheated oven at 180°
for 12 to 15 minutes.
- Allow them to cool down for 10 minutes.
- Delicious Tutti Frutti cookies are ready!
Host: Upasana Shukla
Copyrights: Rajshri Entertainment Private Limited
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[@nehapai6903]

I made these twice now! They came out so perfect the second time.. but instead of adding pineapple essence I added what was available with me.. vanilla essence. I already shared this recipe with my friends. Thank you dear for this wonderful recipe!

[@prabhjotkaur-cl8dj]

Your voice is so sweet like your recipe 🤗. Loved the way you delivered 👍🏼

[@shwetaarya3622]

Tried them....came out beautifully well...great start!!!

[@jinnyk5233]

hi upasna. tried these today and they turned out delicious... had to bake a little longer as they were still undone for the time you mentioned. thanks.

[@ritazalwango8843]

I loved it's delicious😉😉😉😉😘

[@kavitajain6944]

I need need need to try this looks yummy

[@jinnyk5233]

thanks upasna for your reply. planning to make these for my students for Christmas...

[@kumbhatia8848]

Really looking scrumptious

[@sahanarao2211]

This is so good. Just tried it. Tastes amazing. Thanks upasana. God bless you immensely!!

[@rajshrifood]

Welcome :) Stay tuned!!

[@MrHumkodeewanakargay]

Thanks. U hv explained it so well with all the small details. Just one query- how many cookies can we make with this recipe?

[@saynakhan9427]

8

[@komalsachchade429]

u r looking gorgeous!!!!!! n recipe is very nice and easy..will try it surely..

[@vidhiarora8637]

very nicely made Upasana. I believe u have worked in one tv serials some time back.👍👌

[@jinnyk5233]

hi upasna....love this recipe. just want to know if we can roll the dough and cut different shapes using cookie cutter? also if anybody is allergic to nuts can we substitute cashews for anything else? thanks in advance.

[@upasanashukla-maheshwari2747]

Hi Jinny, as this recipe contains a lot of butter it need to harden in the fridge. It will be tough rolling it out. You can completely leave the nuts out, won't make any difference. Hope this helps! Thanks

[@afiasaman609]

i am from hyderabad and i love this cookies.

[@maringantiharipriya3753]

Hi Upasana, I follow all your videos.. appreciate your recipes. Can I use wheat flour instead ?

[@upasanashukla-maheshwari2747]

Hi Maringanti, you can do a 50:50 ratio. With 100 percent whole wheat the cookies will not be as crumbly. Thanks.

[@saylichemburkar5669]

Hie mam, loved this. one query, if we don't have custard powder, what's the alternative?

[@brd8764]

Real recipe.

[@meenarajtu2537]

I tried ur recipes it comes out perfect .... Thx

[@manasvi9987]

Nice recipe....!!!! I have tried and it came out realy delicious.

[@wadierizk2323]

great recipe, looks soooo yummy. it's simple and easy to make. your way of teaching is excellent. thank you for your great job.

[@Kingkhan-wi5vj]

hy is it compulsory to keep the dough for 2 hrs in fridge can't v directly bake for faster reason plz do reply thnx

[@Curious1598]

what happens after refrigeration is, your cookies holds their shape.1 hour freezing is enough.

[@venkatalakshmisrinath4366]

Upasana, I have a couple of doubts, is wrapping the cookie in cling wrap and keeping in in the refrigerator for a couple of hours absolutely necessary? The second one ☝️ is that I don’t have pineapple essence, but I do have the pineapple juice which came along with the canned pineapple 🍍, will that do? Can you please clear my doubts and post it in your channel? I’ll be looking forward to seeing your response, thank you

[@KrishnaKumar-ko6vp]

Very yummy mam 👌😋 thanks for sharing this recipe 😊

[@mashakhalfan6297]

thank u teacher for this recipe I loved it so much always send me more cookes recpie

[@ruchijain3647]

superb... mouth watering..

[@janakigopalan1992]

Beautifully explained mam. Can I make this with wheat flour?

[@dr.shruthipraveen8461]

Yes of course. I make it only with wheat flour. Comes out perfect and tastier than maida ones.

[@nipashah1487]

Miss you and your recipes Upaasna Please come back

[@vinayak12347]

my cookies become little biter in taste. what is the reason?

[@upasanashukla-maheshwari2747]

Hi Sumit's, the bitter taste can be because of too much pineapple essence. Reduce the quantity or skip it. Hope this helps

[@latashetty4228]

Can i use rose essence

[@messisethi8630]

thank u so much chef for sharing such an easy recipe of cookies...keep up d gud work

[@priyarishan1111]

What flavor custard powder is used?

[@bibekanandnaikofficial4839]

Beautiful 👌👌👌👌👌👌👌

[@namratamankani3251]

Please give some recipes which we can try without taking guilt trips.

[@foramparekh9218]

Hey upasna ,these r so yummy cookies , superb recipe loved it , thank u so much for the video....

[@rajshrifood]

Welcome :) Stay tuned!!

[@mohanudiavar]

Was monopoly of Karachi Bakery but no more. Very very tasty and good for your doctors purse particularly the Cardiologist

[@rimzb]

If you use fresh, healthy and organic ingredients and eat in moderation, it is not a concern. Butter has always been in the bad books but the reality is that there are far worse things that are bad for, not just your cardiovascular health but overall body as well.

[@learngrow4839]

if we don't have oven can we cook in pressure cooker can you tell that method please

[@kainatkakitchen9434]

Food-A-Licious

[@ShikhasKitchen]

deepthi Prakash please have a look at my channel as well :)

[@roopaprasann]

hi I tried out your cookies,taste was awesome and when i took it out of the oven the texture was perfect and crumpy but after it was cooled i put it in an airtight container but when i checked it later it had turned soft,what will be the reason..?thanks in advance.

[@girishkulkarni2186]

Wow.. nice!

[@deepakandari7747]

Nice cooked. easy tasty

[@bhumikabrahmbhatt7992]

Nice and very easy and u r looking very pretty

[@alreens5731]

So yummm!!

[@zareen406]

plz plz plz reply mam ye cookies kese bake krna h . both side heating on rkhna hai ya bottom only plz must reply

[@aishamohsin4491]

Love your style of cooking...👍🏻

[@akendrasaud3829]

can you show how to make puff pastry

[@sowmyashree4504]

If the cookies are soft even after cooling can we bake again in convection mode for few more minutes

[@nandinidanani8726]

Looks yum

[@nandinidanani8726]

Food-A-Licious sure

[@nitigandhi9982]

pls make a video on how to make cake without microwave and otg

[@pritisoni3265]

I love welcome to beat battery bake with priyanka she is cuteee😗😗😗😗 miss you 😣😣😣😣😢😢😢😭😭😭

[@sohilsm1]

it was gr8 cooking this cookies......amazing delicious.....but one question....my cookies back was slightly burned

[@upasanashukla-maheshwari2747]

Hi Sohil, if you are using a dark coloured cookie sheet ...the cookies might brown faster. Also, cookie sheet should be in the middle rack. Hope this helps! Thanks

[@rekhabishop1137]

What mode do you use? Lower heating only, or both upper and lower, or upper and lower with fan, or some other mode?

[@deestales3507]

Can v make this cookies in pressure cooker?

[@subdharajain3095]

Deepthi Kundwadtymath

[@reshmagriglani397]

Deepthi Kundwadmath

[@reshmagriglani397]

Nic Karachi bis

[@reshmagriglani397]

Also add mix fruit n pineapple or orange essence for flavour

[@PriyaGodard]

Can this dough be rolled with a rolling pin and cut using round cutters for a neater look?

[@babitarrajput]

yummy biscuits I've tried them....

[@binaldedhia640]

can I use pinnapple emulsion instead of essence ?

[@AshikaReddy.]

Very nice

[@lorabhana6687]

awesome one.. thanks a lot...my son's favourite...

[@jinali1869]

LORA BHANA

[@anishakazi5624]

Can i make this as a cake batter, increasing the amount of milk?

[@SamS-ol1pf]

Anisha Kazi you would need to add eggs to make it into a cake

[@nipashah1487]

Dear Upasana you are superb wonderful That's my husband's favorite Thanks for sharing

[@himanijain9584]

Mam pineapple essencec ki place pr rose essence nhi dal skte h

[@jinnyk5233]

thanks dear

[@renuchaddah8359]

Nice & tasty cookies 👍👍😋😋

[@rajshrifood]

Thank you!!

[@harpreetnagra4236]

can we make cookies and biscuits in microwave..???

[@rajshrifood]

You can make it in a convection microwave!

[@ShikhasKitchen]

harpreet nagra please have a look at my channel as well :)

[@kruparathodmakeovers5178]

hi should the butter be salty or unsalted if salty can we use amul butter fr biscuits

[@saumyasingh5749]

hi .....can we use ghee or cooking oil inspite of butter

[@ShikhasKitchen]

Saumya singh please have a look at my channel as well :)

[@rekhajain5207]

In the description it's mentioned as half cup of Tuti fruti, but while making upasana has added one fourth cup of it?? Pls clarify

[@alokeghosh6218]

Would you please provide a recipe for the plain salty bakery biscuit?

[@tasneemghouse4984]

plz say that while baking heating should be which side? top or bottom or at both sides. plz reply

[@unnatigandhi77]

Cookies ko fridge se nikalne k baad kitne time ke baad cut aur bake karna he ?

[@baranikg2897]

Is it compulsory to add custard powder

[@mamtajain8438]

Can we use home made white butter?

[@shivalinimohapatra20]

Thanksssss sooo much 💜

[@yunusshekh3369]

Nice

[@kulkaur4092]

Nice cookies

[@aaliyapatel9394]

instead of pineapple essence can we use vanilla essence

[@dimplemehta33]

Kadai me karni ho to kitna time rakhna hai??

[@sonalsharma6677]

I can't have maida so can I use wheat flour instead of maida ?

[@ramadevimaddala6051]

Can we cook those in a pressure cooker without weight ?

[@Recipesbysandhya]

very delicious

[@safvanakk3743]

are u using salted butter or unsalted butter??

[@varshabhatt7707]

yummy....

[@skathuria3001]

Can i use brown sugar instead of white??

[@sumanbarjatya934]

Hello there can you please tell me whether these cookies are supposed to be cruncy Or soft because I had sent these cookies to someone and she said they were not crunchy.

[@sowmyashree7084]

Can I use any custard powder?

[@mishrink]

Can I use orange extract instead of pineapple?

[@sarikajain1331]

we can use ghee instead of butter

[@manjulahiremath6460]

yummy 😚

[@chittalsangoi6703]

Cant we directly bake instead of keeping in fridge

[@swathivijaykumar696]

can we able to make cookies in pressure cooker...

[@annudua3430]

What to change if we want to make it into a tutti fruity rusk?

[@vanshikawardani3201]

cookies cooker me bana sakte hai

[@nehat2764]

Can we replace butter with oil or ghee ?

[@mukeshmaheshwari6100]

Can we make dough with ghee instead of butter

[@hemanshivaja9964]

Hi! Mam please help me hamare pass oven nhi hai to without oven ka temperature bta skte haii!!

[@kusummishra6320]

mam what is custard powder called in hindi

[@taj.kitchen]

NyC YuMmY...

[@devikapatel5246]

Hi instead of egg's what I can used for cake.

[@akshaydave8266]

please give the recipi of honey cake

[@sakshibhati8589]

Custard powder is necessary ??

[@ajitjaiswal8600]

Mam can you plz upload recipe for bake samosa

[@srutiveda614]

Can i leave it in the fridge overnight and bake it the next morning?

[@upasanashukla-maheshwari2747]

Hi Sruti, yes you can. But it will be hard so bring it out 10 mins before baking and then cut. Thanks

[@muskaansinha6057]

chef upasana my cookie never gets crisp

[@bhawnaklair3681]

can i use the oil insted of butter??

[@ycr4914]

hi could I please tell me what flavour custard powder is used in tuti fruiti cookies

[@upasanashukla-maheshwari2747]

hi Yvonne, it is vanilla flavoured custard powder. Thanks!