हरी मिर्च और सूरन का अचार बनाने का ऐसा नया तरीका कि सालो साल तक खराब नहीं होगा Green Chilli Pickle

[@Heena67256]

Bhut khob 🎉

[@malvikasingh9295]

Testy achar🤤

[@KanchanGVillageFood]

दीदी सूरन का अचार बहुत ही स्वादिष्ट बना है और सूरन का अचार खाने में बहुत अच्छा भी लगता है और सेहत के लिए फायदेमंद होता है यह खास करके बाबासीर वालों के लिए बहुत फायदा करता है

[@jhirgidevi4118]

😊k

[@merirangbharizindagi3986]

Wah🎉🎉🎉🎉🎉🎉

[@somayajulu.v.s.skotra8341]

Bahot badhiya achaar banayee hain aapne, very well done madam

[@VILLAGEKADHAAI]

thank you so much

[@nilimabhattacharya7047]

👍👍👌👌😊😊

[@ratnaprabhahegde8440]

Very nice and tasty achar recipe Poonamji. First time I saw this recipe.

[@pratimamishra5003]

Bauth aachi 👍👍

[@mubeenkhan4879]

Nice video 👍👍👎👍

[@RajkumarChaudhary-ks2qq]

Very nice 👍👍

[@KukkiiVlogs]

Yummy ❤

[@SanjayChaudhary-rd1tv]

Bahut hi testi

[@AshaDevi-u8q]

❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@jashanpohir341]

Very tasty aunty g

[@lalitamoto5819]

Nice Achar racipi

[@darshana21]

❤❤

[@kitchen_sarita_ka]

Testy testy

[@asifansari77]

👌👌

[@shaluscteativecorner]

Testy tasty

[@Sumanfilm]

Main sadafal Bhakt Suman Tiwari aap karo Saiya bhi barabar Dekhti hun aur kya bolate Hain Achar Ke Jo Suran ka banaa Rahi vah bhi dikh rahi hai Dekhti hun aur Kripa Karke aap bhi 24 ghante bad Hamare Sath jud jaaiye thank u

[@Radha-325]

Didi ji savan ke mahine me achar nhi bana sakta kya

[@sudhagunjikar4554]

Kitne dino baad kha sakte hain?

[@VILLAGEKADHAAI]

1 week baad ekdam ready ho jata hai

[@parulsrivastava3957]

Very good

[@faridakhatoon374]

दीदी आप सही से बताइएगा सुरंग का अचार वरना मुंह खजाने लगेगा

[@KajalKumari-gc7hs]

Nhi bhen bahut tastey hota hai ek bar kha kr dekho. Meri Dadi maa bahut banati thi khnane me bahut maza aata tha

[@madhurijanghela9754]

Use glass jar only

[@VILLAGEKADHAAI]

Ok

[@Toyotoqwer]

Surankayahota

[@VILLAGEKADHAAI]

Zimikand bolte honge apke yha par sayad

[@ps.prajapati7159]

Roj video share please

[@sandhyayadav6655]

❤❤❤

[@SumandeviDevi-9k]

❤❤❤