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UCLA Science of Pie Contest 2014: The Students

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ScienceAndFood

ScienceAndFood

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June 1, 2014
UCLA's “Science of Pie” contest featured the students of the Science & Food course presenting the results of their apple pie projects, including their freshly baked pies in a large-scale pie tasting. It closed with an Iron-Chef style discussion of the winning pies.
If that made you hungry for more, check out our recap here.
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