What Is The Deal With Our Special Eggs? (Eggs 3 ways)

📺 Our Main Channel: / @coghillfarm
👕 Our Website:(Everything Cog Hill Is There) www.coghillfar...
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Thanks for hanging with the ladies of the farm, and hope youi have a wonderful day!
Brooke & Marycarl
Cog Hill Farm
#farm #womenwhofarm #farmers #animalrescue #farmpets #farmlife #livestocksanctuary #animalsanctuary

[@beckystone7994]

Morning Brooke yes I’d love to see more on instapot cooking ! I have one but have been afraid to use it cause I’m not good with computer type cooking, I’ve been using my 54 yr old pressure cooker my momma gave me when I got married ! I love when y’all show us the egg candling , it so exciting to see new life being formed!! God bless ❤️🙏🙋🏻

[@LinauLee]

I feel the same way, Becky. I'm shopping for an instapot now. Alls I got is my folks old stove top pressure cooker from when we were kids. Pop used it until he passed in 2019. I'm with you let's get to cookin' with Brooke! hUgz from Ohio, Lee

[@faithrada]

Agreed! I'm having a staring contest with my Insta-pot... just not feeling confident. I know they are far safer than grandma's old school pressure cooker.. but they are still a bit of a mystery.

[@evecampbell7744]

@@faithrada I’m staring at mine, too! Kinda silly….

[@rhondaalbrecht]

Come on, guys. The InstaPot is a piece of cake and you'll wonder how you ever let it intimidate you. I'm more intimidated by the old pressure canners than I am of my InstaPot. It's literally a game-changer.

[@loraleighdoxin]

Girls, it is so easy! I do my collards in the instant pot! Don't be afraid....I used a stove top for years and electric is really safer. Lots of groups and pages on Facebook with recipes.

[@Bipolarzfinest]

You and Mary Carl are so amazing. She is so on top of her feather babies. I love watching the mama daughter duo!!!!

[@stephaniewilliams870]

MaryCarl definitely knows her birds.

[@lorevineyard9157]

Hi Brooke, I can't wait to see the goslings. Cute watching Nugget help you check the nest. 💜

[@diannescheid4637]

Brooke, eggs-cellent vlog!! Fantastic tip on cooking hard boiled eggs! It’s definitely a must try for me!! Thank you! ❤🥚🪺🥚❤

[@AnneDaleHomestead]

😂😂 Mary Carl is something telling you things. What a treasure ❤❤

[@lisalemaster9383]

Good morning 🌞. Love the up dates on the goose eggs. Jason is so happy with the tractor equipment for the garden you found. What a difference it made for the garden. Have a great day. OXOXO to you and all your family and animals ❣️

[@pauletteshepard5681]

I don't have an Instant Pot but have heard good things about them. That was slick peeling of the eggs! I would love to see you cook more with it. Maybe I won't be so afraid of it and consider getting one! 🤣

[@shirleyann5420]

Mine is still in the box. 😢

[@juliannahs-joy]

Eggcellent!!!

[@evecampbell7744]

Thank you, Brooke! I didn’t know the egg trick in the Instapot! Yes, more Instapot cooking please. I’m one of those that’s a little intimidated. I’d love to see the CHF favorite Instapot recipe! I am so excited to watch the goslings hatch, I’ve never seen a newborn goose. This is your project and you raise all you want. I’m giving you permission to disregard other’s advice! 😘LOL! One more thing, even if Mrs. VCP doesn’t lay an egg it’s been a beautiful journey watching them build the nest and going along with you and the CHF fam to gather supplies for those gorgeous birds. I’ve enjoyed every moment. I’m praying they are waiting for warmer weather for the baby. Love what you are doing! Keep on keeping on!

[@rhondaalbrecht]

Brooke has a horrible addiction... it's chicken math, on a much more intense level, with the goose eggs, and goslings.

[@evecampbell7744]

@@rhondaalbrecht there are much worse things in life, LOL!

[@wanderertimetogo348]

Thanks Brooke for showing us the 5 5 5. Yes, more recipes, how fun. I use my instant pot a lot. The pond can never have too many geese. Seriously.

[@rlm9093]

I LOVE your excitement Brooke! Truly a delight! I smile and laugh:) 😂

[@grammytammysadventures]

So Eggciting ❤️ Good Morning Brooke and Mary!

[@fondadeen1164]

This was a heartwarming video this morning. It's so nice to see Mary Carl with her new pigeon. She has just done marvelous with that bird thank you for sharing xenia's a pretty bird

[@RobertHanks-rr2qt]

Hello, how are you doing

[@lindageorge6174]

They're making a nest for a pterodactyl!🙂 If there was a Victorian crown pigeon egg in the nest, I don't think you would be touching it, I think you'd be afraid of dropping it, since they only lay one egg a year! 💞

[@meeofcourse4152]

Loving your comment

[@ReginaMKeegan]

Come on VCP's , get on the ball (egg).The suspense is building. Looking forward to seeing baby geese too. I watched your video on boiling eggs when you were at the old Cog Hill and have been doing it in the Instapot ever since, thank you, Brooke, it sure makes things easier. 🐔🐣❤

[@delanomiller]

Good morning Brooke! Yes please more with the instapot please. Can't hardly wait for the Victoria Crowne pigeons to lay their egg and hatch it. God bless.

[@dbasye1858]

I bought a cheap egg cooker on Amazon and discovered that the cooking process makes the eggs so easy to peel. Every egg I've cooked in it turned out perfect and look beautiful because the shells peel so easily. I'll never boil an egg again.

[@karenlulay]

Thanks for the lesson on the instant. Would love to see more cooking in the instant. And yes more goose eggs....lol I'm sure you can find some farmers who will take the extra babies. 😉

[@rhondaalbrecht]

If they could ship them, I'd take a few eggs to hatch myself! But they won't because they're not NPIP. If I lived in AL, they could do it, but I'm out of state.

[@louisaziz1235]

Thank you for the insta-pot lesson. Good to know. I am so glad that your lovely daughter is taking such an interest in the responsibilities along her parents. I have seen too many children of families who have farmed for generations turn their backs and want to live in the city. So sad. But watching your channel has given me some hope. Many Blessings.

[@maryrussell979]

I put mine in the air fryer for 12 minutes and when it’s done I just let them sit and cool and they peel just like yours did. I love how MaryCarl love and know her birds

[@brendaseminoff615]

Great Video Brooke. Please Thank MaryCarl for sharing her time with us.❤❤❤

[@WarmFuzzyVibes]

Brooke: I was put on restriction by a 13-year-old! You made me laugh with that one! I can see how hatching the geese eggs could be fun and rewarding! I don't have an Insta-pot but I boil eggs for five minutes, turn off the flame, then put a tight lid on the pot to hold in residual heat for ten minutes. I did have some issues with peeling eggs. I have used the big spoon just inside the shell scoop method, but it is tricky. I will start doing the ice bath idea you showed. I think that step is what makes the eggs easy to peel. Thanks, Brooke!

[@bettyhutcheson9318]

Would love to hear more about using the insta pot. Maybe a roast meal. Used a pressure cooker in 70s, 80s but learey about the steam and all with inst pot.

[@nathaliewillow713]

Good Morning Brooke and MaryCarl. I love how excited you got when you found the eggs were fertile. Can't wait to see the new babies.

[@JnnnL]

Good morning my favorite little family!😊

[@francesstratton695]

This was one of my favorite things to do on vacation at my Aunt Marie’s house in Arkansas when I was growing up. ♥️🥚♥️

[@LinauLee]

Brooke, this was so nice to spend time with you. I don't have a instapot, but my Ma taught me the ice cold water trick when hard boiling eggs, it works even on store bought eggs. It is so wonderful to hear you get excited about those little geese, even inside the egg. You can hear how much you care for those babies! I'm pretty sure we'd watch you doing whatever you're into. hUgz from Ohio, Lee

[@d.a.tsun5104]

I have been doing that ice shock trick too all my life. I was from south east asia where you buy farm or backyard eggs at the market and just put them on the kitchen table unrefrigerated. I actually like old eggs that the yolks are runny and when you fry them there's air bubble holes like pancake.

[@LinauLee]

@@d.a.tsun5104 That's so interesting. Don't ya just love eggs? Cog Squad Love, Lee

[@nancy-katharynmcgraw2669]

I boil my store-bought eggs x 10 min; into cold water x 5 minutes, into refrigerator...except for the 2 I will peel & eat!!!

[@xtremebwhntrss]

I'm a crazy Minnesota Chicken Lady, so I'm loving this video! Love you Brooke, Jason, MaryCarl,& all the animals & especially Holly, she's so special!😘😍🥰🐕🐈🐐🐄🐖🦃🐓🐣🐤🦢🦆🦚🐝🌻🌺🥀🌼🌷🌿🌳🍆🍅🥔🥕🌽🥒🌶🥬🥦🧄🧅🥚🍳🧂

[@robinl.7978]

Yes please would love more cooking videos with the insta pot. have always wanted one but a little scared of it! Can't wait to see all the new babies!

[@katiekat8235]

Those Victorian Crown pigeons are so happy!! Your family has made such a nice home for them. Whether or not their family grows, they are happy and healthy!! Much love to you, Brooke and fam

[@jennycasey9700]

Brooke.....yes please more recipes on using the Instant Pot. I just purchased mine ☺ Will try some eggs today 👍👍👍

[@melaniehopkins7541]

Thanks, Brooke! More Instant Pot recipes would be appreciated! Fingers crossed that the Victoria Crown pigeons become parents soon.

[@rlm9093]

I don't use an instapot. BUT you should definitely incubate AS MANY goose eggs as the incubator will hold! 😂. The more. The merrier! They make you happy....and really with y'all's big pond, and lots of areas that need guarded, and the friends and community who will want a few....I just don't think you can have too many! So I vote "yes" for more goslings:)

[@cutlove100]

I love your excitement to be able to put more goose eggs in LOL Love y'all's video's and I always look forward to more and more. xoxo Nancy

[@kdautry100]

I’m almost 60 and have been struggling with eggshell peeling disasters far too long… like you, Brooke, I’ve tried multiple different methods and most, if not all have failed at some point or another. Thank you for demonstrating with the Instantpot! Will be trying this momentarily!

[@gmacook8095]

I enjoy and love to watch y’all love you and your family

[@rebeccajones4624]

Rebecca from Oregon here 🌻The best way if you don’t have a cooker pot is add salt to your water! And don’t be shy with the salt if it’s a large pot of eggs add a heaping tablespoon of salt otherwise just a tablespoon will work , I dont measure it, I just add quite a bit, a Spanish lady that sold boiled eggs at a store told me that and I’ve never had a sticky egg since! Also it doesn’t make your eggs salty! It doesn’t go through the shell:-) if y’all don’t know about it I hope you try it!!!

[@fragilechords5118]

I will definitely try using salt. I had tried the ice water method a few years ago and it didn't work for me. Thanks for sharing! 🙂

[@craftingwithjean5599]

Yes, more instant pot cooking tips please. We always enjoy seeing and learning from you and MaryCarl. Thank you both.

[@surgicalg9143]

It’s so exciting listening to you And Mary Carl candling the Eggs.😁

[@stephanygates6491]

Brooke your joy at impending avian motherhood lifts my heart!

[@penneywoods1812]

It’s so cute to see how excited you get over the eggs!! I would love to see some more Insta pot ideals. I don’t own one, but I want to but I’m not sure what I do with it.

[@rhondaalbrecht]

I do all kinds of meals in my InstaPot... stroganoff, beef stew, ribs, eggs, rice, and chicken, all in one pot. My husband loves me being able to use the cheaper cuts, because it cooks them like they're being slow roasted to make them tender, but in a fraction of the time.

[@bsnufkin929]

On your last video I saw the VC Pigeons trying to split a larger branch into smaller pieces. They pick a piece in their beak and shake their head since pigeons don't use their feet to help themselves. And seeing in today's update that they only use smaller sticks now, it makes me think they want some smaller material now to finish their apartment🤩

[@jgg7377]

I agree, I think I would still keep adding rather they use it or not, at least it is there. I also think adding something softer for them to add to the top. I looked up some pictures and information and it looks like they are using Spanish Moss, like the kind that hang from the trees in Florida. If you don’t have that I am sure you could find it online or like hobby lobby or Joann fabrics. The nest to me looks incomplete. IMO

[@carolynjohnson6792]

Brooke you made this 66yr old Grandma laugh! You were like a kid on Christmas morning 😊 You were so excited & happy to see all those lil babies. Can't wait to see just how many you do end up with. Hope the VCP lays an egg soon! The suspense is getting me excited. I think they're waiting for warmer weather. I really do enjoy whatever you want to talk about, or show us. You are a very smart, strong & resourceful woman!! We need more women like you in our lives! Thank You for All that you do!! Blessings on Your Family & Farm 🙏🙏🌹💜 Love 🌻 from NC 💜

[@dianapadgett3089]

I had just dismissed ever using farm fresh eggs to boil & peel. Thanks for the tip!! It is so exciting that you’ve got little goslings getting ready to hatch. Your excitement is certainly contagious! 🥰

[@gardenersuze3328]

Hi Brooke, MaryCarl and Jason. Just to say I love watching your videos. I’d like to think myself quite knowledgeable with all things country, living here in the Cotswolds UK 🇬🇧. I’m always learning from watching your videos. I do believe that certain things can’t be taught by textbook, they are shown to the next generation and so on. ❤ and support to you all. Ps: I’m waiting for the magic egg 🥚🪹 as we all are x

[@BiBoBuBeBaby]

I always do my eggs in the Instant Pot. I’d love more recipes if you cooking with it. Looks like you’ll have more goose before long ! ❤

[@vickidolph1581]

For anyone nervous about using and instant pot or maybe just want to get some more recipes, there’s a KZbin channel called ‘Pressure Luck’. This guy has an abundance of recipes! Watching him is really what made me feel more comfortable using mine. Would definitely love to see you do some instant pot videos Brooke! You can never have too many!!👍😊

[@shellygoncalves3056]

Yes please!!! More Instant Pot recipes!!!!! Awesome video. Great job Brooke. You’re getting better & better with ideas & story telling. Look forward to your next one. Thank you for sharing.😊

[@marybroussard043]

Good Morning Cog Family & Squad…ready for a new adventure. Have a wonderful, blessed day☀️

[@amynash4672]

You to👍

[@cathysteenson9591]

I found out the L stands for time "lapsed". In other words time since it has finished. That is very helpful when you are going to do a timed release. Instant Pot trivia! Brooke, I am so excited for your goose babies to get here! And the VCP egg.

[@Pepper5655]

I don't have an insta pot, but I add vinegar to my pot of eggs then bring it to a boil, then either let them sit till the water cools or plunge them into cold water and add more vinegar and let them cool. When you do peel them the shell is practically dissolved and is simple to peel under running cold water. It isn't instant, but it works so well.

[@rebeccajones4624]

I have to tell you the way I have the eggs peel right off every time, put salt in the water! And don’t be shy about it , depending on how many eggs you’re boiling but I’d say a table spoon or so more per half dozen, it works great!!!!!

[@donnacarier264]

Hi Brooke, I love to watch you cook anything! Also, I would love to watch MC train her pigeon. I understand she doesn't want to do videos but I would live to learn about the pigeons. Also, we never got tour of your mommas house. She is so sweet and I knew you guys would favor. I just love you guys!

[@theresasmitherman9708]

Baby goslings coming soon, so exciting!🐣 learning Insta pot is great but anything you cook is great! Just whatever you do, we’ll be watching! Love y’all!💖🇺🇸

[@skylachamard7444]

Great video, Brooke! I would love to see you use your instapot more. I live alone so I wouldn't be cooking as much, but I could freeze. I really enjoy your enthusiasm and love for geese. To hear your joy lightens my heart and brightens my day.

[@carolynwest3956]

I enjoyed watching this episode and the candlelighting the goose eggs 🥚 That's so funny you've been cut off by Marycarl on goose eggs. I'm so excited about the hatching of these sweet babies. I wish you would the new barbies that did hatch. Thank you Brooke loved the episode.

[@candi_7]

I think the VCP's need some softer type material to line the "nest bowl" to lay the eggs. Usually most birds use soft material(soft leaves, animal hair(clumps), shreds of soft paper, possibly feathers, etc.). But I'm not sure about VCPs. They might be waiting until the weather gets warmer & stays warmer, so when the chicks hatch, it won't be cold for them.

[@bonniestawski219]

Thank you so much for sharing this video. So glad to see MaryCarl! I love every video you put out. I did enjoy watching you boil the eggs I don't have one of those pots but I do believe that I could do a similar thing. I would love to see more. I love watching the pigeons and the egg candleing. Always search for any videos that you or yours puts out it would be so good to see your mother again! My heart is full of love for your whole family! Will be waiting and watching for more!

[@lindahinds8388]

Brooke I use my instant for boiled eggs because of the first time you recorded it. I can't get over how I don't fight peeling eggs anymore. Thank you so much. As far as showing more cooking in the instant, I'm all for it. Yes please. My newest piece of cooking gadgets is my air fryer. I love it also.

[@Mimi2Two]

You can’t have too many goose babies ❤

[@paulakurtenbach445]

Thanks for showing how to make eggs in the insta pot. Love to see more instant recipes. Also enjoyed seeing the new laying hens.

[@justinefeist1864]

Thank you, Brooke 🥰 I think you need lots more goose eggs 🥚 I would love to see some geese on your pond ❤️ I would enjoy seeing you make all sorts of things in your pot, infact I would like to see you cook lots of things in your kitchen. It is always interesting to see what people from other countries eat and the way they make it 🙂 Have a wonderful day, Brooke 🥰🥰

[@tracyzabelle]

Brooke i love how excited you are about your goose eggs

[@cathy_p637]

I think you did a great job in showing how to use the instapot and I am always interested in seeing instapot recipes for sure. I appreciated the peeling lesson, I always have a tough time with that even when they are store bought!

[@kiwatts]

I would love to see you hatch more eggs and different types of eggs too! I love the instapot lessons too!

[@blkmjcwmn61]

Well, Brook, now I have to show this video to my husband....because I'm getting new chicks in June and I'm gonna need an instant pot by October...maybe for my birthday??🤣🤣🤣 Thanks for the video...I can't wait to see the baby goslings!! I'm so excited! P.S. I would LOVE to learn more about your instapot!!

[@henrideclercq7338]

Good morning thank you for sharing that was very interesting . God bless you and your family .

[@robinsnyder3881]

The VCP may not lay until they are sure the have the right food to feed the baby. Maybe insects or fruit? I would love some more instapot recipes

[@auntie_wombat]

You made me giggle when you said "without any bad words".... I can't imagine Brooke or Jason saying anything stronger than FUDGE or SHOOT... LOL

[@carolineholmes7646]

Great video, Brooke!❤ Good morning to you all! Sheriff Nugget says the hens are doing fine but the geese need your help😂❤ I think if I had an incubator I’d get carried away with it! Mary Carl is right. The Crown Victorians are taking their sweet time and only when they’re ready will they lay that egg. ❤ Have a great day!

[@ceciliar559]

It's amazing how your Rhode Island Reds have grown from itty bitty babies to now young adult layers. They're amazing beauties! 🐔🐓

[@virginiamesko6369]

Brooke, when you need to use up some eggs, chop and add boiled eggs to soup, stew, casseroles especially with noodles. This is a very common practice among the Amish. It adds protein and bulks and extends recipes. Even vegetable soup will have diced boiled eggs in it. It's good!

[@kellychristie42luv]

Brooke I so love watching you and Mary Carl .Such sweet souls! You have now made me want an instapot 😀

[@lisaabbott7175]

Thank you for showing that instant pot! I never thought I would want one, but you’ve talked me into it. I’d love to see you do more with it. Now I need to get on Amazon, and find one for myself!😂

[@mariecarroll2072]

Mary Carl your family is blessed to have a wonderful egg expert.

[@donnamcalpin4910]

Love this video Brooke!! Love how excited you get about the gosling eggs😂YES I want to learn more about the Insta-pot. Would love to see what you cook with it. I always wanted to get one but I didn’t want to add to all my gadgets

[@territrombley8273]

Thank you for the egg lesson Brooke and Mary Carl !! ❤❤❤

[@teresamurray7839]

Could the human interaction be keeping the VCP from laying her egg? It's a thought. Can you move the food and water closer to the entrance and go in just far enough to fill those and step out. I love your videos Brooke! Whatever you talk about you always make it interesting! Would love to see more from you! Do you think different breeds of chickens provide easier to peel or better tasting eggs?

[@RobertHanks-rr2qt]

Hi, how are you doing

[@carolutley6523]

Thanks Brooke ❤️ I've been wanting to ask about the VC pigeons, but knew that you would be shouting from the rooftops when an egg arrives 🐦

[@lorisullivan327]

Hey Brooke, I was just gifted a reeeaaaalllly old one - I’d love to see more of what you can do! Thanks! Love the babies! I bet the VCPs are waiting for spring - I know we are! 🥶😌

[@marshamemory7633]

I crackers both ends then roll it on the counter it peels so easy .

[@peggyirwin109]

How exciting

[@nancyluttrell5777]

Brooke, I just finally used my IP for the first time this week. I’ve had it 3 years! But I tried the best recipe…Instant Pot Creamy Goat Cheese Pasta. Food Network recipe. It’s so easy and SO good. I’d love you to include your favorite Instant Pot recipes! Thanks for sharing. Love you guys❤

[@dorothyallen3614]

Brooke your cabinets are so beautiful. Thanks for keeping us updated on the VC pigeons nesting, the goose egg progress and how to get perfectly boiled eggs to release without a mess with peeling them. I’m so glad y’all got some of the Saroma eggs to hatch out, they’re going to be so cute in your little chickens area of kitchen garden area. Hi Mary, so glad to see your interest in the hatching process, always great to see ya❤

[@archaprice3372]

I have an Instant Pot for about a year and have never used it, I’m afraid of it because it’s a pressure cooker. Your video today gave me hope for using it. Yes please do more things with the Instant Pot.

[@donnaflanagan6612]

Thanks for the update on the VCPs. Love it when Brooke got so eggscited over the goose eggs😊 Nice tip with peeling the cooked eggs. Take care & cheers🥰

[@shelleyrey1674]

Thank you for showing how to cook the eggs in the instant pot. I’m hoping to have one soon. Really looking forward to seeing the goslings hatch! Need more goose eggs!

[@cherricorcoran9523]

I love the different color eggs. It reminds me of a time when I was a child & my grandmother took me to a friend’s farm to see colored eggs for the first time.

[@plf1of6]

Hello everyone. The only thing I know about the CVP is what you have taught me. I was wondering if you are still supplying different types of nesting materials to keep them busy?

[@SmokingCats]

You are so right....the hardest part is getting the lid on right! LOL

[@Sunjoy1]

We use a Dash brand egg cooker which steams them... NEVER had trouble peeling them with this method..we LOVE this Dash!! 😁

[@lisadugas6310]

I love your channel. I use the insta pot all the time. I was cooking my eggs to long. Glad you showed me your way.

[@jodi8247]

I have a Dash cooker and I've gifted them I love it so much! Highly recommend!

[@kathrynjohnston794]

Blessings from Proctor Minnesota!

[@ritawilliamson9387]

Yes, I wish you would show more about the instant pot. I would so appreciate it as I want one but am scared. You are a very good teacher because you also show all the close ups of how it operates.. Thank you Brooke. I love your videos. From Georgia

[@sherrysmith4405]

Good morning I love the color of the eggs

[@yvonnemcmahan9037]

I have been wanting an instapot but am terrified I will mess up food. I would love to see more cooking videos with it Excited for your goose eggs

[@rebeccamunoz4596]

Thank you Brooke for sharing the egg tip! I'd say you have a huge goose egg family on the way. Those geese, n ducks are saying we have a huge pond to share !😂👍🤗❤

[@hilbertfamilyfarm1436]

Yes PLEASE more instapot cooking !!!!!...I have one and I would love to see your recipes 😁❤️....and I was so excited to see the goose eggs....I have 7 geese and they so far have 7 eggs !!!!...I don't have an incubator ...so we will see what happens 🙏❤️

[@bettyfreeman9253]

That was exciting to see MaryCarl candle the eggs. As for hard boiling eggs, I don’t have a cooker like that, so I boil eggs in a pot.

[@AZJH8374]

Brooke, how do you pronounce bowl? I learned Jason's soul! Lol. Much love ❤️ to you 3!!

[@lanak.fromnewmexico1143]

I love it when you asked MaryCarl about getting two more eggs to hatch and she told you sternly, "2 !" Lololol. So cute! You should remind her how many times you let her have how many more chickens of all kinds. Lololol 😁. I love seeing how excited you got looking at your goslings inside the eggs!💜🤗🙏. I love your new channel! Keep up the great content and your talks, and your cooking. Especially if you use your instapot. I don't have one yet but I have been thinking about getting one. Thank you Brooke and MaryCarl. Love you and God bless 🙏🤗🙏🤗

[@tabathahagan6913]

That is awesome... Wish I had a insta pot.... And yes add the eggs while no is looking... 😆

[@christineirwin0]

Yes more recipes