Under the Radar Michigan:

On this episode of Under The Radar Michigan, we’re in Traverse City for trail riding on bikes with tires as fat as my head … don’t ask. We also found a chef who has so mush passion for his craft, his staff, and his customers … that we went right to his house. We even take you to a place that makes sandwiches so good … you’ll write to them when they’re gone. Then, we head to marvelous Mt. Clemens for a place that has all the weird stuff you don’t even know you wanted yet. We’ll also take you to a bar that’s so small … you’ll feel like a big shot … and to a restaurant that takes the very best of Michigan, and brings it right to you table. It’s all right here in Michigan ... and right here on UTR.

[@Oldrush]

I love this show! I don’t understand why there’s not more views? I grew up in Mt. Clemens and lived in Traverse City and now living in Colorado watching all the episodes dreaming of moving back.

[@pskarnaq73]

Great to see The Clem getting its due!

[@TheRoyalautogroup]

The Clem died 20 years ago and never came back

[@hijohnnymichael]

You guys went to Mt. Clemens, and didn't make a stop at the The Rec Bowl?!?

[@UTRMichigan2010]

Haha. Yup.

[@mattbeattie3978]

Heading there this weekend will definitely try the cooks house

[@user-kt9kq5wp4l]

What's up

[@TheRoyalautogroup]

The mitt closed 10 years ago and frank passed 10 years ago wtf 😊

[@UTRMichigan2010]

The other places are open.

[@TheRoyalautogroup]

@@UTRMichigan2010 dude city is dead, they’ve tried to revive it 10 times, nothing works, the only thing worth stopping at is 3 blind mice . It will never be royal oak or ferndale ,it’s a shame because the potential is there .