WEEKNIGHT PIZZA! | You Wanna Pizza Me?

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The Mad Chef

The Mad Chef

24 күн бұрын

#pizza #fromscratch #pizzadough #weeknightdinners #nypizza #newyorkpizza
Join me as I take a deep dive into making pizza and learning some things along the way. Today, I show you a weeknight friendly solution to ordering delivery or buying DiGiorno. We're making pizza dough and sauce from scratch and using a speed fermentation method in the dough to save you time on making a yummy pizza during the week!
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Пікірлер: 4
@loishunt2347
@loishunt2347 22 күн бұрын
Hey Marc. That was a trip down memory lane for me! Loved the video❤ In 1987 when Dominos Pizza came to our town I got a job there (so then, Im working 3 jobs. Lol). I learned how to slap and twirl pizzas. Later on i worked at 2 hometown pizza joints. Love the business! Nice transfer of the raw pizza to the pan! I honestly didn't think it would work❤! You could have stretched that dough larger with the right tools. Im very impressed❤. Thank you!
@MadChefCooks
@MadChefCooks 22 күн бұрын
I'm glad you enjoyed it! I'm glad it spoke to your background in the pizza biz! That's awesome! And I can't wait to show everyone the progress I have made since starting this series. I definitely make better pizzas today than I ever have. Still recording new pizza videos as we speak. I finally did get a pizza peel and stone and life has been a lot easier since! Lol
@loishunt2347
@loishunt2347 22 күн бұрын
@@MadChefCooks That's a start!!! My favorite at one of the small joints was a Bacon double cheese burger pizza! I came uo with the idea and the pizza joint ran with it! Lol. So good
@MadChefCooks
@MadChefCooks 22 күн бұрын
@@loishunt2347 That sounds amazing!
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