Vegan Curry (Japanese Curry Rice with Mushrooms)

[@RBMom023]

I just came across your channel when your other Japanese curry recipe came upon my feed. I wanted to request a vegan version but upon further search on your channel, I found this video! I was in heaven!Thank you so much! Thank you for all your vegan recipes! I can’t wait to try this curry recipe and your other vegan recipes! I’m just so grateful you have vegan versions of your amazing recipes.

[@NoRecipes]

You're welcome Yvonne, and thanks for the kind words! I've only been doing YT regularly for about 5 years now, but I've been doing my blog for about 16 years, so I have many more recipes over there: norecipes.com/recipe/diet/vegan/

[@fotisfarid7787]

How does this guy not have more subscribers he deserves it!!!

[@NoRecipes]

Thanks Fotis!

[@Maplecook]

Couldn't agree more!!

[@timstannard2761]

Great to have some vegan recipes ❤ Being Vegan, Having Peace ❤

[@JP__Delta]

Amazing recipes ! Trying to perfect my curry and this helped a lot. You're very knowledgeable and your explanations are super detailed 😊

[@NoRecipes]

I'm happy to hear this was helpful!

[@dorolyncyo]

日本ではテンペというものを見かけたことがないので本当に勉強になります！😃

[@NoRecipes]

テンペは日本では珍しいですが、先週Queen's Isetanで売られているのを見かけまし!😀

[@pinkmonkeybird2644]

Thank you Marc, It’s cold where I live with lots of snow on the ground already, so this will be a perfect Saturday project for me. I very much appreciate your emphasis on plant-based variations of traditional foods, as many of us are trying to be kinder to our bodies and the earth. We aren’t 100% vegan or even vegetarian and may never be, but if a dish tastes just as good without factory-farmed meat or dairy, it’s an easy choice to make. Full confession: for years I threw away the liquid in the can of chickpeas. I had no idea how incredibly useful it was until fairly recently.

[@NoRecipes]

You're welcome! That's pretty much exactly how I feel about eating more plants. I also think getting the world to eat less meat in general will have a bigger impact that getting a small percentage of the world to go fully vegan. As for chickpea liquid, don't feel to bad. I used to not only drain my chickpeas, I washed them 😮

[@unclejettchannel5340]

Hey Marc, you made me smile with your facial expression and your animated personality. Enjoy watching every ep. especially vegetarian and vegan ones.

[@NoRecipes]

Thanks for stopping by to watch!

[@ketakikulkarni1365]

Hey Marc😊I am vegetarian and couldn't find a vegan Japanese curry,until i saw yours.It turned out so well👍👍Hontoni Arigato Gozaimasen🙏

[@NoRecipes]

Hi Ketaki, I'm glad to hear you enjoyed this! I have a vegan katsu curry recipe as well 😀 kzbin.info/www/bejne/aX28pp5unr-Cq8k

[@ketakikulkarni1365]

@@NoRecipes hey Mark!that katsu curry is going to be my next meal!!😊

[@NoRecipes]

@@ketakikulkarni1365 hope you enjoy it!

[@MrRainyhHead]

Excellent recipe Marc! Cooked it yesterday. Thank you.

[@NoRecipes]

Thanks Stu, I'm glad to hear you enjoyed it!

[@bakumidokiriyoayaoyorozush6979]

This is my first time watching a premier from your channel. Just watching the whole video made me hungry and eager to try this once I have mushrooms.

[@NoRecipes]

Thanks for stopping by the premier! I hope you're having a great weekend!

[@jessicaMApiano]

I love all your videos! I'd like to see more of your bento ideas.

[@NoRecipes]

Thanks Jessica! I have a vegan bento planned towards the end of this month😉 You can also check out my TV show called Bento Expo on NHK World.

[@KristinWelton]

This looks incredible! I love curry - I need to make this! Can the sauce be made and stored for another time?

[@NoRecipes]

Thank you! root veggies don't freeze very well, but you could make this without them and freeze it. Then you can boil the carrots and potatoes separately and add them in and cook them together with the curry when you warm it up.

[@theroyalcrane]

I'm excited to try this out. Thanks for sharing.

[@NoRecipes]

You're welcome, I hope you enjoy it!

[@theroyalcrane]

@@NoRecipes It's a certified hit, I will be making it again. I had to blend in batches with some cool down periods because it made my food processor motor smoke. It was worth every minute. Cheers!

[@NoRecipes]

@@theroyalcrane Wow that was fast! I'm glad to hear you enjoyed it. Maybe try to cut the carrots and ginger up a little smaller next time, I've found that's what my food processor has the most trouble with.

[@donhummer1078]

Danke!

[@NoRecipes]

Thank you Don! Have a great week!

[@jpcookingwithmusashi3132]

It's so yummy‼️　Amazing vegan recipe👍　Thank you for sharing! I wanna try😁

[@NoRecipes]

Thanks! I hope you get a chance to try it out.

[@marjoriemahieuartistthuin]

Like 277 😃👍 Japanese curry is the best. Congratulations for your recipe. Have a nice and happy day. I am a new subscriber of you. Greetings from Belgium 🇧🇪🎶🎤🐦

[@NoRecipes]

Thanks, it's one of my favorite comfort foods. Welcome to the channel!😊

[@Bludgeoned2DEATH2]

I LOOOOOOVE mushrooms! I have a dinner party tonight with a couple close friends so I think this is what I'm going to make, thanks for the last minute inspiration Marc! :D

[@NoRecipes]

You're welcome. I hope your dinner party went well!

[@Scriptor13]

May I just say...YUM!! 😂 Thank you, Marc, for keeping the compassionate eating train running on your channel. This recipe is headed for my personal recipe file and two of my Pinterest boards.

[@NoRecipes]

You're welcome, and thanks for sharing on Pinterest! I hope you enjoy this!

[@JenMaxon]

Well that looks good

[@NoRecipes]

Thank you!

[@ZEEBOFAN]

Wow, this vegan curry is amazingly well thought out!!!!! Congratulations! I'm gonna cook it as soon as possible :DDD keep it up with the amazing vegan recipes ;)

[@NoRecipes]

Thanks! It's been over a decade in the making (if you count the time I spent on the non-vegan one). I hope you enjoy it!

[@Maplecook]

Happy New Year, Bro! =)

[@NoRecipes]

Happy New Year!

[@Maplecook]

Okay, now I want to make some curry...haha Gorgeous job as always, Sensei!

[@SaturoAnni]

Oh, so cutting weird can be a technique too yay I'm not that bad then at cutting 😎 the food looks amazing 🤤 love to watch your videos, listening to really makes you happy because you can somehow hear that you're really smiling while talking xD

[@NoRecipes]

Thank you! It's funny you mention that because I've noticed the voice overs don't turn out as well when I'm tired or not having a good day. That's why I try and record them first thing in the morning when I'm fresh off a good night's sleep 😆

[@Huda_Algeoshy]

I'll do this tonight isA.. but I'll exclude some of the veggies 'cause I don't have them all 😅

[@NoRecipes]

I hope you enjoy it😀

[@Huda_Algeoshy]

I am sure I will isA.. it's not the first time I make one of your recipes 🥰

[@emanmawd]

Nice

[@fohstick]

im gonna try this next weekend, but i gotta find some japanese curry powder first

[@NoRecipes]

I hope you enjoy it. S&B is the most common brand of Japanese curry powder (just make sure you get the spice blend and not an "instant" mix. The other option is to make it yourself (I have a video for making it linked in the description), but it involves a ton of spices.

[@emanmawd]

Good video my friend 🌹🌹

[@NoRecipes]

Thank you!

[@foodyhholic]

I watch him on NHK TV for BENTO recipes! Really great ideas!

[@NoRecipes]

Thanks for watching Bento Expo!

[@avrinrose5457]

Can you make food from Kaitou Joker?

[@NoRecipes]

Anything in particular?

[@frederickhaugler6455]

Can you please upload a kushikatsu video😊😊😊

[@NoRecipes]

Good idea, I've added it to the list😄

[@danaseitkassym1988]

🤩🤩🤩🤩🤩🤩🤩🤩

[@NoRecipes]

😄

[@kathcares]

What a triumph! That sauce is unbelievably unctuous and silky; impossible to tell that you didn't use a roux. I'm about to make a new batch of your Japanese Curry Powder kzbin.info/www/bejne/bnuzlYt3bMSFkJo and it will go directly into this dish.

[@theroyalcrane]

I agree. The silkiness is fantastic!

[@NoRecipes]

Thanks Kathy! I hope you enjoy it! The key is to get the veggie puree as smooth as possible, so if you have a high speed blender that will work best.