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Was this worth waking up at 4 AM? Yes. Will I do it again...maybe.
DAY 1: • Food Road Trip in Nort...
DAY 2: • Frying Eggs at 13,700 ...
DAY 3: • Dessert with NO SUGAR?...
DAY 4: • What Does YAK MEAT Tas...
DAY 5: • LIVE LONGER with Food ...
DAY 6: • The Best HOLE IN THE W...
DAY 7: • Let's Go Trout Fishing...
DAY 8: • Let's Go BEAR HUNTING ...
DAY 9: • Let's Try BUTTER TEA i...
DAY 10: • Let's Try Stoner BBQ i...
DAY 11: • The Best CHAPLI KABOBS...
DAY 12: • Is this Pakistan's OLD...
DAY 13: • Cooking Lamb UNDERGROU...
DAY 14: • Let's Try QUAIL in Guj...
DAY 15: • This is the BEST NIHAR...
Filler (Caveman): • CAVEMAN Spotted in Pak...
Vlog Trailer: • My Pakistan Food Tour ...
My parents immigrated to Canada from Pakistan in the 80s. I was born and raised in Toronto where my mother fed me Pakistani dishes each and every day. I always wondered, how good is the cuisine from Pakistan in comparison to what I grew up eating?
I can't wait to share this trip with ya'll. More episodes of each city will be uploaded soon. Stay tuned.
0:00 Intro
0:15 Waking up
0:40 Paya (Cow's Feet)
2:18 Chana/Cholay (Chickpea curry)
5:00 Lassi (Yogurt drink)
6:04 Going to sleep
6:52 Outro
GRAB MY COOKBOOK!:
geni.us/BeyondMeasureCookbook
RECIPES on my Discord:
/ discord
GULLY MERCH:
goldengully.ca/
TikTok: @GoldenGully
/ goldengully
Join me on Twitch, streaming every night:
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Instagram: @Golden.Gully
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Twitter: @Gully_Golden
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Much love to Falcon Adventure for assisting me on this epic food journey!
Audio: Musicality