Venkatesh Bhat makes Mel Veetu Aval | bachelors breakfast recipe | easy and quick

[@laxmit.g4694]

Tried this recipe today Sir.. It is fantastic.. It is very tasty and aval haters also will love this "mel veetu aval" recipe. Thank u so much for giving us exact quantities to make this tasty recipe.

[@nityasri]

Hi Sir to hear the recipe in your way is always a great feeling

[@umamaheswari6739]

Yummy. 😋😋😋 காந்தள்... உப்புமா செய்யும்போது, இத சாப்பிடறதுக்குன்னு ஒரு கூட்டம் இருக்கு. உண்மை பட் சார்.😂 மேல் வீட்டு அவல் செய்த தங்களுக்கு மிக்க நன்றி. 🙏 இனிய தமிழ் புத்தாண்டு நல்வாழ்த்துக்கள் சார். 🤝🎊🎉

[@armprakash5743]

Bhattu Kutty sir please Davangere benne dosa recipe podunga 🙏

[@selectionfootwear7020]

7

[@banus4208]

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[@banus4208]

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[@ilamathivasan8007]

I never knew Aval could be made this tasty.. I followed every step and it came out so well.. thank u guruve..

[@SureshSuresh-qg2nv]

2:29 video start

[@kailash8]

உங்கள் வீடியோக்களில் குறைந்த நேரம் கொண்ட வீடியோ இது தான். ❤️😍👍

[@lkasthuribai5060]

Thank u for this show Sir....I'll try this one Sir......

[@divineencounters8020]

Every recipe you are teaching to learn & do at home is fantastic & doable after following your simple guidance. The known & unknown dishes are delicious. Thanks for this unknown recipe 🙏🌷😀🌷🙏🌷🙏🌷👍

[@metrologyequipmentpvtltd4359]

We did today this Indori Poha and it came out well. We loved your narration and enjoyed the recepi.

[@rajyalakhshmiravi1204]

Namaskaram arumaiyana unnavu,simple heavy easy nandri aiyya

[@jayagna1894]

Happy New year sir God bless you and your family with good health and joyfull years 🙏

[@srigah]

Thank u Bhattukutti for sharing yummy dish 😁🤩

[@vktara]

It is similar to Kandha Poha, one of the famous Maharashtra break fast . Incidently there are lot of Maharashtrians settled in Indore before India got independence. Hence there are many similarities in the food preparations.

[@srijananitraders6969]

Parts of today's MP were under the Holkars who were Marathas!

[@rishadrasheed8630]

Thanks Bhattu kutty romba naala theditu irunda oru dish super Worthy and happy New year

[@lavanyasanthanagopalakrish5850]

Good evening sir, super sir amazing and fantastic samayal my favourite dish aval yesterday I did your dish ragi dosai i my home come very fantastic and tasty in our family we all like your samayal that's a god gift for you sir today I miss your live program now only I see your Samayal chef thank you sir

[@AcStudios1212]

Naan sappittan vera level chief venkatesh bhat sir

[@bhavanasareecollection9883]

Tried this recipe today came Vera level thank u thalaiva❤❤❤😊😊😊

[@favouritevideos1517]

WOW WONDERFUL DISH SIMPLY SUPER DUPER EASY BREAKFAST RECIPE THANK YOU SO MUCH CHEF VENKATESH BHATT SIR

[@tanujacharan1661]

Bhattu kutty , super recipe. Going to try it 😊

[@seethalakshmib.5471]

P

[@pansug2560]

Tried this recipe. Came out really good. Thank You ❤

[@bargaviramesh4832]

Super sir actually poha is my favorite, first time I ate my friend mom's poha, she cooked it like lemon rice, now it became my family's favorite and surely will try your recipe. Looks so yummy

[@umaramasubramanian4323]

Very nice 👌👍

[@sudhasriram7014]

இனிய வணக்கம் சார் மிகவும் மிகவும் அருமை சிம்பில் சூப்பர் ரெசிபி சூப்பர்

[@anandhicharles7421]

What a coincidence!!! Made poha upma today morning. This looks yummy. Shall try this version

[@tamilanban2437]

Chef sir சூப்பரா இருந்துச்சு இதுவரைக்கும் சாப்பிட்டதே இல்லை இதுபோன்ற வித்தியாசமான உணவுகளை செய்து காமியுங்கள்

[@geethakrishnasamyshanmugam9821]

Romba arumaiyana breakfast and dinner recipe thanks sir

[@anithasunil4401]

Both the dish and its name is flawless sir 😊

[@jasminesamson444]

Super Sir, thanks for sharing I do prepare this but this is in a different version, i will try to prepare this way

[@dharanic5046]

Wonderful sir out of the world sir..... ☺☺ sir enaku normal chilli porota recipe video potuga sir plz....

[@sudhasriram7014]

இனிய வணக்கம் சார் நீங்கள் சமையல் செய்து காண்பிக்கும் ஸ்டைல் மிகவும் மிகவும் அருமை நிச்சயமாக செய்து பார்க்கலாம் சூப்பர் சூப்பர் சார்

[@m.susheela432]

very nice 👌 we do gooju Avallaki in Bangalore but your Mel veetu aval super I will try

[@ksri7478]

Sir unga dish yellamea super

[@armprakash5743]

Bhattu Kutty sir please Davangere benne dosa recipe podunga 🙏

[@rukhyakhanam4635]

Sir vanakkam nice recipe tamil new year vaalthukkal

[@sumathisakthivel2374]

Easy but nice recipe. Thank you

[@nityaramtilak7660]

Fantastic recipe....so humble yet so impactful

[@SathishKumar-jc7tn]

I'm from Indore,Madhya Pradesh,Semmya irrukum bro Bhoga, Famous food of Indore.❤

[@sasitha2538]

Hello sir, Warm regards.. Is ur cookware available..? I once saw some video of u trying to make ur own product (cooking utensils).. Where to buy the cookware..? Any leads..? Thanks in advance.

[@maryvinoba7607]

Super sir dish name vara level 😍😍

[@kithikadevi9164]

Lovely cooking.Super Sir😋. I ll b waiting to v that roasted part n rava uppma. Thank u for reminding me dat.🙏

[@lakshminarayanan3296]

Actually taste is excellent superb sir. Really excellent

[@tamils8882]

நானும் அந்த கூட்டத்தில் ஒருத்தி சார் 😋

[@gsquarecubing9850]

Hai I am your fan I will also do like this into this add some pepper powder and dried monga powder it's taste yumm and u soaked much so it turn like balls just wash and drined that enough for it it want be like thankai poo consistency in this we can add vegetables also it turn awsome over thanks for this receip

[@arularul6334]

Recepy very nice Tamil happy new year your family sir thank you so much

[@mkmanisasi8725]

Bhat sir. நான் திருப்பதி இல் இருக்கேன் நான் உங்களை பார்க்க வேண்டும் என்று ஆசையாய் இருக்கிறது....

[@mathivananpandurangan1182]

Cooked today, tested good. Thanks for upload

[@keerthi8600]

Hi sir thank you so much for posting this please do post some more breakfast recipes ....

[@JamwithJam303]

Hi...sir....plastic cutting board is it good to use.?..pls rply

[@tenkasi_360_view]

Hi bhat kutty nethu en dream la vanthu yanaku samachu kuduthinga i am so happy

[@bhavanisubbusamy3542]

Super sir Breakfast recipes thnx to venkatesh bhat sir

[@varatharajg9920]

Sir... What about your VB products?????? ....thanks and Happy Tamil New Year

[@mohamedyasin833]

Sir antha kadai enna material sollunga pls

[@edifice4026]

Indalium I believe

[@MsPrasannas]

உங்களின் கற்றுக்கொள்ளும் ஆர்வம் மெச்சத்தக்கது.

[@leemarose9142]

Sir i i am big fan of you are doing excellent

[@Ruth295]

Fantastic recipe sir !!! 🙏🙏🙏🙏

[@venkatts7919]

இனிய தமிழ் புத்தாண்டு நல் வாழ்த்துகள் மாஸ்டர்

[@usharadha7650]

wonderful dish bhat sir

[@prakasharun597]

Thanks for the quick snack / tiffin. My kid 3 years old son also calling you as "bhattu kutti uncle"

[@BhavaniKalkiBhavaniKalki]

👌 superb ji

[@maheswariselvaraj4958]

தமிழ் புத்தாண்டு வாழ்துக்கள் சார்

[@anumithaswaminathan]

Can you please add ingredients list in description ? It will be helpful to recollect

[@keerthanakeerthu3054]

Wow ! What a coincidence. En husband today morning tha aval upma venum nu ketaru , neega eniki paniye katitiga . Today dinner etha . Thank you 😊 bhat sir

[@srinivassrinivas7326]

Sir is kadai available to cook in house , once u told in video about kitchen tools so..... Sure will try this dish chef Regards to CWC S3 team & chef damu sir ....

[@dhanalakshmich9587]

Nice one. We already prepare this, but adding of pomegranate is new. Can we also add lemon juice

[@neethuraju1269]

I tried it. It was tasty 😊

[@raniamma1123]

Very tasty sir thank you so much❤

[@singerdivyashree8671]

Nice dish Bhat sir.....your kadai is super sir....from where we can get this kadai.....

[@pattammalvenkataraman2202]

Bhat sir mel veetu aval superb all my family members liked it

[@spdmyself]

so so sooo yummy sir .. tried it and it was very tasty . unexpected.

[@nithivraghul4016]

Superb sir.👌👌👏

[@poornimamohan3876]

Wow wow wow wow wow wow Super yummy yummy yummy recipes 👌😋👌

[@biji.nambiart3235]

Super sir, thank u so much for this recipe😇😇.when we went Gujarat we got this as bf. I actually waiting for this recipe 😍😍😍

[@funwithshakthi3876]

Enna bhat sir chatnnu mudichutteenga,,,,😅😅very nice

[@mathangi1954]

I put Dania while seasoning and add groundnut. In the end grated coconut, lemon juice and mixture before serving.

[@Hemalatha-bx1ez]

நன்றி சகோதரரே ❤❤❤

[@nagarajank8138]

வாழ்க வளமுடன் நற்பவி நற்பவி நற்பவி 🙏🙏

[@ranganathanmysoreananthara2241]

sir. vegetable sambar using sambar powder plz upload.

[@pricee1234]

Super bhattukutty 😊

[@sharmilasathish489]

Sir pls make elaneer payasam recipe

[@vijayprabhakaran1230]

White aval tan use pannuna sir

[@thillaimugi5799]

hi sir onion cutter plate plastic laa erunthu wood ku change pannunga sir

[@palanisamylakshmi4027]

Pls post your signature dishes ..

[@nufaysahnadhira5505]

Gonna try this sir

[@gokulkobe07]

Hi sir, plz tell ur about the kadai sir... when it will come to sales...

[@muthudevi1185]

Welcome sir waiting for recipe 👌👌👌🌹🌹

[@viren992]

Wooow was waiting for this recipe thq thalaiva❤️❤️👏👏👍

[@arun8118]

அன்னவரம் கோயில் கோதுமை ரவை பிரசாதம் போடுங்க எங்கள் பப்ளி பட்டு குட்டி சார் அவர்களே...

[@khakardekho4745]

amazing recipe stay connected 🤗

[@thirulekha6664]

Hello sir, iam big fans of you cooking, can u please share the recipie of erode style mutton biryani,which o have tasted in erode Amman mess in Adyar, was very different and very tasty.

[@anandhiveerannanveerannan2649]

Bhatti kutty its very nice dish I made on saturday

[@sugisurya2694]

Bhattu kutty not only ground nut oil, we all are ur best friend ji.😋..

[@selvalikhith2109]

People are forget that word ( kandal) Thanks you so much.

[@llytgaming4646]

Belated chef day Sir

[@baghyalakshmi8705]

Super chef👍❤️

[@jom3340]

Sir antha kadaai secret epo release panvinga

[@veralevelviews8401]

Nice dish, arumai👏

[@meenakshirajkumar1786]

A simple ,quick and a very healthy breakfast receipe .thanks for sharing this sir.

[@Su-cd6ew]

Wonderful sir. Thanku n God bless. 😊 🙏

[@ChukkiSamayal]

Wow very super recipe sir

[@kamakshisri8774]

Ss cute bhattu kutty 😎😎

[@KrishnaKrishna-cf3ix]

Hi sir Happy New Year sir

[@harinig9089]

Sir one day you did Navaratan kurma on CWC show for identifying the variety of ingredients in it. Can you please share that recipe?