What Cereal Makes The Best Cereal Milk Latte?

[@OGdankgoat]

My therapist: "Overcaffeinated chaotic energy Morgan isn't real, she can't hurt you" Intro:

[@genner-vincenthodgson5177]

Or rather she Wouldn't hurt you... At least not on purpose

[@thumbtak123]

She is more like a 5-year-old child. She moves so fast that if you get in the way, be careful. This is not a bad thing at all, but be careful.

[@weepingwillow901]

Also theory for the fruity pebbles is they have a higher surface area ratio therefore more area for the milk to contact and steep (biology teacher here so I'm thinking along the lines of why cells are so small)

[@emmym563]

I'm a year late to this video/comment, but I'm a pastry chef and I was thinking the exact same thing. Happy to have a biologist back it up haha

[@SydLyvs93]

i wonder much more flavor couldve been gained if the bigger cereals were smashed

[@emilymakescoffee1741]

Part 2: Lucky Charms, Frosted Flakes, Honey Nut cheerios, Captain Crunch

[@Stan_sprinkle]

Agree. Honey Nut Cheerios or Frosted Flakes are the only ones that sounds good to me of any cereal

[@Snuzzled]

That's only four, so to get it up to the six she tested here let's add Reese's Peanut Butter Puffs and Apple Jacks.

[@Maiasatara]

A Peanut Butter Captain Crunch that wouldn’t shred the roof of your mouth. Now that’s a coffee I’d drink.

[@chantalhenrietta]

Golden Graham milk lattes are amaaaaazing too, if you have those in the States!

[@gracienelson361]

Reese’s Puffs🤪

[@busydadscooking001]

I love how there is instruction on how to make cold cereal milk, as if the audience has never left a bowl of nearly-done cereal lying around all morning :D

[@conradracicot673]

After seeing Oreo O's rank last, I wonder how just an "Oreo Cookie Latte" would turn out...if you kinda did the same steeping process but with full Oreos

[@dreamergirl247]

Ooooh cookie milk! The next food craze? 😜 honestly though, I would definitely try that. I just did the cereal milk latte with “cookie crisp” (not called that here) and it was really nice, if a bit lacking in flavour.

[@allie_nord]

This is a big-brain move

[@attilathemom]

I'd think oreo's might benefit from the warm milk steeping rather than cold. just because the cookie is so crisp and also because oreos are designed to be dunked without falling apart.

[@imnotlikeothergays]

@@attilathemom Totally, and I feel like the perfect amount of cookie crumbs would look pretty in the milk

[@elcat2577]

@@attilathemom Idk I've lost oreos very easily in milk I think leaving it in milk would soften easily in like 5-10 minutes

[@emmaengland2726]

I've never been on a beer crawl (it just always sounds like a terrible idea), but I could definitely get on board with a coffee crawl.

[@LandosTheWise]

Ah yes, Brown. The most magical color combining every part of the rainbow!

[@chuckmontgomery7571]

Missed out skipping Lucky Charms. Should try it some time.

[@morgandrinkscoffee]

Might have to do a round 2 video 👀

[@LavenderWota]

Some stores even have a bag where you can get just marshmallows

[@ThePuglover98]

@@morgandrinkscoffee yes!! Lucky Charms, Honey Nut Cheerios and perhaps Apple Jack's!

[@bbarao]

@@morgandrinkscoffee Weetabix too :D

[@kyttynkross1121]

Oooh, I be the marshmallows make it great.

[@HelloThereAyumi]

I was JUST watching your Trader Joe's coffee video this morning while sipping on coffee, and BOOM this popped up and now I'm going to watch this while I fold my laundry! Happy Friday Morgan! :)

[@morgandrinkscoffee]

Same to you!

[@Wynner3]

I was just thinking that she should try the Trader Joe's version of these cereals.

[@u140550]

I just noticed your a KZbinr, and I liked your content so I subbed. Glad we both enjoy Morgan’s videos, hope school is going well as that is where I’d like to be soon if I wasn’t for the pandemic. Hope you graduate grad. School soon!!!

[@saraalgahmi5443]

lolll i’m also watching this while folding laundry

[@celloshoots]

If you do a part 2, it’d be super fun to see Lucky Charms, Golden Graham’s, Honey Smacks, Reese’s Puffs, Trix, and Apple Jacks!

[@danieljones6917]

I think be the honey and apple ones could work, but I think you'd need to consider the beans being used more.

[@ILoveYou-rv3pd]

The coffee shop I work at is doing Apple Jacks right now. It’s pretty good.

[@sagemccrary4528]

I somehow stumbled on this video in the middle of an aggressive dissociative spell, and the chill vibes are really helping with my anxiety. Also I’m definitely making cereal milk lattes at home now, thank Morgan

[@lissq2769]

Hope you’re doing okay friend

[@confusedwhale]

You should make freeze dried fruit milk and use them for lattes. Think strawberry milk. (I think freeze dried would work better for steeping than just normal dried fruit or blending up fresh fruit... But mostly because that's getting into coffee smoothe your territory.)

[@hathor2]

I giggled at the cinnamon toast crunch (in reference to its current 'controversy')

[@morgandrinkscoffee]

Could not find any shrimp 😔

[@Imjudah-]

Wait I’m under a rock what controversy?

[@leenkharouf8929]

@@Imjudah- some guy found a shrimp-looking thing in his cereal and sued

[@ilikesand8195]

Bruhh

[@mamitelacomo1177]

Froot Loops used to be my favorite cereal as a kid but honestly it has changed in flavor and texture big time. Not the same.

[@protojager]

Reason the pebbles break down so much: They are extremely porous and have a crystalline structure inside. Unlike a thicker, denser cereal pebbles and krispies have very light, papery walls holding them together, the milk floods the porous surface and breaks down those thin walls, allowing the milk to penetrate deeper and deeper, combined with the cereal pieces being so small it means they become entirely saturated with the milk unlike a denser cereal such as cocoa puffs where you could bite into even a soggy piece and still find a partially solid core.

[@eclemonte3120]

i'm not even that interested in coffee, can't drink it for anxiety reasons, you're just so dang cute and charming that i could listen to you talk about it for ages 🥺

[@treyrees9153]

I didn't know this video existed, but two weeks ago I tried this because I had cinnamon milk left over from the cereal I had just eaten. I thought "why not?" And it made a very good latte. Now I have to try the other cereals

[@Stan_sprinkle]

James Hoffman did that glazed donut latte recently. I love that idea.

[@Maiasatara]

And it looked delicious.

[@Sirkingx]

Not something I'd ever drink but your videos are just so relaxing to watch. You really know your stuff girl. Kudos

[@Ugh09090]

ThIS intro makes me happy.

[@LizzyBizzy424]

Just because the oreo o's didn't turn out, it makes me wonder what lattes with cookie milk would taste like

[@mikahong]

The US Barista Championchips being a thing for some reason just breathed some life into me.

[@aidanlee6449]

Fruity Pebbles & Cocoa Pebbles have limited edition coffee creamer , so that plus the milk would be an absolute sugar overload that I would love to see your reaction

[@iangrissett9203]

Just saw these the other day and was tempted by the Fruity Pebbles one even though I only drink black coffee

[@adamkeltner7450]

Cinnamon Toast Crunch also has a creamer but I don’t know about the availability

[@Redhactv]

Mini review no one asked for. Fruity Pebbles was spot on for cereal milk but tasted really bad in coffee, I dont think they mix well. Cocoa Pebbles though, was freaking amazing. Delicious. Skip the Fruity Pebs and get the Cocoa Pebs instead.

[@youllaskforme]

This is entirely off topic but you have the perfect voice for audiobook narration and I could listen to these videos just to hear you speak. I hope that isn’t weird.

[@angelaunruh9744]

If you do a 2nd one of these I would love to see a Captain Crunch latte!

[@isaacbenites2153]

My early guess is either cinnamon toast crunch or fruity pebbles!

[@beeblebuice]

your videos are so calming........ this is bringing me peace ............. delivering joy

[@andrewwdouglas]

Fourth option: have a bowl of cereal, use the milk left in the bowl to make a latte. Breakfast and a coffee, no waste.

[@ajmacphoto]

The first and only place I’ve seen a cereal milk latte was at Commonwealth in Denver. They had a nice intimate cafe but sadly they closed down. They have merged with Huckleberry Roasters but I will miss the cafe. I think it’s one of the best cafes I’ve been in. It reminded me a bit of Heart on Burnside in Portland.

[@tomasspace4819]

The stance, the spoon, the sip. Professional. The rating: POWERFULL

[@dayanaramirez8117]

Story Tellers at the Disneyland Resort in California has cereal milk as a drink in a little bag, & I constantly think about it...but never imagined it with COFFEE! also theres a little cafe called colabaration cafe in LA that has cereal lattes, they top them off with the actual cereal!!! AMAZING.

[@henrikharbin5521]

Hi Morgan :) I'm Henrik, and I'm an unapologetic coffeeholic :) I don't know about making a coffee drink using cereal, but the best cereal to eat with coffee is (IMO) Magic Spoon. I'm an old guy, just turned 56, and I love chocolate Magic Spoon with a great coffee. At $10 per box it is expensive, but it's REALLY GOOD and keto friendly. I love your energy. Have fun and stay sweet :)

[@marianorivera624]

I couldn’t stop thinking what would James Hoffman would say about this. My guess is that he would be politely complaining about every single flavor “I could drink this, wouldn’t necessarily enjoy it, but I could drink it” hahahah

[@codycreel9523]

He couldn’t do a video like this in the UK. The cereal over there just tastes like wheat and sadness.

[@diiii_mond]

Cody Creel I don’t think the UK is that big on cereal anyways compared to the US. idk😅

[@Spidertheidiot]

@@diiii_mond the US isn't big on cereal, the US is big on sugar.

[@RehanAtiqulla]

We all knew cinnamon crunch was the people's favourite and the fruit pebbles was the underdog. Bittersweet results man.

[@daniellamaloney9622]

I’ve made cereal milk late in my old cafe job and we did the cold milk/cold cereal seep but had it settle overnight then during the morning we strained the cereal out.

[@MrTdb87]

Can't wait for Morgans new channel. Morgan eats cereal 😆

[@remratsuken]

its always christmas when morgan uploads!

[@morgandrinkscoffee]

:’)))

[@kojiur]

You could probably crush the cereals before steeping to get more consistent steeping across the different varieties. Straining might become an issue, though

[@Pieschacon]

Everything in life is attitude and this is what you have and lots. Love your channel, all the best !

[@RileyTech]

Part 2 with more cereals and steaming the cereal milk. I want to see some latte art

[@Maiasatara]

I think heating first would help, too. Maybe more color.

[@statlanta_]

how did i end up here? IDK. But I am enjoying every video of it lmao

[@jocelynferger9681]

YESSS!!! Christina Tosi is truly the GOAT. I had a fruit loops cereal milk latte at my local coffee shop this past summer and I SO hope they bring it back because it was AMAZING and SO CREAMY!!!!!!! You are truly an artist at your craft, thank you for these videos and be blessed!💖💖💖

[@hollyjones4121]

This is such a fun video. I feel like it'd be a given to come up with cereal milk lattes but I've never heard of this before your video. Thanks for sharing your find!

[@Thandiwe_Philangezwi]

Don't know why but I love the way she talks😊

[@Dirty_Bear22]

Fruity pebbles and Cinnamon Toast Crunch are also available as coffee creamer currently.

[@JessKP]

I love everything about this video! Appreciate your dedication and the comprehensive reviews! Now I have to go pick up some Fruity Pebbles and CTC to try some cereal milk iced lattes, too! :D

[@CarlosPenasGrl]

Literally been thinking about doing this for weeks because I was gifted the Milk Bar cookbook, I'm so excited to try!!!

[@frankoverman9543]

OBTW, I *really* like how evenly you spaced out the glasses! Lol

[@jamesgrabatin5520]

You corrected "slower temperature" with lower temperature, but slow temperature is an accurate phrase, also. Low temperatures extract/cook slower ;) Legit.

[@benson8686]

Would have loved too have seen the same idea with hot lattes!

[@sandriagutierrez2605]

When I was a teen, visited with my aunt and cousins in Brooklyn for the weekend, a big breakfast surprise that I still crave (on keto now) was bustello with milk, and a generous amount of cherrios on top. At first I thought my cousins were mad, but really it was a delicious treat!

[@winslow8779]

Never seen your videos before, and completely loved this! Excited to watch more of your content.

[@Lydia-th5jh]

As a cereal connoisseur who spends a lot of time reading cereal blogs, the point of the oreo-o milk is to be the 'creme.' For true oreo flavour, I think you would need to make the cereal milk then add black cocoa for the cookie flavour.

[@june_yah]

I'm working on this at work. I'm trying both toasting the cereal and heating the milk. Cinnamon Toast Crunch was great and it also steamed really well. I need to rework my Corn Flakes recipe, it didn't come out as much of anything.

[@adank23]

The fruity pebbles probably had the strongest flavor because it had the highest surface area. So if you were to smash up the Oreo O’s and the Cookie Crisp a little, you might get more flavor out of them (through straining would probably be more difficult) 🙂

[@msjennl10]

Froot Loops has bergamont oil in it, so I wonder if some of the flavor you were getting out of it was that? Kinda a London Fog Vibe.

[@angelaunruh9744]

This is such a good idea! Props to you Morgan for coming up with this because now I really wanna try it.

[@johannesklein6058]

Did it, they were all great! Thanks for opening my eyes to the world of cereal milk❤️

[@unnamedbrit]

6:31 that Scottish or Irish ascent was mint 👌🏻

[@imusingthistoventimsorry3127]

congrats for successfully being a comfort youtuber

[@maurajuana]

if anyone wants a Cocoa Pebbles tasting coffee drink at starbucks you can order a Shaken espresso with chocolate malt powder and sweet cream youre welcome

[@Amber93012]

Does this taste like the Chocolate shaken espresso at all? I really didn’t like it but this sounds good-

[@maurajuana]

@@Amber93012 I didn't like the chocolate almond milk shaken espresso because of the almond milk honestly, but I like this one and I got my mom addicted to it too lmao and if you like sweeter drinks you could also add vanilla syrup. For a grande I'd say 3 scoops of the malt powder and 2 pumps of vanilla syrup plus the sweet cream would make it pretty sweet! Also- If you're in the US and you wanna try it but don't wanna spend $5 on a drink you might not like, I definitely recommend doing the Starbucks Summer Game promotion that just started the other day, they give a lot of 50% off and free drink vouchers when you play so you could use that to pay for it, or even use your points if you're a Rewards Member :)

[@Amber93012]

@@maurajuana um omg thank u so much for this whole ass essay i love this thank u. I do like my drinks super sweet like I’m 5 years old lmao. But yeah the chocolate almond milk shaken espresso was VILE. It tastes like green beans or something to me it was the worst

[@maurajuana]

@@Amber93012 omg not green beans💀💀💀i totally get what you mean tho, so if you like it really sweet maybe do like 4 scoops of the malt powder so its super chocolatey and sweet with the vanilla, if they make it right it's genuinely the sweetest drink i've ordered that still has the espresso flavor and isn't just a bunch of milk

[@Amber93012]

@@maurajuana definitely will try this next time thank u sm. You clearly have taste for being on Morgan’s channel lol

[@siobhanchampion2692]

You just showed up in my list of articles from Google. Don't know why I decided to click because I usually don't but I have no regrets. You're awesome!

[@madilynmiller]

these tasting vids are so fun!! loved this!

[@brandoncordell336]

I really wanted to see some textured cereal milk. I wonder how that natural sweetness from well-textured milk would pair with cereal flavor.

[@frankoverman9543]

I've enjoyed your videos since I discovered you a year or so ago. Your voice-over, procedural videos were great, but so glad to see you "on camera" (if that's makes sense!). My wife and I were talking about what cereals we'd use before you showed your choices, and we agreed Cinnamon Toast Crunch and Cocoa Puffs would be our first choices. A cereal I've not thought of for years comes to mind. Grape Nuts. That would be a good one to toast. Speaking of toasting, I wonder what Almond Milk made from toasted almonds would be like? Adding toasted ingredients when making the cereal milk? Maybe even adding something like coconut? Oh, the ideas are swimming in my head! Thanks for this video! Just what needed today! Going to the grocery in the morning!

[@DonKangolJones]

Really fun video, I love it when KZbin videos give me a project to try at home! My kids are not gonna be hyped for me pilfering their cereals though.

[@Luninareph]

Your energy is so endearing. I love your videos :)

[@DavidStavis]

9:11 Morgan after tasting the Fruity Pebbles: *little Keanu meme* "Mom said it's my turn on the Xbox"

[@vaidishsumaria335]

before even starting to video, I had my heart set on cinnamon crunch. Best cereal ever. PERIOD !

[@Maiasatara]

Cinnamon Life is good, too.

[@patchworker8550]

Soo I suppose you have nothing to say or explain nor reason with or to me about so I will make sure to do it for you.

[@dcnannen4319]

thank you so much for taking your time to make this amazing content for us! i really enjoy watching all your videos :)

[@martinbarabe4643]

I love the idea!! Going to try this with my daughter.

[@starrypunk20]

I had my first CTC latte today. Life changed. Can’t wait to try golden grams

[@Jessica-md7no]

We DEF need to know how it works with Lucky Charms, Captain Crunch, and Apple Jacks!! 🙏🏼

[@love_yourself1433]

2:26 Morgan: just smiling 😃 Me: * passed out *

[@atjgfamilyvlog3872]

I seeped some milk and twix together. Super excited about trying this for my latte tom!!!

[@NaivaxWolf]

Just had this thought while watching this. What if you broke the cereal up smaller, maximize milk/cereal contact, and maybe sift it through a nut milk straining bag? Should minimize particles.

[@amystanley7683]

crush the cereal first? refrigerate while steeping? LOVED this!

[@jameeclare]

Oh, Morgan!! I have to agree, this is one messy video but in a goooood way!!! I love cereals and i love coffee so, i might try these. Great video, alwaysss!!

[@michaelcastelpoggi1735]

This video concept makes me smile

[@stockicide]

You can actually buy "Cinnamon Toast Milk" in the milk section of some grocery stores.

[@allebas8705]

I was so hoping fruit pepples, my personal favorite, wouldn't get anolsutely slammed and i am SO glad it wasn't! tbh, I was expecting the cinnamon toast crunch to come out on top!

[@ahhhhhhhhhhhhhhhhhhhhhhhhh5397]

Welp, time to go buy cereal! And milk!

[@itscamilleyall]

Captain Crunch original. There's a sweet spot right before the milk goes bad where the taste of the milk is maximized for Captain Crunch. I don't know why it happens, but the milk gets sweeter on its own, and with Captain Crunch, it's *chef's kiss*

[@OZdoesArt]

I'm going to have to have to try the Cinnamon Toast Crunch one, I love adding a bit of cinnamon on my cappuchinos (partly because it looks so pretty!) so that sounds awesome. Fruity Pebbles sounds so weird in coffee but I'd still try it 😆

[@halfstepharmony6147]

9:12 every OP anime character in history

[@LunaLynnLovegood]

Up next: cereal milk latte with the cereal it was originally made from. Your food and drink all in one breakfast.

[@ellenkuznetsova9387]

wow, i have none of these in my country, but definitely will try this! i think it would work out really well with honey cereal btw

[@mustloveeyeshadow7799]

Looks delicious. For the cereals that are more structurally sound I think the boiling method might work better to break them down and infuse the milk. I would love to see a second round. Maybe with peanut butter captain crunch?

[@mustloveeyeshadow7799]

Cocoa pebbles might be a good one for chocolate flavor. Similar structure to fruity pebbles so it should infuse the milk nicely.

[@kevinetheridgemakes]

So glad to have found this channel. Only 711,000 people did before me. Hah. Not that that matters, of course. Fun (and useful) content for the coffee lover. Cheers!

[@rinatopotato]

I'm watching this as im eating cereal and its the best

[@michellekooi5998]

Cinnamon Toast Crunch comes recently has a milk form that is sold in stores, I wonder if it tastes any different?

[@dsostringbean]

I'm so glad I know this is a thing now. I'm going to HAVE to try this!

[@yeseniarosas4666]

fruity pebbles and choco pebbles come in chocolate bars and i use those as my espresso pours over two pieces of the chocolate and add oat milk after over ice and its yummy

[@davidwoo2590]

You must do a version for kids of the, "cupping" session of the sweetened cereal milk and leave out the coffee but talk about the history and practicalities of a cupping session.

[@SuperJezzara]

Froot loops switched to natural dyes in the past few years so that may be why it didn't get super colorful like you remember

[@kattynia5956]

It's really interesting! But think I prefer more aesthetically cereal coffee that i saw in corean channels, it's based on milk, whipped or standart coffee and cereal on the top. So you can have a breakfast with coffee X)

[@EliasCreeley]

Morgan, I know this is a coffee channel but there are many recipes for cereal milk ice cream and I think it would be cool to do a taste test with your favorite cereal milks

[@DerBlutenPat1348]

I’m curious what crushing some of the fruit loops before adding the milk would do. I wonder if the sugar layer on the loops is too much of a barrier

[@fayem4091]

Today i made a cocoa latte thingy (AKA Coco with foam oat milk foamed at a french press) ofc i added not enough Coca And ofc i did not came close to an atempt of a latte art. But it was my very first try And even if i adden no sugar to the Coca it tested great. I litteraly cried because i havent had a chocolate (drink) In ages before the pandemic And now well the pandemic came (And also i am vegan In a Small town of Greece And only like one Shop has alternative Milks And not Always....) And anyway i would propably die before i had tasted a PROPER foamed up cocoa/chocolate thingy but thanks to you i had one And i will have many more In the future. So thank you!!! thank you!!! Thank you So. Much!!!! (btw i bought a french press after i believed that it was posible And not a fake hack like i saw from many other vids)

[@wellrespectedman1]

Two of my favorites things: coffee and cereal