Check out these videos Vanilla sponge without egg separation method: kzbin.info/www/bejne/bGGpaWalZ8yEpMksi=oozaGIVYbf6xw1PH Vanilla sponge with egg separation method:kzbin.info/www/bejne/hXW3lZd7atqomsUsi=OR7B1wZhzrVL_tnR Cotton soft vanilla sponge: kzbin.info/www/bejne/n5OZeWtva8qJgcUsi=oSfdQ57bX6M72wlt Tea cake with secret ingredient: kzbin.info/www/bejne/hZireaWXqZuLfbMsi=Fueig__JawnRcYZi Roll cake : kzbin.info/www/bejne/jWKpcqx3gdqKjLssi=aefXRQGJqN13378s
@jazzmommy8 күн бұрын
Romba nala taliva point by point solerukenga sis.. thank u so much for sharing ur knowledge❤🙏.. i tried this recipe cake came out too good.. customer also happy sis..
@komalathiyakaran27164 ай бұрын
Hi ...first time i watched your video and so much impressed seeing ur explanation...i havent seen anyone explaining this much..thanks for clearing the doubts..i subscribed ur channel👍
@madrasbakery20204 ай бұрын
Thank you so much mam ☺️❤️
@AsinaHomemadecakes3 ай бұрын
Mam weldone home bakers ku nalla motivation ennoda customer ku eppovome explain pannuvan naan preservative use pannamatten colors rompa add panna matten 😊
@janetprabakar11938 күн бұрын
Very useful message thank you mam 👍
@sarithaskitchen7241Ай бұрын
I understand between baking soda and cake gel through ur explanation tq so much ma.
@madrasbakery202016 күн бұрын
Happy to help ❤️
@preethidi954129 күн бұрын
Hii seriously clear ah explain pandrigaaa entha channel um epdi solla mattaga yan class layaa epdi solla mattaga super ah teach pandrigaaa thk uuu
@madrasbakery202013 күн бұрын
Thank you so much
@sabithasabitha26294 ай бұрын
Super sister romba naal ahh nan search pana important information so tq sis avoid cake gel for children tq so much ❤❤
@madrasbakery20204 ай бұрын
Thank you so much mam 😊❤️
@woodeybudsКүн бұрын
Really well explained this is my first video of yours. Keep going 🫂
@madrasbakery2020Күн бұрын
Thank you so much mam ❤️
@thukilskitchen444 ай бұрын
Very great sister very useful video thank you sister 💗💗🙏🙏🙏
@madrasbakery20204 ай бұрын
Welcome mam 😊
@vigneshvicky53544 ай бұрын
Akka....Chemistry class attend panna maariyae iruku😛😁...... Well explained ❤🎉
@madrasbakery20204 ай бұрын
🤣🤣🤣🤣
@krishnaveni47464 ай бұрын
Thank u sis ur information is very usefull🎉❤
@divyabharathi272018 күн бұрын
I tried your receipe.. came out very well mam
@madrasbakery202013 күн бұрын
Glad to hear that
@moulimouli5913 ай бұрын
Thank you for your explanation mam 😊
@banupriyamalarkannan66544 ай бұрын
I agree with you sis❤proper ah panna cake gel illaimaiyea taste ah soft ah pannalam. Am myself a homebaker. I never used cake gel in my products ❤ am making my clients happy with my products❤and one more thing again you are correct without cake gel also our cake can survive five days. If we stored properly 🎉
@madrasbakery20204 ай бұрын
You are absolutely right. Storing the thing is very important... And we have to concentrate on giving fresh baked goodies to our clients ❤️ Thank you so much for your words mam 😊❤️
@banupriyamalarkannan66544 ай бұрын
@@madrasbakery2020 you're doing good job mam❤️keep rocking 🫶
@priyapaul5513Ай бұрын
So well explained... Thanks a ton
@madrasbakery202013 күн бұрын
Thank you so much mam 🥰
@gokulavanig57554 ай бұрын
You are really a good teacher the way ur explaining is too good keep teaching and keep rocking mam🎉❤
@madrasbakery20204 ай бұрын
Thank you so much mam 😊❤️
@yazhumagi09284 ай бұрын
Excellent sis. Ur way of teaching is always awesome. No one will say the negative side of ingredients. Hats off sis. Ur recipes are great
@madrasbakery20204 ай бұрын
Thanks a lot mam 😊❤️
@cake_house897014 күн бұрын
✨ Thank you for the information 😍
@madrasbakery202013 күн бұрын
You're welcome 😊
@MithranscakesbakesАй бұрын
Mam....... Yetho science class atten pannamaari irukku.... But 👌👌👌👌👌👌
@madrasbakery202013 күн бұрын
😂
@MohanSp-i5q12 күн бұрын
❤ super sister
@sarithaskitchen7241Ай бұрын
Very nicely you will explain mam tq so much.
@madrasbakery202013 күн бұрын
Glad to know 😊
@zakiasultana62954 ай бұрын
Excellent Plz share oil base fruit cake recipe.. my fruits always stay in the bottom of cake ..
@madrasbakery20204 ай бұрын
Sure mam.. Wait for the video, will upload very soon ☺️
@vijayemmaty20024 ай бұрын
Good information 👍
@rajashreevinod3565Ай бұрын
Useful video...Superb
@madrasbakery202016 күн бұрын
Glad you found it helpful!
@samyukthaJ-dj3nf2 ай бұрын
Good teacher ❤️
@madrasbakery2020Ай бұрын
❤️😊
@Kitchensciencetamil12 күн бұрын
While using cake gel ,we have to dilute first with water the cake gel and add to the egg.
@johnroyroy-iu7nm4 ай бұрын
Super maa good sharing thank you so much
@madrasbakery20204 ай бұрын
Most welcome mam ☺️
@jeyasreemurali15864 ай бұрын
Excellent 👌
@madrasbakery20204 ай бұрын
Thank you 😊
@Aadithya-AnАй бұрын
Mam tin la sales panra shops konjam solunga aparam square tin rectangle tin round tin epadi measure pannanuma oru video podunga endha tin edhukalam use pannlamnu video podunga mam
@madrasbakery202013 күн бұрын
Ok dear
@gangadevi40324 ай бұрын
Super❤ sisy
@madrasbakery20204 ай бұрын
Thank you so much dear ❤️
@jeyasreemurali15864 ай бұрын
Super 😍👍
@madrasbakery20204 ай бұрын
❤️
@partheethusi81974 ай бұрын
Hi akka am from srilanka sponge cake weat florla seijalama 1kgkku evalavu mesarment plz sollunka mesarment epidy choos pantathu
@madrasbakery20204 ай бұрын
Hi da kudiya viraivil video upload seiyaren ❤️
@lavanyadhamu5503 ай бұрын
bake panum pothu top and bottom rade mode veikanuma sis ila bottom mattum vecha pothuma
@madrasbakery20202 ай бұрын
Both rod on
@CakeLovers-ld8db3 ай бұрын
Super explanation sister
@madrasbakery20203 ай бұрын
Thank you mam
@ramya5194Ай бұрын
Tq so much 😊😊
@madrasbakery202013 күн бұрын
Thank you too
@sellaxkitchen4 ай бұрын
Thank you sis❤❤❤
@madrasbakery20204 ай бұрын
Most welcome 🤗
@porkodinagarajan62434 ай бұрын
Nice explanation
@madrasbakery20204 ай бұрын
Thank you so much
@Bismiskichen3 ай бұрын
Mam this metherdila banana cake carrot cake recipie pannuvingla plzz mam
@madrasbakery20202 ай бұрын
Sure 😊
@mathewp42062 ай бұрын
Hii dear , this is a super recipe I made this cake today with cake gel as you said with half quantity of all ingredients.. batter came out super, even while baking it was rising nicely..but..at the end it went down.. wat shud have happened? I dont know.. I put on the top coil too at the last 5 mins to get the top brown, is that the reason? Cake is a bit hardat the top, but inside soft and very tasty.. like the bakery cakes.. Mam, can u pls give the exact measurements for half of this recipe.. Shud we keep both the coils on after preheating, thru-out the baking time, or just the bottom coil, with the cake in middle rack?
@madrasbakery202016 күн бұрын
Mam I guess you are facing temperature issues
@geethalakshmi2589Ай бұрын
Hi, can we use all three, that is baking powder, baking soda and cake gel. Pl let me known.
@madrasbakery202016 күн бұрын
No
@Gomathi_Isaikar3 ай бұрын
Hi mam Half kg cake batter ku how much gms cake & water to add TIA mam❤
@madrasbakery20203 ай бұрын
You can calculate from the given measurement
@Gomathi_Isaikar3 ай бұрын
@@madrasbakery2020 okay
@hamsraghu25864 ай бұрын
Cake gel pota kuda cake ketu poguthu sis. Tea shop la kuduthen 3 days la ketu pochu sis.
@madrasbakery20204 ай бұрын
It won't usually happen da. If it happens u have to change the recipe. More fat and less water required
@hamsraghu25864 ай бұрын
@@madrasbakery2020 thank you sis
@simbusvlogchumma17804 ай бұрын
Hi sis.. I also home baker.. Well explained.. All true..Keep going.. 😊
@madrasbakery20204 ай бұрын
Thank you so much 😊
@DeliciousBitesHomeBakery17 күн бұрын
Intha method use panni cupcake pannalama plz reply pannuga mam
@madrasbakery202016 күн бұрын
No
@princesyed2497Ай бұрын
Hi for eggless cake, whats the substitute for fat? Can use this cakegel..
@madrasbakery2020Ай бұрын
Will upload the recipe soon
@princesyed2497Ай бұрын
@madrasbakery2020 ok 🙏
@venkateshsivakumar5874 ай бұрын
Nice❤
@madrasbakery20204 ай бұрын
Thank you 😊
@shree92712 күн бұрын
What happen if we add baking powder on this recipe
@madrasbakery20202 күн бұрын
You can give a try on your own
@rajalakshmishanmugavelan508 күн бұрын
How to join free online baking class
@sonikajayaseelan32754 ай бұрын
Mam for ex shop ku kudukurom na one piece ku yevalo rs ku mam kudukalam
@sulothika3 ай бұрын
Thank you sister
@madrasbakery20202 ай бұрын
You’re welcome 😊
@bhavanamatta48104 ай бұрын
Super
@JDhivanya-im7un2 ай бұрын
Hai sister cake gel கெட்டுப்போனதா eppadi kandu pidikirathu
@madrasbakery202016 күн бұрын
Seekram video podren mam
@KavithaSrinath-tf4er4 ай бұрын
Super sister neega
@madrasbakery20204 ай бұрын
Thank you so much sis ❣️
@kkeerthikumar87974 ай бұрын
How to calculate cake batter 1 kg to bulk kg batter
@madrasbakery20204 ай бұрын
Increase the measurement
@elavarasis64064 ай бұрын
Hi... Mam Cup cake mela oil varudhu. Enna reason mam?
@madrasbakery20204 ай бұрын
Too much oil in your recipe maybe or didn't mix the oil well with batter
@elavarasis64064 ай бұрын
Ok mam
@elavarasis64064 ай бұрын
Thank you for your reply😊
@KeerthibakingАй бұрын
One doubt sis.. pista tea cake courier pannalama? Evlo days kedama irukum sis.. commercial ah pannumbothu milk use panlama .. baking powder &b.soda use panni bake panra tea cakes shelf life enna?
@madrasbakery2020Ай бұрын
Hi yes u can courier pista tea cake. Shelf life depends on your Recipe. You can add milk into your recipe. Milk based sponge recipe shelf life 3 days approximately
@redvipergaming18222 ай бұрын
Mam bake panni after a day cake oda sides lam watery iruku ... Athuku ena panradhu plz reply
@madrasbakery2020Ай бұрын
Hi store it once it cooled down completely
@billymeera99864 ай бұрын
Super pa
@madrasbakery20204 ай бұрын
Thank you Aunty
@mypassionbyhannus30453 ай бұрын
❤❤❤❤🎀🎀🎀💖
@Soundaryamunuswamy4 ай бұрын
Ma'am cake tin link iruntha send pannunga
@madrasbakery20202 ай бұрын
Nan nerla dhan mam vangunen sorry mam link ila
@manoojanibin76874 ай бұрын
Eyethera nale store panna mudiyum intha cake
@madrasbakery202016 күн бұрын
1 week
@Dharani12313 ай бұрын
This measurement 1/2 kg or 1kg
@madrasbakery20202 ай бұрын
The recipe is for 1/2 kg
@ranjanimohan32244 ай бұрын
Cake white color vara matithu mam egg smell adikuthu pls reply
@madrasbakery20204 ай бұрын
Hi mam use good quality electric beater and use fresh eggs to avoid smell. Egg mixture la sugar Nala melt aagi yellow color la irundhu light ah white color change aana aprm maida add Pani mix panunga mam
@ranjanimohan32244 ай бұрын
@@madrasbakery2020Thank u mam
@hasi051215 күн бұрын
Intha batter after baking 1kg cake varuma
@madrasbakery202013 күн бұрын
Half
@surekas-jr1gh2 ай бұрын
Mam , cake prepare panniruken but oven vachu cake eduthutu 1hr nega room temperature la vachathuku aparam, cake Mela irukara dark parts Elam amanthu poiruthu mam, ethuku oru Vali solliruga
@madrasbakery202016 күн бұрын
Use correct tin size dear
@kavithakarthikeyan124 ай бұрын
Akka half the portion try pananum na evlo eggs use pananum
@madrasbakery20204 ай бұрын
3eggs
@kavithakarthikeyan124 ай бұрын
@@madrasbakery2020 thank you so much for quick reply ... really you are gem of the person...here many people will see the comments but hesitate to reply but you really down to earth.. wish to reach heights
@madrasbakery20204 ай бұрын
@kavithakarthikeyan12 thank you so much dear ❤️. I'm in lunch break adhan takunu reply paniten
@kavithakarthikeyan124 ай бұрын
@@madrasbakery2020 😊😊
@bujiimabujiima379129 күн бұрын
Mam dence kami varudhu mam and matured ah feel varudhu mam tea shop la vangura madhiri varla mam
@madrasbakery202016 күн бұрын
What do u mean by matured mam
@KowsalyaK-h8f4 ай бұрын
Sister cake gel use panna cake la oru mari smell varuthu sister Yyy 😢pls answer
@madrasbakery20204 ай бұрын
First of all why are u using cake gel?
@benazirjawahir337820 күн бұрын
Cake gel 7 gms na ethna teaspoon
@madrasbakery202016 күн бұрын
You can measure it on your own for better understanding mam. It may varry
@sabanaaafrin22424 ай бұрын
Cake gel use pana ena prob sis varum good or bad
@madrasbakery20204 ай бұрын
To much of consumption creates problems like stomach pain, indigestion etc
@sabanaaafrin22424 ай бұрын
@@madrasbakery2020 how much for class mam
@madrasbakery20204 ай бұрын
Five hundred rupees (6 months duration course)
@IndhiraRamakrishnan4 ай бұрын
❤🎉Ka
@madrasbakery20204 ай бұрын
@@IndhiraRamakrishnan ❤️
@sabikyas9974 ай бұрын
Interested to join baking class
@madrasbakery20204 ай бұрын
❤️
@shalinidhansds86064 ай бұрын
❤😊
@madrasbakery20204 ай бұрын
❤️😍
@elavarasis64064 ай бұрын
Cookies 2 days mattum thaan crispy ah irukku. Why mam?
@madrasbakery20204 ай бұрын
Store it in airtight box
@bujiimabujiima379129 күн бұрын
Na dry agala mam mature iruku atha feel irukkum mam
@madrasbakery202013 күн бұрын
What do u mean by matured ah iruku
@priyamohan21614 ай бұрын
Mam ithoda weight mam
@madrasbakery20204 ай бұрын
Half kg
@ramya5194Ай бұрын
Hi mam can i join your free online baking class
@madrasbakery202016 күн бұрын
Sure
@Afriii4014 ай бұрын
Tin size sis
@madrasbakery20204 ай бұрын
Hi I mentioned in video da
@ramyaudhaya98204 ай бұрын
Neenga video la tin size mention panala ...
@madrasbakery20204 ай бұрын
I mentioned pls check
@Afriii4014 ай бұрын
@@ramyaudhaya9820 yes sis naanu again play Panni paarthe ninge sollale
@madrasbakery20204 ай бұрын
Mam it is mentioned in screen mam
@suriyawaran831119 күн бұрын
Na cake gel use pannium customers ennum softness illa nu sollranga sis
@madrasbakery202016 күн бұрын
Maybe u are beating the batter too much
@suganthir82284 ай бұрын
Milk base Popsicle recipe plz
@madrasbakery20204 ай бұрын
Will try to upload mam
@IndhiraRamakrishnanАй бұрын
❤🎉🎂👑🎊💐🎁
@ayshuzzkitchenworld20433 ай бұрын
NaN seyyumboth topla white aave irukk yy😒😒
@madrasbakery20203 ай бұрын
Switch to upper rod for coloring
@Abiumnaanumvlogs4 ай бұрын
Cup messurement pls
@madrasbakery20204 ай бұрын
I won't follow cup measurements
@Abiumnaanumvlogs4 ай бұрын
@@madrasbakery2020 thank u mam
@soundhari47594 ай бұрын
Mam how to join your free online baking class I already texted in whatsapp to this number can u plz check it or I should call to this number kindly let me know?
@madrasbakery20204 ай бұрын
Hii sorry for the delay mam. Recieved lots of msgs so I'm replying to all the text. Will share the details soon mam
@soundhari47594 ай бұрын
@@madrasbakery2020 okay mam thanks a lot😃
@BareenSayyedАй бұрын
Video Hindi language me banaye lz
@madrasbakery202013 күн бұрын
Will try to do mam
@BareenSayyedАй бұрын
Plz speak Hindi
@madrasbakery202016 күн бұрын
Please learn Tamizh ❤️
@kishorekishore489228 күн бұрын
Thank you 😊
@madrasbakery202013 күн бұрын
Welcome! ❤️
@krishnaveni399321 күн бұрын
Nega solerukara measurement la panna evlo kg varum sis
@madrasbakery202016 күн бұрын
500 to 700g
@usrinath14 ай бұрын
Mam bake panni after one day kazhichi topla oil madiri pisu pisunu varudhu why mam