VIAZI KARAI | ROSEMARY AND GARLIC VIAZI KARAI | KALUHI'S KITCHEN

Get the exact recipe ingredients + a downloadable copy of the same from my blog here:
www.kaluhiskitc...
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Website: www.kaluhiskitc...

[@naomikiplagat5574]

I followed your recipe today, I wish I could send a pic ot it. They turned out so sweet and my family loved it and I had to come back here and say thank you a million times🥰🥰😍😍. Blessings😊

[@valariemunagi2423]

You got me on the "duvukaduvuka" part. I felt like I was at home. Great content mkanitu

[@Kaluhiskitchen]

❤❤❤❤❤

[@okugasandra6698]

Ooh God I love u Kaluhi and your cooking Iam a Ugandan who married here in Kenya I have learnt alot of nice foods from u babe.... I love the way u explain every detail abt the food... Every time I want to cook something new trust me your the first blogger I look for

[@vincentsmith889]

I so love your vlogs. They've made my wife cook better. Thanks and may God keep blessing your good work

[@winniearisi6197]

Tried this today...very delicious

[@mercybett4411]

Your recipe just worked perfectly here.. I really enjoy the talking

[@evakiragu22]

Made these. They were awesome. My kids ate in silence. Didn't have to remind anyone to "finish your food" :D

[@macym57]

Nice, a clean plate means your cooking was delish😋

[@MaryannNyingi]

Wow,I'll have to try this

[@Kaluhiskitchen]

For sure!

[@macym57]

New subbie here, I love your humourous explanation 😄

[@mumbishyperdrive6323]

I love this channel

[@JB_Messi_Fan]

Thanks for the authentic videos . Wondering if the viazi can be be served cold . Like an hour after cooking?

[@PaulineMwangi2]

Made them tonight. They were amazing 😋

[@macym57]

10:04 the feeling of nostalgia 😊

[@victormaleya]

😂 I like the duvukaduvuka term. hehe , nice recipe

[@khaltumaathman3896]

My viazi karai always flops!but will definately try your style!love your recipes always

[@Kaluhiskitchen]

Hope this one works out ❤❤❤

[@yasminibrahim2828]

Can you just add the chilli paste to the batter

[@valeriejerusa3037]

Hi Kaluhi.........why can't I use all purpose flour for bhajia as well???

[@Kaluhiskitchen]

Unfortunately not, because bhajia need garam for so that they taste the way they need to authentically

[@Declan_dice]

Might as well postpone going to the gym till next year 😂😂😂 with all this good food going around

[@rosenakaynat3600]

Hey Kaluhi..can i use dried rosemary?

[@rubyleo26]

video request for how to make an omlette I don't like how mine comes out

[@Kaluhiskitchen]

Will do!

[@Marykitchenke]

Doing this today

[@Kaluhiskitchen]

💃🏾💃🏾💃🏾💃🏾

[@raymburu1141]

Make one on beef Stroganoff

[@FaithsHappyKitchen]

Yummmmm

[@Kaluhiskitchen]

😋😋😋😋😋😋

[@minnienjoki4681]

Can someone add the chili mix to the batter instead of it being a filling?

[@Kaluhiskitchen]

Yes however that is NOT how it should be done for real viazi karai. The chili should be kwa umbali, kidogo at the center. Not covering the whole potato as that would be overwhelming too

[@missp2564]

Hey Kaluhi, how do you handle your left over oil after frying?

[@Kaluhiskitchen]

Let it cool, sieve and keep. Oil is not thrown out after cooking

[@apostlegeorgeashimolowo6440]

Ugasisizwi muno..

[@wacekenjoroge1121]

Aki unaexplain vizuri plus extroverted I would like to hang out na wewe wacha tukule sasa

[@benardaremo7270]

Nice

[@Kaluhiskitchen]

😁😁🌹

[@nancydavid1519]

Yass finally !!

[@Kaluhiskitchen]

Fiiiiinally😅😅😅🤗🧡

[@Isabel-ln5vg]

Perrffeecctt...😍😍💯

[@Kaluhiskitchen]

Indeed!! 😍😍😍😍😍

[@lisamugo6113]

Finally😍😍😍

[@adrianmola9656]

"green for the Dhania"

[@eudiaderossi5609]

I actually thought gram flour is best for viazi karai.....

[@Kaluhiskitchen]

I use that for bhajia. But csn work fir this too

[@beatricebii8237]

I love your cooking but if only you reduce the talking bit.

[@Kaluhiskitchen]

The talking will never stop. If it bothers you, don't watch, it's that straightforward Yes, I am naturally very chatty and my god-given personality will not & cannot change for you or anyone. There are tonnes of people who benefit from my detailed videos. Seeing that you don't ( i take no offence, i cannot be everyone's cup of tea), you have 2 alternative options: 1. Read the recipe from the blog as opposed to watching. Reading will take 3 minutes (link on description box) 2. Subscribe to KZbinrs who do not talk. Watch people who are more aligned with what you like as opposed to watching those you hate only so that you can complain in the comments. No one is forced on gunpoint to be here. Watch and align with creators you like. ✌🏾

[@magdalinechepngeno9206]

You always cook nice food,, but unaongea mingi sana

[@Kaluhiskitchen]

Thanks and i know. If you don't like chatty people, please leave. Go watch youtubers who don't talk- there are billions of them. No one forced you to watch my videos on gunpoint. Find someone you like, as opposed to watching someone you don't like only to complain & come write dumb comments like these. My godgiven personality and natural chattiness will never change

[@akinyiberryl5420]

@@Kaluhiskitchen I think talking while giving a recipe is soo much important!! Some of us don't know these things(,ingredients) and how will we know them if you don't explain to us?? I love it sooo much and believe me I tried the bhajia recipe for my mum,it was awesome and everyone looooooved it!! I love you so much

[@Kaluhiskitchen]

@@akinyiberryl5420 thank you!!!! Sending love right back at you💕💕💕💕💕💕💕. I do this for you and knowing that my detailed explainations add value to your life makes me happy!

[@Kaluhiskitchen]

@@suezanna2690 go and watch my chapati video and be the judge. Yes i naturally talk alot sijui mbona inawasumbua when you can just leave and go watch other youtubers who don't walk at all, no weeeengi 😂😂. I however am still thankful that even with vile and utterly stupid comments like yours, you are still putting money in my pocket by being here so thanks 💸💸💸💸💸💰.

[@judyjepchumba1638]

Who is here after watching sharon Mundia's video with the lady i dont remember her name?

[@Kaluhiskitchen]

Karibuni 💕💕💕💕

[@hadiyamohd3617]

Unaongeaa saana kuliko vitendo

[@Kaluhiskitchen]

Yes, I am naturally very chatty and my god-given personality will not & cannot change for you or anyone. There are tonnes of people who benefit from my detailed videos. Seeing that you don't ( i take no offence, i cannot be everyone's cup of tea), you have 2 alternative options: 1. Read the recipe from the blog as opposed to watching. Reading will take 3 minutes (link on description box) 2. Subscribe to KZbinrs who do not talk. Watch people who are more aligned with what you like as opposed to watching those you hate only so that you can complain in the comments. No one is forced on gunpoint to be here. Watch and align with creators you like. Bye🌻✌🏾

[@nancygiko5890]

You r talking tooooo much

[@Kaluhiskitchen]

Yes, I am naturally very chatty and my god-given personality will not & cannot change for you or anyone. There are tonnes of people who benefit from my detailed videos. Seeing that you don't ( i take no offence, i cannot be everyone's cup of tea), you have 2 alternative options: 1. Read the recipe from the blog as opposed to watching. Reading will take 3 minutes (link on description box) 2. Subscribe to KZbinrs who do not talk. Watch people who are more aligned with what you like as opposed to watching those you hate only so that you can complain in the comments. No one is forced on gunpoint to be here. Watch and align with creators you like. Bye🌻✌🏾

[@juliekimonye1769]

You talk too much

[@Kaluhiskitchen]

Yes i know. I know. I am naturally very chatty and my god-given personality will not & cannot change for you or anyone. There are tonnes of people who benefit from my detailed videos. Seeing that you don't ( i take no offence, i cannot be everyone's cup of tea), you have 2 alternative options: 1. Read the recipe from the blog as opposed to watching. Reading will take 3 minutes (link on description box) 2. Subscribe to KZbinrs who do not talk. Watch people who are more aligned with what you like as opposed to watching those you hate only so that you can complain in the comments. No one is forced on gunpoint to be here. Watch and align with creators you like. Bye✌🏾

[@kendimutunga]

You talk to much just go start to cook

[@Kaluhiskitchen]

Yes explanations are part and parcel of my videos, that way you get to learn the how's and why's of cooking. I am a talkative person and if that bothers you, you have two options: 1. Read the recipe as opposed to watching, link on bio. Reading takes 3 minutes 2. The most obvious solution: don't watch. If you prefer creators who don't talk, then go and watch creators who don't talk or watch those 30second food videos. There are millions and millions of short videos on YT, watch those. Imagine it is that straightforward. Don't hate-watch me - a host who talks - only so that you can complain in the comments. Align with and watch youtubers who do not talk seeing that is what you prefer.

[@selungwieryka449]

Too much talk talk ishh

[@Kaluhiskitchen]

It's my personality and the process had to be explained. That means I have to talk. If you don't like it (which is ok): 1. Read the recipe from the blog -- link on description box -- as opposed to watching then complaining 2. Go watch another channel where the host does not talk. On my channel, I do it MY way.

[@margaret8940]

Her "talking" makes it fun to listen to and watch as we learn. Plus she is keen to share key information that can "make or break" a recipe. She also has a great voice and teaching skills.

[@keymoolah_jnr3609]

Kama hataki akae na mamake...talking lazma eeish thats her deal with it.nimeenda na usibishane na mimi pris

[@alvinmasta4859]

Kaluhi's Kitchen the one commenting doesn't even have subscribers 😂😂😂

[@yasminibrahim2828]

@@Kaluhiskitchen she make you understand more so if u don't like it go and make your own channel were you "don't talk" PERIOD!!!!

[@MaryannNyingi]

Wow,I'll have to try this