Рет қаралды 11,401
Advanced vacuum processing and cooking systems from Wahal Engineers.
The homogenizer shears liquids at upto 67 m/s in a self pumping mode. The major features include :
1.) Recipe callback for excellent product consistency.
2.) vacuum deaeration
3.) Ingredients enter directly into homogenizer
4.) Special design 4 stage inline homogeniser
5.) CIP
6.) Self-pumping homogeniser
7.) Scraper agitation system
8.) Direct steam injection and/or jacket ( steam / cooling )
9.) Custom designed ingredient dosing solutions
10.) Adjustable shear and material by pass mechanism.