We need more Tami on camera please!!! Great personality and she did so well!!!!
@mohdfairoz99767 ай бұрын
When Zhin keeps saying 'Bargedil' and Tami keeps 'correcting' it to 'Bergedil' haha
@mokieth34567 ай бұрын
no correct way its just a different way of saying it mah, perkedel itself is an indonesian pronunciation of the original dutch dish ' frikadeller '
@zozojexe6 ай бұрын
I think bargedil is mostly said by SGean malays.
@wd10ad237 ай бұрын
Pariaman is missing from this clip ! But pariaman deserves a whole video just for itself ! @eatbook please do a video for pariaman !
@Qifays5217 ай бұрын
The ayam bakar lemak!
@83ducktale7 ай бұрын
Sengkang one is near my old house..everyday eat at the kopishop.the nasi padang getting worse.when they just open 10years ago very nice..now jialat..but the mee siam still power..😅
@Ays887 ай бұрын
This is nice! If you are doing part 2 of this, you can try from Paya Lebar square-basement. The premise is called "taste of indonesia" I WANT MORE HALAL FOOD EPISODES!
@socioecohistorywordpress52687 ай бұрын
Tami very photogenic! Video Camera Loves her! 👍👍🧡🧡💚💚👍👍Very Pretty Girl! 🧡🧡💚💚👍👍
@imranshahz47317 ай бұрын
Great combo 🎉
@hamizahsani2637 ай бұрын
You should try putra minang
@samzhi32347 ай бұрын
next meal to go for; Mee Bakso! 🤤
@paramprasetyo7 ай бұрын
Tami is so lovely aaaaaaaaaaaaaaaa
@robertlim80427 ай бұрын
Toa payoh must try
@robertlim80427 ай бұрын
Rivervale nothing special. The previous owner much more better
@17teeth10 күн бұрын
Buto la
@nanthiny86347 ай бұрын
Tami is gorg !
@ngarnofirdaus90937 ай бұрын
More TAMI and Zhin on camera please❤
@NelsonChen7 ай бұрын
Tami is so lovely! We need to see more of her.
@user-bh1vp9gs6r7 ай бұрын
So sad a lot of the OG TSL member had left like Xenia , Fauzi , Chris , Joy , Rainier , Bolin , Leah , Hafeez & many more . 😢
@renazillakill2217 ай бұрын
Well that’s life
@aniraz90s7 ай бұрын
Wah.. so yummy! I used to go Padang Indonesia since I was young because my parents have friends over there. They also like to come to Singapore so we often met them. The difference is, here you pick what you want and only few dishes plus expensive. There they will put all the dishes in small plates over 10-15 of them and serve with one plate white rice. Then whatever dish you eat on the table you pay, never eat then leave it so they won't charge. Can also ask for more of the same dish. Their rendang is usually on the very dry side, their kuah lemak is cooked differently with not only chicken but also cow's intestine. My favourite is their beef jerky with sambal ijo. Closest I tried is the one at pasar geylang. They have the beef jerky with sambal ijo. Queue very long and can be quite expensive but it's worth it 😅
@kimjoshua35197 ай бұрын
Zhin is back on videooo , is good to see him!!! been long since he appear in front us!
@socioecohistorywordpress52687 ай бұрын
Zhin & Tami 👍👍💚💚🧡🧡👍👍
@Mrteddyable7 ай бұрын
Can we have Zhin and Suryan do Neighbourhood gems together? 🥺🥺
@I_love_roblox_blox_fruit7 ай бұрын
We love you Tami❤
@FirdausAN7 ай бұрын
we need to see more tami!!! i love to see her and zhin.
@crackingfan1127 ай бұрын
actually nasi padang doesn't necessarily have to have ayam gulai, ayam pop, rendang, etc. i feel like the most essential parts of nasi padang, aside from the white rice itself, are the sayur nangka, (daun) ubi tumbuk and sambal ijo, plus the mixture of several gulai broths that are mixed into the rice.
@eunbikkari5 ай бұрын
THIS !!!!
@RaymondChia_Silaqui7 ай бұрын
Breakfast Nasi Padang...... Something to look forward to....
@stevekiang7 ай бұрын
I only eat Nasi Padang in Indonesia. I love the Cabe Ijo, Nangka, Gulai Kambing, All the Ayams (Goreng, Gulai, Pop & Bakar) ... Yummmm. My favorites are Pagi Sore, Medan Baru, Instana & Garuda. It is not cheap though, about $15-20 a head.
@davidhuang8257 ай бұрын
If you want to have authentic Nasi Padang experience, the most essential things are sayur nangka, daun ubi, cabe hijau/merah, and different kinds of kuah into your rice. In Indonesia, it is a default serving but in Singapore you need to order them.
@mauranadiraramliАй бұрын
Terus terang aku klau makan nasi padang aku lebih suka org melayu kita masak. Sebab ada bismillah. Klau nasi padang org bangsa lain masak aku tak akan makan. Dulu aku pernah makan nasi padang halal kat Orchard Plaza. Penjual dia org Cina, tapi yg masak lauk pauk org Melayu kita. Makcik² old generation punya style masak. Tak tahu skrg kedai mkn di Orchard Plaza itu masih dibuka tidak.
@AH-bl8pg7 ай бұрын
Fidzhin baik lah! Thank you for emphasizing on the berkedel. Because I love it tooooo
@farahumiyati1277 ай бұрын
Tambah cantik aja ponakan aunty....
@kennySg1014 ай бұрын
Nasi Padang, I thought was originally from Sumartra? Stalls u selected are less known, to claim the best? I am not too sure about that
@zanegamingtv22527 ай бұрын
explain to me on a economical level, WHY IS NASI PADANG SO DAMN EXPENSIVE?! WHY!
@Dramione212377 ай бұрын
U should see the ingredients they use. They dont only use oyster sauce and garlic hor
@roslanbinahmadahmad82947 ай бұрын
the ingredients n preps are not the same like cai fan.go n try
@rosidahariff23657 ай бұрын
Rendang takes a long time to make for the melt in ur mouth texture. They cld use pressure cooker but the meat wld not have absorbed the spices.
@MsLilac887 ай бұрын
Hello eatbook, I always feel intrigued by your amazing food recommendation videos, the food looks so flavourful. 😊
@caesarp91327 ай бұрын
In Indonesia It's "Perkedel" from dutch word "frikadel"
@EatbookYT7 ай бұрын
Learning something new everyday!
@PaulaBean7 ай бұрын
I live in The Netherlands and we eat this stuff all the time ;-)
@joMan10606 ай бұрын
Because dutch brought Indonesian food to Neatherlands called rijstafel
@PaulaBean6 ай бұрын
@@joMan1060 Yeah indeed, I find 'rijsttafel' a bit like colonialism bragging, but the simpler version (nasi goreng) got a foothold here.
@megatz20127 ай бұрын
Thanks for the review.. honestly, pls review again the 3rd stall when its fresher (to be fair) :)
@ireneglutzmenn7 ай бұрын
"Your microwave??" 😂😂😂
@aimankarto26017 ай бұрын
I feel like you guys missed the best True Indonesian Padang in SG, from Rumah Makan Minang. Not just because its my god uncle’s place, not biased at all but its the best !!! Do an episode there !!!! Will come down if you do haha
@LenaLuthorWife7 ай бұрын
everytime I passby serangoon garden mkt, I was wondering whether got any halal food. thanks for this. Now can go. Also most begedil they all buy frozen. the ones make themselves are the best and it is usually obvious can know one.
@theonlycoffeeaddict7 ай бұрын
The first stall is next to my block when I was still living in Sg. I don't like the rendang. The nasi rawon though..... Syiok!
@grahamwong23007 ай бұрын
Can you guys do a video replicating Starbucks chicken foldover. With Hafeez pls. Thank you.
@JJOlajideOlatunji7 ай бұрын
WE WANT MORE HALAL FOODSSSS
@AtikahStyles7 ай бұрын
As an Indonesian, you should try Rumah Makan Minang!! It’s closest to authentic feels like home
@audaebi59767 ай бұрын
bergedil with flour should be illegal
@robertlim80427 ай бұрын
Serangoon Garden a bit expensive
@Afterthoughtsg7 ай бұрын
is the tahu telur from the second stall good? 🤤
@15Vano7 ай бұрын
Tami cakep bgt anjjj
@Qifays5217 ай бұрын
Where is Warong Nasi Pariaman😢
@Dramione212377 ай бұрын
Not nice lah pariaman
@wd10ad237 ай бұрын
Qifays yes it’s missing and it’s the best ! Dramione you must not have good taste buds , I’ll take you there you can try it again my treat !
@woonchungliong41737 ай бұрын
Will the female narrator please 🙏 do not use American slang! TQ
@bryanlee62377 ай бұрын
Your problem meh what slang she use, i understood it well
@LingT.7 ай бұрын
Her slang is not even American? You ok bro?
@lukelow0077 ай бұрын
Lmao she can use whatever slang she wants to use. It's not that deep. Go outside and touch some grass
@hashimmohamed87447 ай бұрын
She's good sweet and original im happy if you're not no one cares
@Afterthoughtsg7 ай бұрын
seriously... that's not even American slang. never hear Indonesians talk before ah? you so angmoh pai meh
@solomon206114 күн бұрын
Toa Payoh BLK 168 che rose nasi Padang. Ikan bilis, Vege and small piece of fried chicken with 150g of rice, cost 12.50 SGD. Expensive and staff rude