Usirikaya Pachadi | ఉసిరికాయ నిలవ పచ్చడి | Usirikaya Nilava Pachadi in Telugu | Amla Pickle

Usirikaya Pachadi / Indian Gooseberry Pickle easy and simple to make super tasty, tangy, and delicious. As it is the season do try this pickle and relish it, good for our health as well.
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[@merugulaxminarayana5062]

Supar ga easy ga vundhi 👌.

[@sandhyaraju.k4382]

Wow super dish 🤤

[@hyderabadiruchulu]

Thank you so much

[@ammuammulu9559]

Wow it's looking superb.. Chala kothaga unndii. Easy ga kuda unndii.. Thapakunda try chesthanu.. Tq for this recipe..

[@hyderabadiruchulu]

You're most welcome.

[@ushajannela8027]

Chala easy ga chrparu . Pachadi analu niluva vutundi chudali ...

[@malathiramana6281]

Wow... Looks so delicious nd tasty.... Super ga chesaru...

[@hyderabadiruchulu]

Thank you so much.

[@vasundharatelikikcherla7495]

Wow nice and very easy recipe Indira garu .. Will dfntly try this 👍 😊

[@hyderabadiruchulu]

Thank you so much 🙂

[@mallikarjunaraopulipati7512]

Chaala common.andarupettede. kottagayemiledu.

[@devamanichebrolu1589]

Wov super pickle

[@hyderabadiruchulu]

Thank you so much

[@Geethanshi]

Kothaga anipisthundi superb 👌

[@hyderabadiruchulu]

Thank you so much.

[@jesusjesus4447]

Chesa ak super ga vachindi

[@hyderabadiruchulu]

Thank you so much

[@SS-nw1up]

Super Andi baga chupincharu

[@hyderabadiruchulu]

Thank you so much.

[@srimanvashishtarts6147]

Hello mam, Chala baguntai me recipes One Doubt Niluva Pachadi pettara 3days bayata pedutanu kada appudu pina booju vaste em cheyali Booju matti ki tisi malla dantlo salt vesi vadukovacha leka padeyala adi . Plz clear my doubt

[@bhuvanasrinuvlog7801]

Super ga chesaru

[@hyderabadiruchulu]

Thank you so much.

[@pradeepsai622]

Wow super 😋😋👌👌

[@hyderabadiruchulu]

Thank you so much.

[@dyawarshettyakashgupta7857]

Super ga kudrindi thanks

[@hyderabadiruchulu]

You're most welcome

[@saragondarojaroja166]

😋😋

[@hyderabadiruchulu]

Thank you so much.

[@DileepKumar-op5md]

Tnx good

[@hyderabadiruchulu]

You're welcome

[@snigdhajain7846]

Easy ga undandi. Thank you so much

[@hyderabadiruchulu]

You're most welcome.

[@straightfacts]

Thanks for the recipe. Your presentation is a breath of fresh air. Will wait for the time I can get usurikayalau at our Indian shop in NW London. Will replicate your recipe. Best

[@hyderabadiruchulu]

😊

[@vittalvittal4243]

Super anti

[@hyderabadiruchulu]

Thank you so much

[@elenaalexander6420]

Lovely pickle❤

[@hyderabadiruchulu]

Thank you so much

[@ramakrishnakandimalla8614]

Kukar lo water valla chatney padavada andi

[@ronikg5726]

Super i will try love from Kerala

[@hyderabadiruchulu]

Thank you so much

[@bandarumanjula5513]

Super undi

[@hyderabadiruchulu]

Thank you so much.

[@devamanichebrolu1589]

❤Exellent

[@hyderabadiruchulu]

Thank you so much

[@illalaxmi2273]

Thanks for the recipe

[@hyderabadiruchulu]

Most welcome 😊

[@agunavathi2261]

Nice😊

[@hyderabadiruchulu]

Thank you so much.

[@lmpavan1101]

Super sister

[@hyderabadiruchulu]

Thank you

[@bhargavi2ram271]

Hi andii.. Lopala seed thiyyakunda kuda pettukobacha...

[@radhasalome]

This particular recipe was exactly what I wanted.. really so simple, easy n tasty. Thanks a lot for sharing this. Can u also pl show d amla til variety.. d authentic one, just like this

[@hyderabadiruchulu]

Sure 😊

[@venkateswarlurayankula8887]

7

[@shaikjeelan7623]

Super hi happy

[@hyderabadiruchulu]

Thank you so much.

[@saralalakkakula1952]

Wow super recipe❤

[@hyderabadiruchulu]

Thank you so much

[@chigurusravanthi9659]

😮​

[@nagakumari7258]

Tq mam 👌👌👌👌 ippatidaka ginjalu tiyatam teliyaledu alage unchedanni tq manchiga chepparu isari ilage chestanu😊😊😊😊😊

[@hyderabadiruchulu]

Thank you so much.

[@sitaramulu4470]

Chala bagunnadi tq raa talli god blessyou

[@manikanthreddy9756]

Can we store it in freeze

[@8801662123]

I love this recipe and easy method

[@hyderabadiruchulu]

Thank you so much.

[@vanivani6113]

👌👌

[@hyderabadiruchulu]

Thank you so much.

[@sulochanamallikarjun8242]

Thank U.

[@hyderabadiruchulu]

You're most welcome.

[@mamatha84]

HI, i liked your dress where did you brought it from pls share the store name.

[@linamohan6226]

Can we add some sugar or jaggery also

[@kancharlasatyanarayanamurt2747]

Beutiful madam.

[@hyderabadiruchulu]

Thank you so much.

[@jkeerthanarao1710]

Madam it is looking superb. What will be the self time for this please.

[@hyderabadiruchulu]

More than one year

[@mallikarjunaraopulipati7512]

Mootapettakudadu.aavirineellu padite pachadi paadaitundi.

[@krishnamoorthymedam3261]

Presentation ok.but u forgotten about when to use limes & also are we to make cuts or not on usiri. Pl. Explain now.

[@veerasekharade1154]

Kaya Kaya alagey pettacha

[@vijayagayathri8247]

This channel yours ? Your name and birthday ?

[@kasturirajam]

Nachale

[@sreevaniembroiderycreation9954]

Hi andi lemon juice veyadum marchipoyara

[@hyderabadiruchulu]

Vesanandi. Okasari check cheyyandi

[@pramodini3116]

Nice,but after one month it will become black. What to do for that pl write remedy

[@hyderabadiruchulu]

Please keep it in the fridge

[@macharajeshwari7891]

Don't fry amla in oil ,it won't become black .rest follow as said

[@unique_versatile]

Nimmakaya pindatam Marchipoyavu Amma

[@hyderabadiruchulu]

Marchi poledandi. Vesanu