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#amlapickle
#usirikayapachadi
#gooseberrypickle
Ingredients for Amla pickle :-
Gooseberry (Amla) 1kg (4 glasses)
Ground nut oil 1/2kg(2&1/2 glass)
Red chilli powder 150g( 1glass)
Salt 130g(it should be reduced to half a glass)
Tamarind 100g(Required boiling water)
Hing 1/2spn
Fenugreek seeds 2spn(25g)
Mustard seeds 4spn(45g)
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