ULTIMATE THAI Pork Leg Rice - This Chef is Serving Chiang Mai, Thailand For 42 Years!!

[@marclesperance1709]

This was the first thai food I had on my first trip to TH. I remember ordering it randomly at the Pin klao Tesco Lotus food court. I went for a second round as well 😂. I miss Thailand ❤

[@JoelsTastyRide]

Marc!!! Amazing man, wow I love it. Thank you for sharing the memory! Actually I know the Pin Klao food court you are talking about, haha one of my best friends used to work near there... amazing man, cheers to Thailand, I hope you can visit (or get some Thai food!!) soon, thanks again for the message.

[@aaramacauley4721]

What a pleasure to discover your channel! Love your attitude and how helpful your presentation is, in addition to being so tempting!

[@JoelsTastyRide]

Hi Aara, thanks for the kind words!! You have a very pretty name by the way. Hey I'm really happy you enjoyed the video, thanks for taking the time to write.

[@j.k.6148]

Rice and deliciously prepared pork….. a perfect match!

[@JoelsTastyRide]

I'm with you on that one! 😎 haha JK nice one, somehow "deliciously prepared pork" is just so poetic...

[@HaradaCh]

Holy moly, first time seeing your video, your thai accent and speaking flow just blew my mind, that was almost too perfect.

[@JoelsTastyRide]

Wow, thanks so much! That's really kind of you to say! Haha I'm just trying to tell the story, and I guess that's when I speak more smoothly and fluently (without pressure :) so I'm glad it's also working for your viewing enjoyment!

[@bennylowery9850]

This makes me so happy. One of my favorites when I lived in Thailand.

[@JoelsTastyRide]

Bennyyyyy cheers to all of that, thanks so much for the message! Ah so you know Thailand a bit as well, yeah this dish is a classic. An ultimate Thai food menu meal for sure!

[@cliffbrott2886]

Looks so amazing I look forward to being able to take my son on a food tour of the orient to share my experiences as a child. Your videos inspire him to try new foods there and enjoy the blessings of a new culture

[@JoelsTastyRide]

Man, that is the greatest thing ever :) It's cool to hear about how your experiences already, and also I am waiting to hear about which things (probably things you didnt expect!) you enjoy the most while you are here!!

[@cliffbrott2886]

@JoelsTastyRide I loved everything food people the culture the weather was ok but I wanted to go fishing but wasn't able

[@oygeeringh7547]

I love how you describe Thailand's weather and your comfort in living and eating there. I can't wait to live there, soon come! 🙏

[@JoelsTastyRide]

I hope you have a fantastic time from the instant you arrive! I can't imagine a better place, really, so safe, and warm all the time... yeah, the first two out of 100,000 reasons to love and appreciate it.

[@treysiebel7096]

Joel thank you for all you do , we are watching and like what your showing us , I started getting my passport to travel there . Food looks great !!!

[@JoelsTastyRide]

Hey, Trey awesome to hear from you, I'm very impressed with this message and Im blessed to hear of your inspiration to come over and see Thailand (and the people, and the awesome food) for yourself!!!

[@evashelton3162]

Very heartwarming to watch you and Li discussing the differences between East and West. God bless.

[@JoelsTastyRide]

Yahoo!!! Thank you Eva, yeah I always have an easy time when Li gives her experiences as well (easy for me to edit

[@scottc1709]

❤❤Amazing food, Amazing Video!! Aloha Joel, Li and The Bru Crew Ohana! Have a Great week!! ❤❤

[@JoelsTastyRide]

Aloha Scott mannnnn good morning to you too - thank you for watching! Hello to you and thanks for the good words today man!

[@scottc1709]

@@JoelsTastyRide ❤❤

[@conormckinney-px3bi]

Joel loving the mixture of Thai language as well as the videos helpful and entertaining thank you 🙏

[@JoelsTastyRide]

Glad you enjoy it! I am really having fun making these, I feel like it immediately makes my videos look professional (for once :) haha. Thanks for a cool comment!!!

[@dennisharrington3874]

Savor is the word of the day. Peace, joy and prosperity to you.

[@JoelsTastyRide]

Dennis, good afternoon, hey thank you so much for the message! Thank you for supporting me, and all these videos!

[@Daddio-et3lp]

Wow ! All that pork goodness!

[@JoelsTastyRide]

Duuuuuuude Uncle Brian man!!! So good haha, yeah literally the name of the situation IS "Porky Goodness" haha. Hope youre having a happy Monday today!! Thanks very much for the message.

[@bernaleeemesiochel1561]

I love that pork!! Happy Holidays to you and your family!

[@JoelsTastyRide]

Thanks so much Berna Lee! Happy Holidays to you too, and have a great one today! :)

[@FreshtexBlackman]

You gotta say the Mark Weins "Oh Wow"

[@francisadams-u9l]

This video reminds me of a Frederico Fellini film. You use the editing as a visual to imply just how glorious and marvelous the pork leg, egg, pickled vegetables, rice, chilies and garlic are. To describe the flavor in physical motion. Thai food really is that glorious and graceful.

[@JoelsTastyRide]

What a compliment, really incredible you describing with such beautiful words about my editing! I love the imagery of using visual motion to describe the flavor of food - it really is that glorious - and this recipe specifically really deserved a good effort today :) haha. and yes, you're right, pretty much all of Thai food is this way!

[@DK808-r2j]

Yes it is, the ultimate pork leg... love the video.

[@JoelsTastyRide]

DK!!!!! IT is hahah it is the Ultimate, and MAN oh man it is good to see your name!!!!!!!

[@sittisakJack]

ขาหมูภูเก็ต อยู่ที่เชียงใหม่ 😮 มาไกลมาก .... ชอบกินขาหมู เวลากินจะชอบใส่พริก กระเทียม ลงไปในน้ำจิ้มน้ำส้ม แล้วกินเหมือนพริกน้ำปลา อร่อยนะ

[@JoelsTastyRide]

Jack mannnnn good morning! Hi, and welcome back, great to see your name man! I REALLY appreciate the recommendation for making your own "Prik Nam Pla,' that is truly genius :) and so doable!!!

[@_sonexay]

Saibaidee Joel! SAEP SAEP! Comfort dish for sure.

[@JoelsTastyRide]

Sonexay mannnn Sabaidee - You're right, truly a comfort dish for sure! haha nothing more needs to be said... just the feelings and sounds :) hahah

[@superfastener]

Good Morning Li & Joel and cheers to the entire BruCrew. Happy 2nd Sunday of Advent. Blessings to all & peace be with You! This Auntie's dish looks sensational thanks for sharing this with us. BTW at our favorite supermarket (Publix) a pork tenderloin (probably the best cut of meat) costs US$9.99 for a 1.5 Lb. package (680 grams for Baht 340). Have a wonderful week!

[@JoelsTastyRide]

Good morning to you too Ron man, thank you so much :) wow hey thank you for the info about tenderloin! I have never bought this in Thailand but, I just always appreciate the funny (VERY interesting to me, but its so detailed I think some people just get bored... so I dont go into detail in the videos :) but its always funny how Thailand definitely is not just "cheaper than life in the US," but also at the same time there are so many things (like food) where the US is actually cheaper than Thailand! Meat is definitely one case, for example a steak here costs about 5 times more than one in the US (and the portion will be even smaller as well!), but I dont know maybe the fresh salad and/or fruit and/or rice that comes with it will be 5 times cheaper... and in the end, the entire meal might be the same price? Something like that.

[@mattbolieu8327]

Great video I learned a lot about the cuts of the meat.

[@JoelsTastyRide]

Matt, thanks a ton man! Hey, I love learning about the different cuts of meat too, I realize that I really don't know much at all (if I had to butcher an animal, even though I've probably eaten parts of them 10,000 in my life, which actually is a little lesson to us humans and our world of food right now...)

[@mattbolieu8327]

@@JoelsTastyRide yup

[@leetshots]

100k sub! brilliant. have a blessed day.

[@JoelsTastyRide]

Thanks a million! :)

[@barney2165]

Coincidentally I just watched The Roaming Cook review a couple of Kha Khao Mu restaurants in Krung Tep yesterday and the day before. You need to show him this version next time he visits Chiang Mai. Damn that looks good. Appears to be an 11 on a 10 point scale. Damn. I literally just got home from our local Wat's celebration (New Orleans) for Loy Kratong and am stuffed. (You should watch his video on the Shitake Mushroom Kha Khao Mu!)

[@dondobbs9302]

NICE!

[@JoelsTastyRide]

haha hey hey Don!

[@JoelsTastyRide]

Hi Barney! Hey welcome back. So, I totally love your enthusiasm, AND yes your rating of this dish is pretty much on point - it was a necessary meal manoeuvre today for sure - thank you for an excellent comment man!!!

[@JoelsTastyRide]

Thanks also for the recommendation, I love any Thai recipe with a substitution of mushrooms - I think it is just genius.

[@antoinettegreyvenstein9895]

Awesome like always 😊 I love pork. Have a good day and enjoy. Lots of blessings❤

[@JoelsTastyRide]

Hey Antoinette! Thanks for the love always, and the good vibes :) I'm glad you enjoyed this day with us.

[@zobinator2919]

Looks so delicious Joel God bless you 🙏

[@abigailhokai9131]

Joel and Yanlan my mouth was watering the entire video, so rich, juicy, falling apart pork. Of course Li phylosophy made me laugh but she was quite correct👌love you both, waiting on my tippy toes for another video, safe travels guys❤

[@JoelsTastyRide]

Hey Abigaiiiiil good evening!!! Hi, and thank you so much for the love and support. Always :) Hey glad you enjoyed todays video as well (and Li's philosophy, I like that :) and we can't wait to get back to you with another video!

[@Paul_G_Eats]

looks good Joel

[@JoelsTastyRide]

Paul man! Greetings, thanks so much man!

[@jadelynn1703]

Khao kaa moo looks like it could keep someone going all day. Lovely video Joel. Hope all is well!

[@JoelsTastyRide]

Jade you bet, haha thats an awesome way to say it but ok, I guess Khao Ka Moo is a classic for a reason! :) what a place. Jade I hope you're having a good day! thank you again for so many times taking the time to write, to encourage (both of us) - rock on!!

[@jadelynn1703]

@@JoelsTastyRide I had gotten way too into competitive eating videos and dashcam videos for some reason. I am coming back to wholesome videos like you and Li make. Hope your biking has been going well!!!

[@chatchaweewong1071]

Yepp, I will eat a whole leg and 2 Ca Gi just for the love of god!!! Cheers Joe, Always love your vlog mate!

[@JoelsTastyRide]

That sounds like a great goal to have Chat man!!! Thanks for the support, I appreciate you!!

[@sakkuvarkey]

Hallo dear Joe and Li... Thank you for the beautiful video. 02:53- 03:07❤️ Thank you Joe. Have a great time dears 💐 tc 👍

[@JoelsTastyRide]

Good morning Sakkuuuuuu good morning! Thank you for the good words :)

[@atseabreeze]

Yum 😋 yum 😋 yum! ❤❤❤ Please share some of this delicious food. Lol...... nice recommendation, Li. 😅😅😂

[@JoelsTastyRide]

Haha hi Christiiiiine great to see you on the live! and for today, thanks so much for the love and support! Yeah, Li is always thinking up the right way to do things... hey I hope to see you again on the live soon (on the new channel, we will host it on the new channel from now on, if I remember to set it up :) - see you!

[@miamildh4521]

I love thai food, so yamy 🤤🙏🍀♥️

[@JoelsTastyRide]

Thank you 😋 Rock on Mia, so good to see you!!!

[@dondobbs9302]

OK! Authentic Thai dish series! What haven't you covered yet!?! I guess just within a short distance of the Khao Kaa Moo there's a few places; there's some famouse Sai Uua (Sausage) around there and the Pla (fish) place. It will be fun to see what you find!

[@JoelsTastyRide]

Hey hey man! Well, that's a good question... Im not sure I know the answer exactly but, in general, for sure there are still MANY Thai dishes that I have never eaten (maybe even still a few I've never even heard of), I am at about 440 videos right now and I am sure there could be 1000 if I have the tenacity to keep this up another 12 years :)

[@oaiw427]

Ho, voila qui bien appétissant à regarder 🤤

[@JoelsTastyRide]

Hi Oaiw!! Great to hear from you today!

[@davidhudson5452]

Something i can i think looks good 10 laps around the city

[@JoelsTastyRide]

Hi David man!! Welcome back :) Well, sometimes I don't know how to put the parts of your comment together but I always love trying... almost like a riddle! Have a great day man, thank you for always being one of the few who comment on (and watch!) every single video. That is very, very cool man. Thank you!!!

[@davidhudson5452]

@@JoelsTastyRide H Joel i left out a word Eat am getting old not the first time i did that guess brain is dieing getting old sucks my dad was right Have a good day

[@mattbolieu8327]

Look's Good

[@JoelsTastyRide]

Matt haha maybe it does deserve two comments - thank you for them both!!! Yeah, this is one video that I even went back and watched after finishing the edit :)

[@mattbolieu8327]

@@JoelsTastyRide I did the same

[@activist4you]

Hey Joel love ya!

[@JoelsTastyRide]

Hi Activist4You! Thank you very much for writing, thanks for your support :)

[@sakawaratsupachan4722]

Look so delicious 👍😍😏😏

[@JoelsTastyRide]

I'm with you Sakawarat - I think I've never seen a pork leg rice plate look this good in my life!!

[@binhduchoang6026]

Hi Joel brother, it looks yummy but it is a fatty meal but it looks yummy😛

[@JoelsTastyRide]

Biiiinh in the house man, thank you for the perfect description!! hahah that is totally the same thinking that I had...

[@MrWilderNapalm]

Joel, luv ya bro, but stop playing with your food. 🤣🤣

[@JoelsTastyRide]

Hahah Love that comment, thank you WilderNapalm, and hey its great to see your name again man! Thank you for the message, have a great day man!

[@genes2311]

Uufff. Anni duuu aroi maaak maaak khap

[@JoelsTastyRide]

Genes :) Rock on, haha Im with you! Aroi Jing!

[@leetshots]

this is giving me dangerous ideas for a pork leg joint i have in the freezer that would fit in my slow cooker. normally i do s spansih style butter bean chorizo and pork stew, but i think i might rustle something like this up!

[@JoelsTastyRide]

I love the description Leetshots, dangerous is totally right :) hey, yeah the color actually is very similar, youre right! This would be just as spiced, but less hot pepper spice (than chorizo, or most Mexican dishes really), but the insane porky-ness would definitely match!

[@leetshots]

@@JoelsTastyRide insane porkyness! coincidentally my wrestling name!

[@kelevettanwajagu5940]

🫰🫰🫰🫰🫰🫰🫰🫰🫰

[@JoelsTastyRide]

Kelevetta what is uuuuuuup!!!?? I hope youre having a great Monday, thanks so much for watching, and for commenting as always.

[@calebsmith8892]

G'day Joel , Li and hello brewcru, loved this video man, and gotta love the combination of rice and pork , so hood bro. Much love from the troops and I , stay safe, Shine on 👏🙏🤍💯

[@JoelsTastyRide]

CALEB! Hey hey mannnnnn thank you always for writing, hey man we will do another livestream on Wednesday (we did one on Sunday already, I saw you commented...) - hope to see you and all of you there!

[@calebsmith8892]

@@JoelsTastyRide g'day bro , yeah I missed it but I'll tune in tomorrow bro. Have a blessed day and Shine on

[@MrKeith57]

I could not stuff that in my face quick enough.

[@JoelsTastyRide]

Haha Keith man!!! Excellent comment :) Yeah man, I am with you, it was hard to think about what to say... just looking at the plate!

[@kouvang1265]

Hey, have you eaten any exotic animals: dogs, rats, squirrels and bamboo rats before?

[@JoelsTastyRide]

Hi Kou! Yes, of the 4 you mention yes at least once for all of these... and I think rice field rats are great actually, very versatile especially in Thai "jungle" cooking!! I would say growing up in Africa I already ate many "exotic" animals though before I ever came to Thailand. What about you?

[@kouvang1265]

@JoelsTastyRide Ooh, good to know. Oh, no way.. Dogs, snakes, rats/mice, and some insects scare me if by seeing whoever eats it.. gives me chill to the body and bones. Will make me vomit, I believe, but I don't know why I'm not scared of bamboo rat ( I haven't tried yet but it look tasty, Ahahaha) and squirrels (I'd eaten before, it's a favorite), turtles, porcupines, frogs and some insects. To my ethnicity, Hmong/Miao in the U.S., Laos, Thailand, China, and Vietnam, these are delicious. I don't know if my ethnicity has eaten other wild animals before: rabbits, iguanas, salamanders, ostriches, alligators, etc. But I know my ethnicity has eaten: monkeys, tigers, snakes, and wild boars, etc. Because I heard throughout stories my ancestors foretold when they still live in Asia.

[@susiosaechao298]

If its so good why don't you learn to cook ?

[@JoelsTastyRide]

Hi Susi! Its a good question, thankfully one with an easy answer :) There are many reasons why street food is awesome, one of them being HOW long it would take to cook at home (and how expensive) compared to the size/scale/quantity/price balance that someone with their own street cart can do. Besides the obvious difference in cost though, there's also the fact that I obviously couldn't compete for flavor with someone making only this one dish for 42 years :)