Very Yummy and Very Fluffy Wheat Marble Cake Recipe

Description:
Welcome to our channel! In this video, we're baking a very yummy and very fluffy wheat marble cake that will melt in your mouth. This recipe is perfect for any occasion and uses simple ingredients you likely already have in your kitchen. Join us as we guide you step-by-step to create this delicious dessert. Don't forget to like, comment, and subscribe for more tasty recipes!
Ingredients:
Whole wheat flour
Cocoa powder
Sugar
Baking powder
Eggs
Milk
Vanilla extract
Butter
Instructions:
Preheat your oven to 350°F (175°C).
In a bowl, mix the dry ingredients: whole wheat flour, baking powder, and sugar.
In another bowl, whisk together the eggs, milk, melted butter, and vanilla extract.
Combine the wet and dry ingredients, stirring until smooth.
Divide the batter into two bowls. Add cocoa powder to one bowl and mix well.
Grease a baking pan and alternately pour the plain and cocoa batters to create a marbled effect.
Use a skewer or knife to swirl the batters gently.
Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean.
Let it cool before slicing and serving.
Enjoy your very yummy and very fluffy wheat marble cake!
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