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Veg Pulao
Ingredients
Basmati rice - 1 ½ cup (300 grams)
Coriander seeds - 1 teaspoon
Cashews - 10
Star anise - 1
Cinnamon stick
Cardamom - 3
Cloves - 5
Kalpasi (black stone flower)
Oil - 2 tbl spoon
Ghee - 1 tbl spoon
Bay leaf - 1
Onion - 2
Green chilli - 5
Tomato - 1
Ginger garlic paste - 1 ½ tbl spoon
Potato - 1
Overnight soaked green peas - ½ cup
Carrot - 1
Beans - 5
1 hour soaked soya chunks - ½ cup
Mint leaves
Coriander leaves
Salt
Water - 2 ¼ cup