Рет қаралды 71,121
Dal Palak
Palak Spinach - 1 Bunch
Toor Dal - 1/2 Cup
Moong Dal - 1 Cup
Chopped Garlic - 2 Tbsp
Chopped Ginger - 1 Tbsp
Green Chilli - 3 Nos.
Onion - 1 No.
Tomato - 2 Nos.
Dry Red Chilli - 3 to 4 Nos.
Turmeric Powder - 1/4 Tsp
Chilli Powder - 1/4 Tsp
Coriander Powder - 1/2 Tsp
Cumin Seeds - 1 Tsp
Coriander Leaves - As Required
Lemon Juice - Few Drops
Salt - To Taste
Oil - For Tempering
Ghee - 2 to 3 Tbsp
Cheppakizhangu Chips
Ingredients
Cheppakizhangu/Colocasia - 250g
Cornflour - 1 1/2 Tbsp
Chilli Powder - 1/2 Tbsp
Salt to Taste
Oil for Fry
Curry Leaves for Garnish
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Hello!! My Name is chef Deena from the popular Adupangarai show in Jaya TV Viewers must have seen me in Zee Tamil shows as well. My Culinary journey as a trainee to become an Executive Chef is incredible. My experience in the culinary field is for more than fifteen years and my USP is Indian cooking !! Apart from being a TV cookery host, my experience lies mainly with being employed in some of the major star hotels across the country especially the Marriott group.
Chef Deena Cooks is my English KZbin Channel! Practical, simple recipes are my forte and using minimal easily available ingredients is my hallmark. Rudiments of cooking and baking are taught from scratch and any amateur cook can learn to make exciting dishes by watching my channel! Also, Cooking traditional foods, Easy cooking Recipes, Healthy Snacks, Indian curries, gravies, Baking and Millions of other homemade treats.
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