Oh my gosh! I’m reading thru the whole cookbook, I’ve learned so much already!
@mslaurateague2 ай бұрын
Can’t wait to try it! I recently bought a copy of this book (1st edition, 5th printing). It’s interesting that recipes in the 50’s use much less sugar for their baked goods. Today’s recipe would probably have equal parts sugar and flour! (Yuck). Thanks for the demo!