Watermelon Rind Curry Recipe - Tarbooz Ke Chhilke Ki Sabji

[@pronatibiswas8171]

Bahat dhnyabad aunti aapse bohot kuch sikhi main yeh recipe ekdam nayi hain mere lie .aap cooking ke best teacher hain mere.

[@nishamadhulika]

*Pronati Biswas* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.

[@danielcalegari]

I'm from Brazil and I just found your nice page and recipes. Thanks very much!

[@watson9945]

hey brother bt r u understand hindi 😅

[@genten777]

@@watson9945 : Actually you really don't need to know Hindi to understand!!! You simply have to watch her cook!!

[@aought2]

Thank you for another way to use watermelon rind. I hate having it go to waste and the only thing I knew to do with it was to make watermelon pickles.

[@musarratkhan6591]

Aapne toh kamal ker diya. Nobody could ever think of using watermelons skin. U are really a great cook. Thanks for sharing great recipes with all of us. Where do stay Ma'am?

[@divyasuthar5744]

Thank you mam for recipe without onion and garlic I am from rajsthan Ye hamare yanha ki mashoor sabji hai

[@nishamadhulika]

Thank you and welcome *Divya Suthar*

[@divyasuthar5744]

@@nishamadhulika my pleasure mam

[@meenukumari9803]

Iam so happy Auntiji mn aaj tri kiya baut tasty sabji bani

[@nishamadhulika]

Meenu kumari, Thanks for feedback

[@nabonitatalukdar322]

All this time I missed such tasty alternative. I love watermelon rind. Itna ki usse aysehi kha leti thi. Kabhi pata nhi tha itna tasty sabzi bhi ban sakti hai. Age se yeh kabhi phekungi nhi. Best one

[@raziameghani7796]

nabonita talukda

[@evelinavoltolini6219]

WOW, very interesting! I wonder what it tastes like..

[@sakinanamliwala5270]

nishajee. very nice tarbuz chilka recipy

[@anj491]

thanks mam u make a amazing dish bcz most of people's watermelon peel throw . Afr watching they will using it .you r incredible god bless always

[@rajniyadav6736]

धन्यवाद निशा जी हमारे घर पर तरबूज बहुत ज्यादा पसंद किया जाता है पर अब तो सब्जी और हलवा तो सब का फ़ेवरेट हो गया है फिर से thanq 😊

[@yokhan5164]

amazing...ur method of demonstration is superb...very clear...kindly teach more peels recipes..

[@070522]

I make Watermelon Rind Curry all the time. I love it ! It is nice to know there are other people who do it.

[@reemasrivastava1681]

Can u describe the taste a bit pls. Is it closer to pumpkin when cooked (sweeter side), how is the texture when cooked, soft mushy, or just cooked

[@070522]

i think it took curry flavor well, so I didn't taste watermelon. You can put them in any soup I think. It kept its shape and didn't melt like pumpkin.

[@vimalsingh3021]

I ll defenately try this I never thought about this..... That's why u r awesome Nisha mam God bless u

[@nishamadhulika]

Thanks a lot *vimal singh*

[@seemajaved5468]

Nisha ji,aap ke video bahut shoke se dekhti hoo aur try bhikarti hoo aap bahut assan tarikay se samjhati hai aap ki yeh recepie try karungi

[@MrsMe-gl9gv]

Never knew that we could make curry from it. Thanks for the recipe.

[@nishamadhulika]

You are most welcome *Ugyen Pelden*

[@mayalakhwanikirasoi]

Thanksforrecipe

[@casandrajohnsonberry7071]

I knew we can curry anything it looks good and I'm sure it taste amazing I'll definitely try making this. Thank you

[@atifshah5288]

Very nice Aunty and the way she described to cook very sweet

[@intezamable]

It's awesome! also amazing how NishaJi comes up with those rare and sometimes unexpected stunning recipes.

[@artichoraria8532]

Very nice. It tried it now. Everyone loved it

[@tusharpatel2579]

wow nice recipe west mathi best nice mam aap kitani acchi tarah se samajate ho I like it me tray karungi ye sabji thanks for tips

[@nishamadhulika8024]

pleasure is all mine

[@sugnasuthar7331]

tasty...mam ham rajsthani h..or ye sbji hmare yahan bahut bnti h...isme hm skkr daalke mithi bhi bna skte h...jo ki bajre ki roti ke saath bahut ymni lgti h....thank u mam☺

[@peggyhall5363]

Thank you so much. Finally, got the watermelon rind prepped. Now to substitute some items & see in about 25 minutes how I did.

[@nishamadhulika]

Thanks n welcome *Peggy Hall*

[@thisisrajendrasharma]

Nice racipe . मैडम आपने मुझे कुक बना दिया है बच्चे अपने मम्मी के बनाई हुई सब्जियां पसंद नहीं करते मुझे ही बनानी पड़ती है

[@nishamadhulika]

*this is Rajendra sharma music* , Aapke itne pyare comment ke liye bahut bahut bahut dhanyavad.

[@parvativerma626]

Very good Nishaji

[@nishamadhulika]

Thank you very much, *Parvati Verma*

[@haryanvi-geet]

Very nice mam Amazing ,

[@nishamadhulika]

Thank you so much, *बहन जीवणी के हरियाणवी गीत-भजन *

[@komalattricreations]

I made it today mam, and it came out yummy😋

[@nishamadhulika]

Thank you *attri creations*

[@shourjosarkar2058]

Sabzi bahut tasty tha....thank you auntyji

[@dhavaloza5151]

Really nice recipe. i am searching for use of watermelon waste and found exactly what i want. thanks.

[@anjumanara3493]

Nayi jankari mili. Aapka Shukriya

[@raa8504]

My mom made it and it was very yummy. I'm making today

[@sheilasobti8366]

Thank you Nishaji. I made this watermelon rind dish n everybody liked it.

[@nishamadhulika]

Thank you and welcome *Sheila Sobti*

[@vasantaprabhu518]

Nisha ji, your videos are really helpful because of the way you explain everything in detail... And your recipes are simple and very tasty... Just one query.... Can I add a tsp of Kasuri methi towards the end?

[@PTVclassics]

very good aunti ji. I am from Pakistan and like indian veg dishies

[@babitasaraf6799]

Wow very nice 👌

[@aamirkhan-pd3wk]

wah g wah swadis hai

[@15920000]

Brilliant wow 👍 very very delicious recipe mam

[@RajSejpal]

Making this during the Quarantine and it turned out pretty well. Thank you. please take care. Good day!!!

[@nishamadhulika]

Thank you and welcome *Raj Sejpal*

[@HandlewithcareVibes]

Lovely lady thanks for the recipe

[@nishamadhulika]

Thanks n welcome *HandlewithcareVibes*

[@santoshacharya1563]

Amazing 💚

[@nishamadhulika]

Thank you so much, *Santosh Acharya*

[@safaibadat3463]

Wow very nice

[@DhawanGuptaIndia]

amazing i can't imagine it was even possible!!

[@nishamadhulika8024]

Thanks Dhawan Gupta

[@whiteblue8458]

Me too,it looks nice

[@lokeshpanda8849]

it is awesome recipe even I can make this Very tasty

[@lokeshpanda8849]

Thanx to you

[@himanshusaini2902]

राम को लेकर हर एक ➕ पाप

[@snehajyothi5461]

I tried today.. It came out very tasty..

[@nishamadhulika]

Thank you so much, *snehaswaroop jyothi*

[@buttonsinbasket]

kya hum ise sambar me bhi add kar sakte hai dusre sabziyon k sath?

[@tarangchourey3841]

👌nice

[@nishamadhulika]

Thank you very much, *Tarang Chourey*

[@GeetaMehndi94]

Sooooo yummy 😋

[@nishamadhulika]

Thank you so much, *@GeetaMehndi94*

[@ea32da32]

Dang that looks good 😊

[@almassayed8052]

today my mom bought watermelon and it's was not Sweet so I thought too made something and I made this.. Thank you for the recipes ❤👍👍

[@rajnigarg4451]

V nice

[@nishamadhulika]

Thank you *rajni garg*

[@AnilKamal]

U r gr8. God bless u.

[@meashi97]

Bajit ache recipe hi...i will try it

[@jagratiyadav9610]

Nice recipe mem

[@chandanmarcom7294]

Hi nIshabehen..sat sri akal.....ekdum sahi sabji banii..ek question hai..kiya kaddu ki tarah isme methe dal sakte hai??Mom puch rahi hai....

[@mohamediqbal5729]

She is a very brava cook(great cook) thanks for teaching me

[@chetnasuralia4533]

Awesome recipe ma'm

[@nishamadhulika]

Chetna Suralia Thank you very much

[@rkdelight7266]

Good👌

[@kanuloving1056]

I will try today

[@najrulislam6064]

Tarbuj mahenga hone wali he.

[@nishamadhulika]

Thank you *Najrul Islam*

[@rkdelight7266]

FANTASTIC

[@nishamadhulika]

Thank you very much, *Ravi Kumar*

[@shobhajain6208]

Very good

[@alolikachoudhury2666]

Wow it's really unknown to me

[@nishamadhulika]

Thank you very much, *ridan ridan*

[@soonumehta986]

Nice recipe ma'am. Can we add tomatoes also?

[@nishamadhulika]

Yes *soonu mehta* you can add & Thanks

[@shikhatomar3182]

mam Kukar me bhi bana sakte h kya

[@janusingh4339]

masalydaar sabji BH bna sakty h nisha ji?

[@nasreenkhan6519]

nice recipe

[@scook2550]

Hello Nishaaunty, this recipe is awesome! thank you very much for sharing. Please could you tell me which brand of cooking utensil you are using and where I can buy this in Noida?

[@neelukushwaha9898]

plz mam aap tarboj ka aare ka pathe ki receipe bataiye na

[@ciganyweaverandherperiwink6293]

I'm trying to imagine what the rind is like in terms of texture and taste and all I can think of is Korean Daikon. Am I close?

[@nishamadhulika]

Thanks *CiganyWeaver and her periwinklebluespacecaravan* , try it out and give us your feedback on its preparation.

[@divyarimpi8412]

very nice

[@guptasakshi76457]

gud evening mam.. kya hum is py onion aur tomato dal saktay hai kya....

[@skffstatus1149]

nice recipy

[@kajallilian6823]

Its look jummy. But I wish I can't aks u somthing if u don't mine aunty ( I would aks about de rasgulla reception I have try to make rasgulla but I want to now if u can put Lil mazena in de rasgulla or not

[@surajdarji7838]

Kya isme onion n kameti mix kr skte h ki nhi

[@nishamadhulika]

Yes *Suraj Darji* aap apne taste ke according onion daal sakte hain.

[@sandeshbhandari3865]

Kya ishki taste meet ki jaisa hogaa?

[@nishamadhulika]

*Sandesh Bhandari* mai non veg nahi khati toh mai aapko ye toh nahi bata paaungi. Magar ha ye hoti bahut swadisht hain.

[@akankshapandey2270]

Kya ham ise fast me v bna sakte h

[@akankshapandey2270]

OK thanks

[@skffstatus1149]

banaungi to test tb pta chalega

[@neelamgupta1458]

aap bolti bahut sweet h

[@basantsahu1359]

Thanks for this

[@neelukushwaha9898]

tarboj ka petha jo agre ki femous mithai hai

[@priyankakaswan3958]

Nice

[@nishamadhulika]

Priyanka Kaswan, Thank you so much

[@aqsawar1932]

thanks

[@rodneysmart9774]

I would eat anything she cooks.

[@nishamadhulika]

Thank you very much, *Rodney Smart*

[@manisharyal772]

Nisha g mango powder na hotoh kya daal sakte hein?

[@nishamadhulika]

Manish Aryal Aap mango powder ki jgya lemon ya tantri bhi use kr skte hai

[@adishjain7908]

Tomato ya onlion bi dal skte b kya

[@nishamadhulika]

Ji ha dal sakte hai

[@bhavesh15101988]

thanks mam

[@bhavesh15101988]

kya mam mai isme onion use krr sakti hu

[@tahirahmed8430]

Great job mam

[@subhechchharana908]

mango powder aur hing nadalu toh taste achha nahi hoga mam??

[@atiqueurrehman9007]

| I |(

[@MatinaTuladhar]

Nisha ji, can I use garlic and onions in this recipe?

[@deepakchahal4629]

👌👌

[@arunabanerjee75]

Can I add tomato in this sabzi, in place of amchur (mango powder)??

[@madhusmita7149]

Yes I made ths using tomatoes 🤗

[@arunabanerjee75]

Thankyou

[@tannushreecreativity4574]

Mam ye sabji cooker me achhe se banegi na

[@nishamadhulika]

Tannu Shree, aap ise cooker me bhi bna skte hai

[@bhartitripathy1559]

Mam agar tarbooz paka hua naa ho toh pura tarbooz cook kr sakte h kya

[@nishamadhulika]

Yes *Bharti Tripathy* , esa bhi kar sakte hain

[@surajdarji7838]

Sorry tamater mix kr skte h

[@nishamadhulika]

jee aap sawd ke anusar dal sakte hai

[@sukhdevlal3418]

madam isme tamato aur onion nhi dal sakte

[@aditidebnath623]

I think it might taste like bottle gourd or courgette sabzi.

[@zahrachishti2052]

Aapne bataya to acha hi hoga Aaj tarbooz leke aayi hu ab inke chhilko ko phekna nahi😊

[@nishamadhulika]

Thank you very much, *Zahra Chishti*

[@s.d.k.gamer.3d416]

Tarbuj ka cake kaise banaen

[@nishamadhulika]

Suggestion ke liye thanks *S.D.k.gamer.3D* , main ise upload karne ki koshish karungi.

[@ismailshaikh4028]

nisha ji aap nonwaj rcipe Q nahi bataty

[@AbcXyz-pg7rx]

Ni Nisha How much grams of water melon rind please .... Many thanks,

[@PoojaridhiFoodVlogs]

Here it is 500gms