You know you've been around for a while when reading "tofu 3 ways" in one of Amanda's video makes you say whaaaaat? 😂
@AmandaDucks2 жыл бұрын
Hahahaha 😂💞
@JessMurfin2 жыл бұрын
Only the OG's understand the 🤯 emoji in the title hahah
@phillippinter75182 жыл бұрын
I like watching you introduce new foods amd become a less picky eater. I don't think people realize how much control they have over what they do and don't like. Whenever I find something I don't really like but want to I'll just force myself to eat it until I like it. Pretty much always works. People didn't always have a choice to just not like something. And many people still dont.
@alizastrock48412 жыл бұрын
“Something that will never be a yes, olives” - I feel seen 🙌🏼 love all these yum tofu recipessss!
@cottagecorecat2 жыл бұрын
9:10 I’m not usually a fan of ASMR but that carrot chopping is next level satisfying omg! Looks delish as always :)
@thuururuu22 жыл бұрын
You should really try Madeleine Olivia's sweet and sticky tofu, it's hands down the best way to eat it imo!!
@traceycosta91962 жыл бұрын
Love your jumper and the colour is gorgeous. Really suits you. Food as always, looks so delicious. ♥️
@AmandaDucks2 жыл бұрын
Thankyou :)
@hannahisabellelenck Жыл бұрын
I know (because I watch and love every single video of yours :D) that it isn't really something you tend to eat but it would be really interesting to have a video like this about soy curls!
@mariaRD2 жыл бұрын
Can’t wait for the ‘olives three ways’ video :P
@AmandaDucks2 жыл бұрын
😂😂😂😂😂
@thealiceftw2 жыл бұрын
Firm tofu is always my top choice! The soft tofu is harder on the digestion and contains less protein xx
@sophiekloppsowa11382 жыл бұрын
tofu bolognese, tofu in sommerrolls, tofu in the oven is sooo good🥰 and for barbecue on the spit🤗
@brittanyfaith63222 жыл бұрын
I was the same way with tofu and onions for the LONGEST time, and now I love both 😂
@AmandaDucks2 жыл бұрын
Hahha heck yeah!!
@JessMurfin2 жыл бұрын
Ducky I beg you to get some Kala Namak salt basically black salt! It gives tofu this eggy taste but not gross, deffo a tofu scramble game changer for me.
@judithrussell91622 жыл бұрын
As someone who has a panic attack if there’s no tofu in the fridge I really appreciate these recipes and am so glad that you’ve decided to embrace the fu. Re scramble, I always use a softer tofu because it has more of an eggy texture, but I notice that a lot of vegan KZbinrs use firm or even pressed, which I do not understand. Maybe they’re used to eating dry scrambled eggs in their pre vegan days???
@AmandaDucks2 жыл бұрын
Yesss that’s what I find interesting too! I definitely prefer the softer tofu :)
@KristiA722 жыл бұрын
Absolutely love you and your channel! Fellow Aussie here and vegan of course! You are so genuine and so lovely! Thank you for being you! ❤️
@AmandaDucks2 жыл бұрын
Thank you so much 🥹🫶🏼
@davidthescottishvegan2 жыл бұрын
An amazing 3 ways to eat Tofu video from the awesome & beautiful Amanda even though she doesn't like Olives ( most of us probably have foods we don't like for me it's broad beans). Love 🥰 the video and love 💕💞 Amanda & Kara.
@Ratsfrom422 жыл бұрын
That tahini sauce looked amazing I need to try that NOW!!
@Mrs.CryssieJ2 жыл бұрын
I love these tofu recipes tfs Amanda I normally use firm , extra firm for savory dishes and soft for scrambles
@Bakerina2 жыл бұрын
Wooo, I made it into an Amanda video 😅 loved the video Ducky, I’m so excited for you to try new things!
@GrandmaAbby12 жыл бұрын
Each meal looks absolutely amazing Off to re-stock my tofu supply and give these recipes a try.
@graceharmony3332 жыл бұрын
perfect way to spend my evening!
@Alexhaskins2 жыл бұрын
I need that lasagna recipe!
@AmandaDucks2 жыл бұрын
I will work on it :) x
@hollyross89002 жыл бұрын
Don't worry I was thinking the exact same thing about the tofu and the onions 😁
@seandesmond55602 жыл бұрын
Great video wonderful, beautiful and amazing Ducky!!! ❤️❤️❤️😍😍😍💖💖💖
@lizcarr63292 жыл бұрын
Another yummy way to eat tofu if you don’t love it by itself is to blend it into pesto so basically just tofu, nooch, lemon juice, a tonne of basil, garlic, salt, pepper, and olive oil blended in a blender and poured over pasta!
@gabi-uq9xp2 жыл бұрын
youve come a long way ducky 🥲
@AmandaDucks2 жыл бұрын
🥲🧡
@katiemiaana2 жыл бұрын
All your meals look delicious and I have to say following your raw vegan video, more satisfying. I like that you have a very healthy mindset about foods and it helps people see how delicious vegan can be. I think raw is ok but when I’ve tried it I’ve found it quite restrictive in terms of savoury options because the emphasis is on fruit for calories. It’s just something to be careful of because not everyone can handle that much fruit.
@juliarusso45472 жыл бұрын
I always thort tofu was disgusting but I must say it is growing on me I am trying it in different ways and I like it. You should try crispy tofu in sweet and sour sauce yumm. Thank yoj for your lovely videos xx
@sierasaldana432 жыл бұрын
Is iced chocolate/cacao a thing specific to Australia? I’m from the states and I’ve never heard of it but maybe that’s specific my state. We have hot chocolate here which is typically drank with whipped cream or marshmallows on top around winter/Christmas time but I’ve never heard of iced chocolate. The closest thing I can think of is chocolate milk but we typically don’t put ice in that and it’s more of a children’s drink.
@annat95612 жыл бұрын
Hey Amanda, do you mind sharing where this beautiful green sweater is from? I love it!
@AmandaDucks2 жыл бұрын
it's from Princess Polly :)
@krisvaughan15312 жыл бұрын
I'm with you on the olives!
@jessicao18222 жыл бұрын
I've never been a tofu fan either, but enjoying tofu scramble and crispy tofu cubes in stirfry lately (coated in a satay sauce and then cooked until crispy and caramelised on the outside 👌) Can't relate to not liking olives though, they're my fave 😅
@AmandaDucks2 жыл бұрын
Oooooh that satay tofu sounds so YUM!!!
@kate_lynjackson2 жыл бұрын
do you have that lasagna recipe on your blog? if not, please post it!!! i wanna make it 😂
@AmandaDucks2 жыл бұрын
i will work on it :) xx
@jasminclasby62702 жыл бұрын
Where is your green jumper from??😍😍 Also, if you haven’t already. Go to pasture and co in Currumbin valley and get the scrambled tofu, it is literally amazing!
@AmandaDucks2 жыл бұрын
It’s from Princess Polly! Oooh yes love love Pasture & Co so much 🥰
@jillianbeckham77982 жыл бұрын
Haha you never know with olives! I used to not even touch a slice of pizza that olives had once touched. Now I love them 😂
@kiraptrsn2 жыл бұрын
The lasagna looks divineeee
@AmandaDucks2 жыл бұрын
Thank you 😘
@elenaferguson27792 жыл бұрын
Amanda,I've been watching you for a while now and love all your videos. However,when making a tofu scramble the soft tofu is extremely waaaaaay too soft for that.The extra firm tofu is much much better for your scrambles and battered tofu.I so seldom use soft tofu but it works better for things like dips and spreads even with those things I buy the firm tofu.
@AmandaDucks2 жыл бұрын
Ooooh interesting! Thank you
@phillippinter75182 жыл бұрын
I've seen people use anything from super firm to extra soft silken tofu for scrambles
@brodie98242 жыл бұрын
How did you make the bechamel sauce?
@lauraliermann86582 жыл бұрын
God, I love your content!!
@sarahhendrickson50302 жыл бұрын
Tahini is pretty awful plain but when you add sweetener (maple syrup) and acid (lemon) it balances out the bitter taste
@kerriecollard2 жыл бұрын
Firm tofu alll day everyday
@parannoyedkid2 жыл бұрын
13:57 what kind of sauce are you putting on top of the ricotta?:)
@AmandaDucks2 жыл бұрын
A home-made bechamel sauce!
@barbaracarbone46582 жыл бұрын
Wow you look so nice with your hair pulled backed. Completely off your face.. Soooo nice. .. That lasagna looked great.
@AmandaDucks2 жыл бұрын
Oh thank you so much!
@breerobertson52912 жыл бұрын
I must say I’m not keen on tofu. I did try and cook it a few times a it was terrible. I got it when I was out and didn’t particularly like it either
@larrissakingston4762 жыл бұрын
can i ask what lasagna sheets brand
@AmandaDucks2 жыл бұрын
I just used woolworths home brand!
@larrissakingston4762 жыл бұрын
@@AmandaDucks thank you
@Ratsfrom422 жыл бұрын
I hate tofu, the texture is just so disturbing to me, but that scramble actually looks delicious!
@sophiecropp2 жыл бұрын
The fact you don’t like olives killlssss me
@erinjames18992 жыл бұрын
Your herpes Shanaya brigham work as you said #drodukuhome thanks🌱💯
@madman96582 жыл бұрын
become vegan is healthy as long they dont have "making someone is bad person for consuming meat" on their mindset. 😂