Ven Pongal/ kara Pongal

Ingredients
1.Rice - 1 cup
2.Moong dal - 1/4 cup
3.Ghee - 2 spoons
4.Jeera- 1 spoon
5.Hing - 1 spoon
6.salt- half amount
Pressure all this mixture.
Seasoning
1.Ghee - 1 spoon
2.Jeera- 1 spoon
3.pepper -2 spoons
4.Cashwenuts- 10 nose
5.Hing -1/2 spoon
Add the cooked mixture to this and mix well.