VEGAN SUGAR-FREE GINGERSNAPS - WEIGHT LOSS WEDNESDAY - EPISODE 259

5 DELICIOUS DINNER RECIPES to support your weight loss: www.chefaj.com...
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To make these really fast, I used the NutraMilk as my food processor:
OR $50 OFF THE NUTRAMILK MACHINE, PLEASE GO TO thenutramilk.c....
Use discount code CHEFAJ50.
You can get the Gingerbread spice from Local Spicery here: www.localspice...
You can get the ZipTop bags with a 15% off discount:ziptop.sjv.io/...
VEGAN SOS-FREE GINGERSNAPS
2 cups rolled oats
12 ounces pitted dates
1 Tablespoon Gingerbread Spice (I use Local Spicery)
1 teaspoon vanilla powder
2 Tablespoons Date Syrup (I use I Love Date Lady) for 10% off use code CHEFAJ at ilovedatelady....
Preheat oven to 325 degrees F.
In the NutraMilk machine or a food processor fitted with he "S" blade, briefly process the oats. This took 5 seconds in the NutraMilk, it will take longer in another machine. Then add the dates and spices and process again. In the NutraMilk this took 60 seconds, it will take several minutes in other machines. You want to sticky ball to clump. Then add the date syrup and process again.
Divide dough into 16 pieces and roll into balls. Place on the baking mat and flatten with a wet palm. Bake for 6-8 minutes flipping halfway through. Allow to cool completely and store in an airtight container like a ZipTop bag.
I hope you will try the recipe and enjoy it.
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I'm Chef AJ and I make healthy taste delicious.
Love & Kale,
Chef AJ

[@amiemichele]

I’m making these tonight!!

[@janetsharp359]

Love this recipe. I added some fresh grated ginger and it added a nice tang. Thank you for your work.

[@Reconnected5]

YES! Thank you Chef AJ. These are my favorite cookies, and I’m so happy to have a simple WFPB recipe. Can’t wait to make them!

[@7peacefrog]

My husband loved gingersnaps So thank you I can surprise him with some homemade ones from your show And I love your hat and pup ears

[@judithhoell7633]

Delicious! Thank you for all what you are doing for us. Merry Christmas 🎄

[@reneepelletier3021]

Love these! Yum, thanks so much - can’t wait to try ❤️

[@Vegnak59]

I made these while watching Chef AJ make them with the addition of an extra 1/2 Tbsp of ginger. They are delicious! Hubby has requested that I always keep some on hand.🙂

[@u4me4fun]

Thanks, Chef AJ. Gingerbread is one of my all time favorites. Just taking them out of the oven now. Tasted these and they're a hit.

[@pixiegardner8094]

Ooh, I miss gingersnaps. Thanks Chef AJ - and merry Christmas to you and Charles and Bailey.

[@CHEFAJ]

Same to you! Thank you!

[@Bel-eh6vw]

Happy Holidays! Thank you for the recipe. Ginger snaps are my favorite. Do you have a link for the cookie sheet? Thank you

[@CHEFAJ]

No, I don't but you can get it at QVC

[@omahapsychiclori6632]

I baked these tonight and they are so yummy!!! Thank you!!

[@CHEFAJ]

Glad you like them!

[@lorilynL]

I just made these and so delicious! I used molasses syrup in place of the date syrup. I already had it on hand. Your tip to divide into 16 pieces before rolling into balls made it easy. I will be making these again. Thank you Chef AJ!

[@renatapeters3681]

Thank you. It’s so funny you made this video today because after your previous interview I google searched gingerbsnsp cookies and struggled to find something. And then here you are! Thank you! Maybe it’s an American thing? I’ve not had them before. I’m in Australia

[@CHEFAJ]

Enjoy!

[@annissagraves3076]

That bouquet is stunning!!

[@Bel-eh6vw]

Thank you.

[@CHEFAJ]

You're welcome!

[@loquita-R]

Thank you for this recipe! I love simple recipes that are delicious! ! ! Thank you 😊

[@Reconnected5]

Question: Can you use molasses? What are your thoughts on this instead of date paste? Thanks!

[@CHEFAJ]

I prefer date paste as it is made from a whole food

[@amiemichele]

Ok so I made this cookies and they’re delicious! And I used my Nutramilk finally. I don’t know why but it intimidated me. Thanks for a ridiculously easy recipe.

[@robind.phillips2129]

Thanks for sharing Chef AJ. Enjoy your Holiday weekend.

[@moniqueprouten9109]

Thanks for another awesome recipe! Merry Christmas and a blessed 2022.

[@CHEFAJ]

Happy holidays!

[@nazokashii]

Wow, really seems like such a great recipe 😄 thank you very much for sharing 💜

[@CHEFAJ]

Thanks for visiting

[@theresekirkpatrick3337]

I don’t trust cooking on silicone. Or aluminum. Paper is at least biodegradable 😉 I’m going to try

[@hardnackfarms1736]

This is awesome! Thank you for all your healthy recipes! Merry Christmas! Wendy🎄🐞

[@lorib7117]

I haven't watched your videos for a long time but this video popped up, I thought it looked yummy so I gave it a watch. I have to say that you seem a lot more calm and relaxed than I remember, and thanks for introducing me to date syrup. I also came across date sugar when looking for the syrup.

[@CHEFAJ]

Thank you! Also, Well Your World has a new product called Date Powder you may want to check out.

[@jackiesibblis3793]

Lovely recipes as always . Will definitely try this. Happy holidays .

[@mandym8781]

Yum! I do have all the ingredients, minus the syrup 😉 What an easy, delicious, healthy treat!

[@jgrysiak6566]

U could probably use molasses or maple syrup

[@Lurvz]

I am just checking your videos. Everything is nice. Upload more cooking videos.

[@ruthinak]

Two questions: why not use molasses? (Is there some benefit to date syrup over molasses?) And when you say, I turn it, do you mean flip them over halfway through? Or are you rotating the tray?

[@JulietteSasek]

The only thing I can think of is date syrup is less processed than molasses and therefore more nutritious. When she says I turn it, she’s talking about flipping themover halfway through.

[@CHEFAJ]

Flip them over half way

[@jessicaeiss2541]

I didn't buy the nutramilk during the black Friday sale, and now they're all sold out on her website.... Bummed

[@CHEFAJ]

They'll be back soon!

[@lakishiaworopjow5785]

Hey Chef Aj This recipe looks amazing.❤️

[@CHEFAJ]

It’s soooooo good

[@amyholmes2114]

Chef AJ, do you have a link for that beautiful pink baking sheet? I looked in your Amazon favorites list and didn't see it. These cookies look amazing.

[@CHEFAJ]

You can get it on QVC!

[@plantpoweredcertifiednutri6740]

🌱💪

[@LeeAnnahsCreations]

What type of Baking Pan is that? Is it all Silicone or is it an insert on top of a regular pan?

[@CHEFAJ]

it's a silicone structured pan sold on QVC

[@LeeAnnahsCreations]

@@CHEFAJ Thank you! :) I enjoyed your Reboot videos I signed up for.

[@yolandaquimby3489]

My favs!!!😋😋😋😋😋💜💜

[@juanrivera5815]

Can we substitute vanilla extract for the powder?

[@CHEFAJ]

That should be fine...you can always add a small bit more oats to counteract the additional liquid or use a tsp. less date syrup

[@vickyhamilton2039]

I'm so nervous on committing to WFPB eating!

[@kefirheals7383]

Why not try swapping out one meal at a time. Try just going WFPB for breakfast for a while, and see if you like it, and if it agrees with you. If it does, move on to swapping one or two lunches a week. If that seems okay, swap three lunches. Then do it with dinner. I find that I'm usually okay with breakfast and lunch. Dinner gives me the most troubles, only because my husband does is not all in with WFPB. So, then I still have to cook his meat and then he'll eat whatever I'm having as a side. Good luck.

[@pampenney9600]

I don’t have a food processor but I have a vitamix…:::: will that work ?

[@CHEFAJ]

You can certainly try it--just may be a bit more difficult to get the mixture out, but it should work.

[@dorotheelouis9162]

Hi Chef AJ😊. I know you are Jewish. Just wanted to ask you, does "Bet Arukah" make proper sense (as house of healing/restoration) the way it is put together? Thank you in advance!😊

[@levykeren962]

Yes. Arucha (ארוכה) means healing.

[@dorotheelouis9162]

I am just seeing this now. Thank you😊